John's Grill Review

A very hot restaurant, we have been here twice, the first time there are too many people and there is no queue. The second time I booked in advance, I didn’t have to wait for the meal smoothly. The taste was very good, the environment was very good, and the plate was very beautiful.

A steak + fries, the amount is quite a lot, with a bowl of mushroom soup, etc., one person can eat. If you don't make a special statement, the steaks of foreigners are generally 3 points cooked, the kind with blood, the Oriental people are not used to it, so I usually take the initiative to propose 7 points cooked.

The store is located in the center of San Francisco and is very popular. Basically, there are queues at the door every day, usually waiting for half an hour. There are two floors in the store, the first floor is basically two seats, and the second floor has a small 4 seats and a larger table. I was lucky the day I went, and there was just a four-person table that could be seated directly. The variety of this store is mainly steak, seafood and barbecue. This time, I ordered steak and lamb chops. They are very tender. The fried hot weather is just right, and the main course will be equipped with roast potatoes and vegetables. The weight is very large. In contrast, the store is relatively cheap, and tipping is only recommended for 15 [%], 18 [%] and 20 [%] three grades.

The steak is delicious, very tender, the taste is very good, the seasoning is very good, I like it very much, the restaurant atmosphere is also very good, the decoration style is also my favorite, the service is also very good, we like it very much!

The price is reasonable, the service is good, the food is delicious, I really like this place.