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Si Zhi Tang Restaurant Review

4.5 /536 Reviews
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E47***37
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4/5
Original Text
The location of the restaurant is quiet, there is no obvious store sign, and it is not easy to find at night. The environment is clean, the furnishings are simple, and the style is home-cooked. The dishes are delicious and the price is high. The boss has good English and can recommend food to foreign diners.

Si Zhi Tang Restaurant

Posted: Nov 2, 2017
2 person liked this
More Reviews
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  • Kevin
    4/5Excellent
    Original Text

    The cooking is more creative, the materials inside are very particular, the matsu crab is delicious, the eggplant has leather eggs, which is more distinctive, and the leather eggs are also delicious.

    0
    Posted: Dec 27, 2020
  • 木风笛
    4/5Excellent
    Original Text

    If you don't look for it carefully, you may not find the entrance of the restaurant. Entering the restaurant, the style of decoration is also very special, like dining at home! There are fresh ingredients every day. There is no set menu, some are just the boss's signature dishes, seafood taro rice moss, steamed black hairy fish, wheat winter chestnut roasted dumplings, fresh vegetables tofu stew can be tried, the taste is great.

    0
    Posted: Mar 11, 2020
  • 世界美食游走达人
    4/5Excellent
    Original Text

    This "Sizhitang, also called stall TUA" menu is on this page. The boss updates the recipe every two months according to the seasonal ingredients. Every dish is quite amazing with some new seasonings. Although it is a bit light for me, it is a place where I will brush the second brush. ~ I don’t recommend one person, the price is still high. Three or four friends should be perfect [Mickey Heart] [Mickey Heart]

    0
    Posted: Apr 13, 2019
  • La-Mer
    4/5Excellent
    Original Text

    Sizhitang is located at No. 18 Jinan Road, Taipei City. The building is the famous "Hongxin". This single-family apartment is a self-occupied residence designed and built by architect Mr. Wang Daxu in 1964. Wang Daxuan is the architect who designed the Memorial Hall of the Father of the Nationality in Taipei, and was famous in the architectural world in the early years with Pei Xuming. Chen Chaowen, the owner of Sizhitang, was born in the record world, and then became a celebrity in the catering world. He used to be the designer and operator of the Guandong Cooking, Litun Volkswagen Wineyard, Rabbit Listening to Music, the restaurant, and Coffee Nonzero. At present, he runs this Sizhitang and another TUA restaurant. The restaurant went at noon and the entrance was very difficult to find. The plants at the door were slightly messy and they were also charming. The interior is a bit dim, the way of decoration makes people feel like an old bookstore or bone store, and it feels a bit like an old grocery store, but it is impressive. The meal here is roughly Chinese, it is difficult to define which dish is, the handwritten menu has a taste of clear fried, sometimes there are Jiangsu and Zhejiang dishes, more wonderful Nanyang flavor, Yi-style cooking. However, most of the cooking seasoning takes a light route, pays attention to the natural flavor of fresh ingredients, many dishes are fragrant with wine, and the ingredients are quite creative. The most surprising thing is that the dessert is excellent and comparable to the high-end French restaurant. The per capita price is medium and high, and there are more people to make a good deal.

    5
    Posted: Jun 28, 2017
  • 唛唛111
    5/5Outstanding
    Original Text

    [Taste] Delicious [Environment] Good [Service] Good

    0
    Posted: May 2, 2022
  • 萌叔Allen
    5/5Outstanding
    Original Text

    Low-key high-force, no province, no border, heaven and earth, you know, taste fresh and health-care four-know-the world, you and I know, how no one knows, no chance to see the boss, I don't know if I have a story or do catering for the cause of conscience, don't do harm to people and disadvantage yourself. Taiwanese stalls have one, two meanings, such as singing K after dinner or drinking to call the continuation stall, the next meaning. Looking around for the signboards of the stall or the Sizhitang, but I can't find it all over the place. I can only see English "ATTRACTIVE LIPS SPEAK KINDNESS" "Charming lips are saying friendly" is enough literary? This store opened in September 2014 in an old apartment house in the alley of Siwei Road, Da'an District, Taipei, and is a store hidden in the city. From the facade to the beginning, the oncoming green plants, wooden furniture, art paintings, streamlined spatial planning color can be felt, the owner should want to create a low-key, rich design, fresh art, Wenqing style of the store. From decoration to menu handwriting, dishes name to dishes utensils, the boss Chen Chaowen (formerly a record designer for Taiwan's famous Rolling Stone Records) and chef Tong Xiangxuan are everywhere, and the intention of creating a blend of provinceless and borderless cuisine is based on Taiwan cuisine. A lot of wines and open until 0 o'clock in the evening, it is a composite dining bar. The waiter's unnecessarily introduction and interruptions echo the low-key style before and after entering the restaurant door. The menu of handwritten calligraphy is cotton paper that practiced calligraphy in primary school, plus the service staff to measure the amount of dishes by the number of people and gender, and price the side dishes, there is a dish price equal to the price of no dish ordering method, let me intuition This is definitely the style of a private kitchen restaurant. Vegetable purple sour foie gras frozen Sweet peppers, tomatoes, spicy beef, black garlic, small rolls of loofah, octopus, longan, Dongpo, meat, sesame, tofu, papaya, north and south, apricot, water, pear, cartilage soup, grains, rice, Luoshen, flower tea, please take a look at this menu today and my taste, I use the following sentence to describe the fresh and timely Taiwanese food The ingredients, poultry, seafood, fruits and vegetables are all delicious and unique. The Chinese food is the Chinese food for health and well-being. This is the reason I would recommend this restaurant. If I want to pick the problem, the beef stew's fire waiting to be strengthened, the meat is not soft enough, the price of this store is probably not the place where ordinary Taipei citizens can often consume, but the famous Taipei Yashi social circle is still quite well-known, although it is not like the net red shop waiting in line until speechless, But the time to come to Taiwan is always limited, it is best to make an appointment in advance. Transportation Tips Taipei MRT Line 1 and Line 2, get off at Da'an Station, exit 3 or 4 to Xinyi Road, three sections of the four-dimensional intersection walk about 550m, 7-10 It is recommended to use Google Maps to navigate in minutes.

    4
    Posted: Mar 13, 2017
  • cici9090
    5/5Outstanding
    Original Text

    Very tall feeling, worth going again.

    0
    Posted: Sep 21, 2021
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