◆ Foreword ◆, I feel that my Luoyang friend has fallen in love with this old Luoyang noodle restaurant, and I proposed to me every other time to come here to eat with her if I have time. A while ago, I accompanied her to this famous Chinese restaurant, the old Luoyang noodle restaurant, this time after coming to the old Luoyang noodle restaurant, it should be regarded as the main signature dishes in the store have tried it again. Luoyang's friends have always said that it is authentic Luoyang flavor and traditional specialties, the taste is very good, just because I am not very spicy, and I can't stand the hot heart burning feeling of pepper after entering the stomach, so for the dishes every time is a shallow taste. I personally prefer its pasta, the click-through rate is very high, the artificial hand-cooked noodles are very good, of course, the favorite is still full of, *Grandma's taste and childhood memories *, ★ Confused noodles ★, here whether it is dishes or pasta is really large and affordable, The large amount is consistent several times. ◆ Location, environment and service ◆, you can refer to the previous netizens' guide. ◆ Meals ◆. ★ Confused Noodles ★, I still choose this pasta, just because it brings me the taste of my grandmother ** "Confused Noodles" ** in childhood. Confused Noodles are not only Luoyang's traditional specialty snacks. Our hometown also has it, and it is also my favorite. The amount of confused noodles is still large, the confused noodles are very thick, and there are many green vegetables and fruit nuts in it. The soup tastes fresh and salty, and the noodles are soft and delicious. ★ braised noodles ★, yes. The choice of friends, it looks very large, real materials, There are a lot of noodles inside. Its braised noodles oil is relatively large, so it tastes very fragrant and not too dry. The noodles of braised noodles are very thin and strong. . . ★ Peony Yancai ★, good, the weight is very large, the various ingredients inside are also rich, there are shrimp, salmon silk, egg silk, bamboo shoots, chicken silk, Ham, mushrooms, dried beans, steamed radish silk (singing protagonist, mostly) etc., sprinkled with shredded parsley. The carrot inside is indeed different from the usual food, carrot wrapped in a layer of flour steamed soft, but there is a strong sense of bullet teeth, the taste of carrot will also become very light, and other dishes together to cook, nutrition comprehensive, balanced and delicious. The taste of the soup is sour and spicy, and it is the kind of pepper spicy, and there is a hot flow in the stomach. It may not be very spicy, personally feel that the taste of pepper is too heavy, if it is a little lighter for me will be better, but friends say that pepper spicy is the characteristics of Luoyang water mat spicy. ★ Iron Pot Fish ★, yes, the same amount of affordable dishes, the small yellow croakers inside are also a lot, full of everywhere. Meet also with some flavor-enhancing and fishy side dishes, such as garlic, fungus, garlic cloves, etc. The small yellow croaker is tender and tender, and it is delicious. The taste is salty and delicious. ★ Fried flat croaker ★, in general, the so-called "Flat croaker". In fact, it is "Flat croaker". We are also called "Flat croaker". Steaming. This dish is greasy on the whole, and the flat oysters inside are soft and strong, and they are delicious. ◆ Summarize ◆, the old Luoyang noodle restaurant uses the most traditional practices to make the most homely taste. The simple traditional handmade practices and the taste of childhood deeply make me like it, but not to mention the taste of this dish, just for the confused noodles I am willing to accompany the confused noodles I have a special interest in ❞ My friend from Luoyang came.