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Tipo 00 Review

4.4 /515 Reviews
https://ak-d.tripcdn.com/images/Z80hhk133wgpyf24g274E.jpg
汤姆猫大王
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4/5
Original Text
You need to book in advance here. If you are too late, there will be a location for individual guests. The waiters here are very polite and very enthusiastic. This is a perfect meal experience and the service is first class! Awesome!

Tipo 00

Posted: Feb 7, 2017
2 person liked this
More Reviews
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  • 没有蜡olling
    5/5Outstanding
    Original Text

    A gourmet restaurant "Tipo 00" that is hiding in a small alley but has a reputation, and has been praised by many mainstream media since its opening. [Heart] Mainly pasta is mainly pasta, all pasta is freshly made by the chef every day, the most famous is black ink noodles, black ink sauce stained pasta with fresh ink and tuna seeds, full of happy taste

    0
    Posted: Jul 11, 2022
  • 空空CJ
    4/5Excellent
    Original Text

    I have been looking forward to coming here and I feel really good after eating. The dishes are very delicious. Eating upstairs in the restaurant feels like sitting in a real Sistine Chapel. The environment is really nothing to say, plus the red wine recommended by the waiter is very good with this meal. Thank you!

    0
    Posted: Apr 28, 2021
  • Kevin
    4/5Excellent
    Original Text

    On the snack street in Melbourne, it is more easy to find. The dishes are a bit similar to Cantonese cuisine. The asparagus is delicious. The scrambled eggs are very tender, but it feels a little half raw.

    0
    Posted: Feb 1, 2020
  • 乐天的静
    5/5Outstanding
    Original Text

    Visited Melbourne for a few days in March. I heard mention of Tipo 00 on Little Burke Street but was reminded it was difficult to book a seat immediately. Nice to book a brunch for two. Great Italian food, shared Brata cheese, ancestral tomato basil, then main course potato dumplings with braised duck, bovine fungus and pecorino cheese. Absolutely delicious. Would recommend to friends.

    0
    Posted: Apr 18, 2019
  • 莫圣峻
    4/5Excellent
    Original Text

    This is a top-rated Italian restaurant in downtown Melbourne. A senior foodie friend in Melbourne also said his home tastes very authentic! Need to make an appointment in advance, and friends at 7 o'clock that night to be told that there is no vacancy for the time being, have to wait for the phone notification, 8 o'clock on time to call, tell us that we can go to dinner, excited~ Unfortunately, we just ate the good luck snacks, can only be less. No choice of package, a few signature dishes. This is actually not a simple restaurant, with a little bar style, so the overall light is dim. But it feels great! The kitchen is also transparent. I see the chef of Italy's fat and cockroach. I believe this cuisine will not be bad. The most popular is the ink fish sauce pasta. Although it is not good, the taste is really great! The original seafood flavor seems to come to the Mediterranean. The aroma of the ink fish is mixed with a little garlic taste, which is a Western food acceptable to the Chinese. I have to boast about the bread before the meal. It is very special. It is not the same olive vinegar stick, but the sour cream with scallion bread, the more chewy the more fragrant! Duck dough and Italian dumplings are quite satisfactory, very appetizing, and the amount is relatively real~ His price is not very high, it is worth a try

    2
    Posted: Sep 12, 2017
  • 颜大欢仔
    5/5Outstanding
    Original Text

    Overall it is very good, the pasta is very authentic, but it still depends on personal taste. I personally don't like the yellow pasta in the picture. It feels a bit salty. The ink fish sauce pasta is not bad. Sitting at the bar does not need to tip, but I can only eat for an hour. The store is not big

    3
    Posted: Nov 19, 2017
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