Sushi Yoshi Review

Japanese sushi is really good, although this store is not that high-end sushi, but I think the taste is not bad, tuna scorpion is also divided into three, which is relatively fine, and there is tempura to eat.

In the Tongtiange tourist area of Osaka, next to this Japanese food store, in addition to foreigners, there are locals who consume it. The decoration is more ordinary. If there are few people, it is recommended to sit directly at the bar, so that you can eat sushi as soon as possible. We will not arrive at the store until the last time, which is the last batch of customers. The local beer tastes good, sushi does feel very fresh, waiting for a few of us to take a photo is a bit cold, tempura and fried salmon must are OK, or the refined management of local diet is better. The overall feeling is that the taste and taste are good.

Sushi is superb and worth recommending. In contrast, although paella looks like a lot of things, the taste is going to be worse. After all, you get what you pay for. This is no way. The plum wine in the wine is also very delicious, slightly sour and sweet, and the degree is not high and you can enjoy the feeling of Japanese wine.

Only do seasonal sushi, no menu and no order, what ingredients to eat on the day, so there is no need to do homework in advance, the day can eat is necessarily the best, for the choice of difficulties not too friendly.

This store is also booked in advance. It seems that if you don’t book in advance, there is not necessarily a location. We played a circle from Osaka Children’s Paradise. After we came out, they, the salmon hand sushi is really delicious.