Shenzhen Yunlaiju Vegetarian Food is mainly natural: using mountain treasures, wild vegetables and flowers from Yunnan, its vegetarian vegetables are pure and natural, returning to the harmony and stability of the body and mind. Not only ancient, not only today, no home and no pie, just like clouds. I heard before that Yunlaiju's "Yunlai Nursing Soup" is a very ** soup. The ingredients are lotus seeds, peas, white eyebrow beans, corn, peanuts, party ginseng, wolfberry and other more than ten natural ingredients, that sweet taste is really amazing! Can you want another dumpling? . . The first choice for staple rice is "three-color nutritious rice", which is made from red rice, brown rice and fragrant rice. I heard that there is also the effect of blood and stomach. In addition, I also recommended to taste the first few main dishes of iron plate milk tofu, jasmine hibiscus, Yunlai Lion, and after the meal, the snacks are full of rose flower cakes, fresh materials, good taste, in this small editor I have to mention the sauce used by Yunlaiju, I heard that they were all developed by their own family. Features of Shenzhen Yunlaiju Products Raw materials: mainly highland wild mountain fungus, wild vegetables, no pesticide fertilizer and other pollution Cooking: for wild mountain fungus, wild vegetables for many years unique cooking experience Innovation: excellent and enterprising development team, continuous innovation Recipe: reasonable structure recipe, Customers who meet different vegetarian requirements