Cozy this branch in CapitaLand, with direct subway access and convenient transportation. The restaurant is large and the environment is elegant and stylish. There are also more customers, and you have to wait in line when you go late. Shajiang frog is less eaten. The bullfrog is large, the meat is strong and fat, and it is spicy and delicious. Mao Xuewang The portion is quite sufficient, with pig blood, duck intestines, muddy, ham sausage, lunch meat, duck belly, pig heart, bean sprouts and other ingredients, which are very spicy. The waiter was very good and the service was proactive and thoughtful.