Azabu Review

The restaurant runs well and is well laid out. The dishes are fun to share or eat alone. The signature Nikoni cocktails exceeded expectations, with sashimi, volcanic rolls, crab buns, denim bones, fried dumplings and side dishes all top notch.

It belongs to a relatively good Japanese restaurant. The sake inside is very good. The sake is imported from Japan. The entrance is a little lighter. There is a drink called coconut three flavors. The coconut taste is very strong.

A well-decorated Japanese restaurant, with small bridges and flowing water, the environment is very pure, the dishes inside combine a little Thai flavor, the burrito tastes good, and the tempura shrimp is very big.

This wonderful taste and a wide variety of dishes. The waiters were very nice and very knowledgeable, he was accurate in suggesting how many meals we needed to order (very full!). The manager came over and talked to us for a while, when we asked to meet the staff who made such a delicious cocktail, she called him over, he was very passionate about his craft and gave us a show. We loved the place and would definitely go again

A restaurant with a good location, I think is the key to the business. My wife and I had dinner here and fell in love with the food, there are plenty of food options. We ordered steak, chicken, prawns, rainbow sushi and cabbage salad, and so on, and a good bottle of wine, everything was fine.

Drinks aside, it's reasonable to have a lunch here for about $100. And the food in this store is very delicious, especially the combination of Peruvian and Japanese food such as fish tempura tortillas and Amarillo Mayo Tangyang chicken, it is perfect, will come again next time.

Nothing is like food, eating a lot of things I think is everyone's wish. This store can make me very satisfied, there are many types of food, there are octopus, cabbage, tortillas and sushi, I think sushi is simply too delicious, like a piece of art, very beautiful.

The local restaurant is very popular, the service is perfect, the food is beautiful and the taste is very good. My wife and I arrived on Saturday night, but fortunately we booked in advance, otherwise there would be no place when we arrived, I suggest you book in advance.