Nice menu and food! Got a table right next to the window with a great view! Superb experience!
Restaurant Petrus
Posted: Aug 30, 2019
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AURURA木木
5/5Outstanding
Original Text
Pineapple buns are very delicious, there are many that can't be eaten in the mainland, and they are the most authentic in Hong Kong. The environment is good, I hope the epidemic can pass as soon as possible, and we will live a normal life as soon as possible. The milk tea in the restaurant is very good and the air-conditioning is very good.
1
Posted: Jan 16, 2022
翱翔的大鲨鱼
4/5Excellent
Original Text
Petrus, a French restaurant on the top floor of Shangri-La, Hong Kong, has been taking the Fine Dining route for years. From renovation to service, to food quality and presentation. The restaurant has an invincible sea view, renovated to Titanic, and the charge is not as expensive as everyone expected. Two-course lunch is $588, three-course dinner is $1288, and there are pre-dinner snacks and desserts.
A high-grade restaurant with a high-quality, beautiful view of Hong Kong's city and sea view at the famous five-star Shangri-La Hotel in Queensway, Hong Kong; of course, the restaurant has complete recipes, dishes and art, beautiful taste, good service, but the price will not be low.
4
Posted: Feb 16, 2017
Ruilin
5/5Outstanding
Original Text
Stay at Shangri-La Hotel, Hong Kong Island. Whether it is purchased separately or the breakfast included in the executive lounge, it is carried out in Restaurant Petrus (Percui Restaurant). Pricing is 338 yuan/person, semi-self-service. The decoration, tableware and dishes are extremely exquisite. 56 storeys high, outside the window is Victoria Harbour, Wan Chai Convention and Exhibition Center, rainy season clouds and mist.
0
Posted: Sep 8, 2020
Pearlzeng
4/5Excellent
Original Text
Located on the 56th floor of Shangri-La, Hong Kong Island, it has a 20-year history. In 2000, it was selected by the American Hotels magazine as the world's five largest restaurants, the only in Asia. In 2014, it was listed by Forbes magazine as the "Top 10 scenic restaurants in the world". The food Lin Yuxuan restaurant. An authentic French restaurant decorated with ceiling murals and crystal ceilings; floor-to-ceiling windows overlook the full view of Victoria Harbour. Petrus has been on the guide four times since the Michelin Guide was released in Hong Kong and Macao in 2009. In 2009, 2012 and 2014, Michelin star, while in 2010 it jumped to two stars. The problem is that 2015 completely lost stars, and there are intermittent years in the middle. Connected with Michelin love and hate! With over 20,000 bottles and more than 1,200 varieties, Pétrus is naturally an important collection, which is one of the best in Asian restaurants. The environmental service is impeccable, but the speed of serving is really slow out of the sky, maybe to let us stay in this perfect scenery for a longer time.