Da Guido La Pasta Review

Da guido La pasta I just found a family in the Italian area, and I ordered the Heniu series, okay. My friend said that I spent 200 RMB and ordered eight beef dumplings [eat melon]. I almost laughed out loud, but I think this taste is worthy of such a price, at least I can solve my homesickness.

The food and atmosphere are great, this is a small restaurant on Lygon Street, very easy to find, good service, the food is delicious, all the dishes are very delicious, recommend Tata tuna fish (tuna tartare) and beef wonton (ravioli wagyu). The fore dish is free soup, thank you. I hope to come back again.

Don't look at this store, it is ranked very high in the Melbourne Italian restaurant, mainly because the taste is good, the egg pudding inside is delicious, and there are fried seafood shells, similar to the birds.

They have an open kitchen and you can see directly how they prepared the food. It was clean, the service was very friendly and professional, and they gave all guests an appetizer and onion bread for free.

The chef's craftsmanship is very high, super bread soft and delicious pasta is very nostalgic.