Old brand, the old generation of love in this restaurant when eating, the times change, the front door has become a commercial street. Relive the old taste, now with my little grandson to eat and sell haha. Old Beijing and tourists are customer groups, very popular, and have to wait for the peak period. Qianlong cabbage must be ordered, hemp sauce, cabbage is tender, chewy, and tastes slightly sweet and sour. Of course, the characteristics are siu mai. Crab yellow and Sanxian are limited supply. It is really delicious. Four people have not finished eating two drawers. If you are a tourist, two people will order one drawer. Don't forget to have a bowl of fried liver, old Beijing characteristics, there are a lot of materials. Don't miss it when you come to the front door.