Finisterrae Review

Finisterrae this restaurant, personally feel that the environment is quite good, this dish flavor is particularly pure, I think the overall price is also relatively high, highly recommended.

Pasta + pizza + beef potatoes + tiramisu + Italian condensation, too much. It feels great value, the beef is very tender, tiramisu is delicious to the sky, value value! The house next to it, with a strong artistic atmosphere, the store also sells various desserts, the value is high, and the little brother is so handsome.

We ate dinner here while on vacation. The three of us ordered different entrees. My wife had pasta and lobster which took a little work to enjoy, but she said it was delicious. Our daughter had a steak which was also excellent. I ordered a baked chicken dish with orzo. The chicken was cooked and seasoned perfectly, but the orzo was extremely dry and had no gravy. I wouldn’t order it again. Otherwise, the service was excellent. We ate outside at dusk and enjoyed seeing the lights in the piazza come on.

This was the best pizza in Florence. We got the Mona Lisa and the Barocca. I highly recommend either pizza. The wine and pizza prices are so reasonable. The staff was friendly and helpful. The gelato shop after dinner was a nice touch to sit out and adore Santa Croce. I highly recommend.

The thick spaghetti with lamb ragu and the pistachio and hazelnut gelatos were some of the best food I’ve ever eaten! The lamb literally melts in your mouth and the flavours of the gelato were phenomenal. I definitely recommend going!

While the food is good and the setting quite nice on the patio, the service was a bit of a mess. They brought the appetizer at the same time as the main courses, served cocktails with the main course, and offered no plates (til asked) for the bread and appetizers. The cheese plate is very good. Their take on a Vesper is not classic, but quite nice nonetheless. If the service had been better and more traditional/organized, would be much better place.

Very helpful and friendly staff. Very much enjoyed the vegetarian main course option - Lasagnetta di pane arabo - which was delicious and creative. We sat in the outside terrace with a great view of the Dante statue.