On the second day in Siem Reap, the evening meal chose Georges, which is located slightly off the old market and needs to be reached by a few small bends. The store lights on the facade are particularly eye-catching, there is a quiet small yard, open bar counter, you can also choose to eat in the air-conditioned indoors, orange coffee color, red napkins, background music is just right. The menu and wine list are simple and not monotonous, and the special dishes will be marked with small bean sprouts in front of the dishes, which is particularly cute. Before the meal, the staff will send two long bamboo boxes, which are placed with six jams, respectively mango passion fruit, orange, pineapple, jam, coconut pineapple sauce, papaya sauce, is used for the first dish, this dish is called fromage confiture, as a pre-course, The feature is that you can add jam to the melted cheese at will, crisp, rich, soft, milky, really great. The store integrates the taste of Chinese people to make a Mapo tofu, and a tofu salad, choose the salad of the front dish, the ingredients choose handmade tofu, organic salad, plus the vinegar, fresh, simple and delicious. George's comes from a colorful place, Réunion, Mauritius, Madagascar, Rougail saucisse is the most popular local dish, and is highly recommended by the staff in the store. Pork sausages are paired with creole sauce. Similarly, international meals are also very popular, crevette curcuma, for seafood lovers is a good dish not to be missed, prawns with tomato sauce, sprinkled with onions, the rich taste buds are not lost. All the cocktails in the store are four dollars, handmade various flavors, according to the degree of alcohol adaptation into three categories, sweet, strong, fresh, sweet especially suitable for girls, a pina colada rich in taste, fused coconut juice, pineapple juice and syrup, fresh taste with a slight alcohol flavor, Just right. fresh bokator, just look at the value of the appearance is enough, the green green, especially transparent, with pineapple juice, pineapple sauce, mint leaves, syrup and lime juice, just fine, a pleasant end to the day's trip.