Jiangjilongchi Grilled Fish Review

Grilled fish tastes great, affordable, grass fish is cheaper, black fish is less thorny, the taste is also tender, garlic tastes suitable for children, after eating grilled fish can also add soup, in short, a very good experience

Good, good taste, service is quite good. . . .

The skin is crispy and the meat is slippery. The time to put the coriander is accurate. The grilled fish is placed in front of it. The aroma of the coriander is floating. The fish tastes fresh and the bottom fish meat is thick and fragrant.

As a foodie in Chengdu, every time you go to Emei, you must punch in a store. The outer glaze of the fish is tender, and the pastry, aromatherapy, and coriander are mixed on the surface after the plate is installed. The oil is red and spicy, fragrant and not spicy, and the taste is good! The store is a bit small, the authentic Sichuan restaurant is not as good as the decoration of those net red shops.

Every time I come to Emei, I must come here to eat, super delicious, really good, like