The ingredients are simply against the sky! The highlight is Jinjiyu, because I am very happy to chat with us, so I cut a lot of sashimi and sent us to try it. I also sent me a glass of plum wine, two cute Ozawa crabs and three Shizuoka honey melons. To be honest, my stomach is crooked. The soup, the fore dish, and the beef are half-cooked here, like the pink outside the picture, the paper is made of pure red beans, sweet. I really recommend that you love Japanese food to try it! The price, anyway, according to the ingredients, the rarer the ingredients, the higher the price of course!