Shang Plalace Review

I went to Beihai for a business trip and was arranged to eat in the Chinese restaurant in Shangri-La at night. The decoration here is more antique, with a large red color as the main tone. There are many boxes, large and small boxes, and the privacy is very good. The downside is the bathroom. Why not every box has a separate bathroom? After all, this is a restaurant in a high-end hotel! The product is okay, there is nothing amazing, maybe the dishes are not amazing, and the chef is tested.

😍 As long as there is a city with Shangri-La Hotel, I will check in the Chinese restaurant of the hotel. This time is no exception, from Jiangnanzao (Nanjing Shangri-La Hotel) in Nanjing to Xianggong in Beihaixiang. In this article, we will say that Beihai Xianggong I came to Beihai to eat a few local top-ranked and influential Cantonese restaurants. I personally think that Beihai Xianggong can be said to be a local NO.1 Cantonese restaurant. [Eating spirulina chicken - Chinese court yellow chicken soup] This chicken is really beautiful, big beautiful chicken, walking like dancing, quite ornamental value, legendary, from the Ming Dynasty is the court Royal Meals, Qing Dynasty has become a tribute, that year Cixi only knew this court yellow chicken meat and eggs. The soup is rich and nutritious, which does not need to be said. The meat is really tender and comes with a fresh taste. This is the most delicious chicken soup I have ever eaten. No one. This variety of chickens is very rare in China, extremely rare. Maybe only Beihai Xiang can eat this variety of chickens. It is very rare. Friends who come to Beihai or local friends are worth trying. Recommended level ⭐️⭐️⭐️⭐️⭐️ [White cut sea pork with sand crab juice] What is a sea pig first? Sea pigs are those who live at the junction of salty freshwater. They like single or paired activities, and they don't exceed four or five heads at most. They are very cute and fat pigs. Sea pigs are small enough to eat plants in the sea and small fish and shrimps and other things. What is the difference between sea pork and ordinary pork? The difference is still obvious. The sea pork has no fishy smell and the meat is very tender. People like me who don't like pork can also eat several pieces of sea pork. The white cut sea pork is accompanied by the unique sand crab juice of Beihai. It is a great delicious product. Recommended level ⭐️⭐️⭐️⭐️⭐️ [Black Truffle Store Tofu] This mix of high-end ingredients and close to the people is the most suitable for me. Tofu is a hotel homemade model. The old tofu smells of bean, and you can’t stop it in one mouth. The amount of black truffles is not small. The recommended level ⭐️⭐️⭐️⭐️⭐️❤️ Let’s talk about it. The remarkable Cantonese refreshment [Ink and Moda shrimp dumplings] shrimp dumplings we have all eaten, black skin shrimp dumplings are really the first time to eat, the name is very interesting, the harmonic sound, and the salmon ink is used, so it is the current look, it is delicious, the shrimp meat is too full, and the feeling of bloating the outer skin is quickly opened. I really ate several. Recommended level ⭐️⭐️⭐️⭐️⭐️ [Silver thin crispy] Eat while hot, must eat while hot, crispy entrance, write here, my mouth water, I really want to eat again. The hotel's characteristic classic recommendation level ⭐️⭐️⭐️⭐️⭐️ [Signature Red Rice Intestines] First of all, the skin is thin and not broken, which is great. Most of the outer skin color of the red rice intestines is relatively light. The color of Beihaixiang is darker, and the color is deeper and more fragrant. The more delicious.

Shanggong is the common name of the Chinese restaurant of Shangri-La Hotel. The Shanggong environment in Beihai is very good. On the second floor of Shangri-La Hotel, you can see the sea view of Beibu Gulf. The service is very good. The hotel launched some packages, with 50 or 60 dishes to match at will. Salt fried blue and white fish, very delicious, crispy skin, fresh fish. Shaowei platter, everything is delicious. Very cost-effective.

I feel that most young people's travel methods are not special soldiers or the main one is a random, simple and easy travel strategy, of course, the important thing is to enjoy it. Taking advantage of the heat officially before the arrival of the non-stop to arrange a trip for yourself, the time in the North Sea is always particularly pleasant. Before I came, I heard that Beihai Shangri-La Xiangguan Chinese Restaurant was rated as the first place in Beihai Cantonese cuisine. How can I not experience it for this head? Don't eat morning tea in Beihai too early, sleep until you wake up naturally, and then go to have morning tea with your good friends leisurely and enjoy the pleasant morning slowly. 🌟 The restaurant environment said that eating here is an atmosphere, I think this sentence is not wrong. Probably because the restaurant is close to the beach, it is particularly emotional. The service of the five-star hotel is naturally not bad. When ordering, we will introduce it to us one by one. It is very gentle, and I heard that there will be singers singing here, but we did not meet when we came, which is a pity. 🌟 Refreshment recommendation 🍤 To say that morning tea must be ordered three-piece set, it must be denim bone, shrimp dumplings and money belly. My favorite should be shrimp dumplings. I feel that I am a shrimp dumpling head. But what we didn't expect was that the red rice intestines were unexpectedly good. It tasted different from what I usually eat, and the smoothness was chewy. 🥣 Beihai Seafood Congee: I have heard that Beihai seafood is particularly delicious, and I tasted it today. Its seafood is particularly delicious with a unique sweetness and glutinous rice fusion. 🥟 fried dumplings: It is said that this is their new meal, fried crispy bottom, bite down oily fragrance. 👅 There are many types of morning tea here. Basically, there are all kinds of refreshments you want to eat. Watch the sea view outside the window, enjoy morning tea leisurely, and enjoy the morning in the Beihai. ---------🌸--------🌸--------🏡 Name: Shangri-La Shanggong Chinese Restaurant, Beihai 📍 Address: #Morning Tea #Come to a Cantonese morning tea #Morning tea loved by locals #Beihai Tourism

In addition to going to Guangdong, Guangxi also has authentic morning tea. Early Beihai people went to Dongfang Food Street for morning tea. It was really jubilant to eat a meal. There were also old brands such as Lemantang. Later, it disappeared after closing the door! After the egg shed moved to Waisha, the morning tea fame is not famous in the rice market! The old-fashioned Fulihua and Shangri-La morning tea on Chating Road are deeply rooted in the hearts of people. Today, Amway Shangri-La Shang Palace morning tea has been loved by locals for 27 years. It is comparable to a social restaurant. The per capita consumption is 100. The ingredients and taste are very authentic! Xianggong shrimp king, red rice intestines are good, the box does not see the sea view! Borrow an umbrella at the beach to take a photo, look at the sea view, feel the beauty of the moment #authentic Cantonese morning tea shop #Beihai Tourism

The food of Beihai Shangri-La Chinese Restaurant gives us a special signature fireworks Yinchang fish and signature jar meat. Let us have a feeling of aftertaste after eating. Manager Xu specially prepared desserts and fruits for us after dinner. Let us eat happily