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Shanghai Restaurant Review

4.5 /52 Reviews
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_We***57
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5/5
Original Text
The lobster is oversized. It is the first time I saw the 3.5 kilogram New Zealand lobster, sashimi, fried ginger onion, pepper and salt, brain gold quail eggs, soaked rice and made five, and the unique black gold abalone in New Zealand, Q is tender and smooth. Not only the seafood is well done, the Sichuan cuisine is also very authentic, the hair blood is spicy and spicy, and the weight is very large. The best meal in New Zealand, keep on cheering!

Shanghai Restaurant

Posted: Jan 25, 2017
2 person liked this
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  • 健康美丽的芳芳
    4/5Excellent
    Original Text

    Shanghai Restaurant, this is a local restaurant in the center of New Zealand. The main thing is some home-cooked tastes, and the taste of thick oil red sauce is also rich and varied.

    0
    Posted: Feb 12, 2021