Tan Fish (dingshengguangchang) Review

It tastes great. If the Chinese eat fish tradition, they usually rarely roast it. Basically, foreign fish are grilled, fried or fried fish. The practice of fishing is to grill it first and then put other ingredients and side dishes. This way of eating is also very different flavors. The decoration of the fish shop is generally the same, and the service attitude is decent.

[Environment] The environment is very good, clean and tidy, the decoration style is good [Service] The service attitude is very good [Taste] Fresh green pepper grilled fish: the fish meat is tender and less thorny, slightly spicy, delicious! : crispy, good!

Charcoal roasted bullfrog ～ This is a big pot of rice. The bullfrog is fresh, the meat is tender and the taste is good! There are a lot of lotus root and potatoes inside, very delicious! Don't miss those who love bullfrogs! The store is very clean, mainly because of the service attitude.

The grilled fish is delicious, tastes great, I like it very much, will come again next time!

Not bad taste, I will go again if I have a chance.