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Xiao Tan Dou Hua(Xi Da Jie Dian) Review

4.6 /5455 Reviews
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5/5
Original Text
These days, sugar and wine parties, I feel that where to eat in line is a big thing.

Xiao Tan Dou Hua(Xi Da Jie Dian)

Posted: Apr 5, 2021
More Reviews
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  • zhangxp
    5/5Outstanding
    Original Text

    An old store, the price is not expensive, more than a dozen yuan is a big bowl. I like their hand and bean curd, the weight is enough, and the taste is good. In addition, their twist and pea cake are also delicious, that is, the price has increased, haha. Spicy tastes and light tastes are available.

    0
    Posted: Aug 23, 2021
  • 稳稳的幸福20211202
    4/5Excellent
    Original Text

    The predecessor of Xiaopeuhua is actually "peuhua". The pair next to the store facade: "Four generations of five flavors, one store fragrance for a hundred years", just two lines, it depicts the history of this century-old store. Beef dumplings bean flower should be said to be the first brand of Xiaopeu family. The tender bean curds match the aroma of beef, the tender bean curds match the aroma of beef, and the crisp dumplings absorb the flavor of the sauce. The salty and sweet taste makes the salty and sweet two parties finally "turn the dry into jade".

    2
    Posted: Mar 1, 2021
  • Blair在游走
    5/5Outstanding
    Original Text

    Chengdu Food Capital, breakfast Chengdu famous snack "Little Pea Bean Flower" eat "Sweet water and bean noodles". Good taste, very authentic, worth recommending, very childhood feeling, reminding memories, praise

    0
    Posted: Oct 11, 2020
  • 松花江国际老兵夏广新
    5/5Outstanding
    Original Text

    The environment was very poor when I first came to eat. When I went there in the summer, I was equipped with air conditioning and WiFi! Sure enough, I followed the trend. I don't like bean curd, but I like bean curd noodles! The peanuts inside are delicious! There is also sweet water, red oil dumplings! Must order again and again! Others are like brown sugar dumplings, not tasty, too tired. The service is also fast, because it is a snack, there are many people going to eat during the peak period, but it is fast, there will be a location in a while, and it is easier to find opposite the New City Square. It is also convenient to go to the opposite side of the meal. There is a long-term cart selling egg baking cakes at the door, but the temper is not good. Once I bought egg baking cakes and muttered a few words and the price increased at 9 am, accompanied by the radio of the old man downstairs, and the flip-flop began today's first breakfast. The so-called first breakfast is because I am going to have 3 breakfasts before 12 o'clock. The small pea flower shop downstairs has fewer guests than yesterday, and the grandmother with glasses is still cooking the meal ticket. A bowl of sweet brown sugar bean curd, a bowl of salty and tender beef bean curd, and a bowl of refreshing ice bean curd, all of which were earned by two girls. The bean curd is tender and smooth, unlike the tofu brain in the north, there will be a faint bean fragrance from the tip of the tongue.

    13
    Posted: Sep 28, 2016
  • 一只四处游荡的肉虫子
    4/5Excellent
    Original Text

    I am from Harbin, love travel, love food, love beauty. The first meal in Chengdu, because I did my homework on Trip.com, I bought 4 things that were generally well received by everyone. First of all, the store's environment is antique. I went at 10 o'clock in the morning and still had to queue up. I waited for 5 minutes in the store to find an empty seat. Besides what I ordered: 1, sweet water, is a few thick noodles, added sugar and spicy seasoning, the taste is sweet and spicy, and then I added vinegar, sour and sweet is my favorite, this can also be considered a habit of eating. 2, ice drunk bean flower, this bean flower is a bit like our tofu brain, should be more tender than our there, his soup is thick and sweet, I am a sister, I am not used to eating. 3. Bean curd noodles, noodles are noodles, and the seasoning added inside is the kind of miscellaneous sauce noodles in Chongqing Sichuan, not too much. This can be, my husband loves to eat. 4. Seafood copy, for me a little fishy, even kelp can not eat this person, don't order. Because the oncoming is a fishy smell. Eating is like our cockroach, eating is not used to it, let the leftover husband eat it, summed up, eat 4 kinds, all of them are at least because I don't know if it is good or not, a total of 28 yuan. Nobody has enough to eat, just come and taste haha~

    58
    Posted: Feb 15, 2017
  • 奋斗的雄鸡
    Original Text

    #Where to go on the weekend and eat again. Friends recommend this old brand and upload the same menu as before. This time I ate iced drunk bean flower siu mai. It feels so-so. [Facepalm][Facepalm] If you have bean flower, you feel that there is no Shentang sweet water. The delicious siu mai is a bit oily and the filling is generally the same.[Chin][Chin] It is purely personal opinion. Ha

    0
    Posted: Feb 6, 2024
  • 古藤幽兰
    5/5Outstanding
    Original Text

    Little pea flower, 'four generations of five flavors, one store fragrance for a hundred years', after nearly a hundred years of old stores, can not be ignored, there is a new city square opposite, cross the road. Every time you come, you will eat the store. Orchid noodles, bean curd, every time you must order, basically will not step on thunder. I suddenly thought, I ordered a steamed meat with powder. How much do I want to eat meat? I know that I shouldn't order it. It's true. The potato block is spread on the bottom, very salty, the meat is fat and thin, neatly covered on the surface, more salty, sadly urging, orchid noodles, salty, bean curd, or salty, what's wrong with this? Is my taste problem? Eat until the end, completely difficult to swallow, salty, pour some vinegar, quickly melted, so amazing. The fragrance of bean curd is tender and slippery, along with my expectations, and the salt sea is a little bigger, hard and crisp, not crisp, and the jade is burning. There is nothing to say. Chengdu has a little heat, taking advantage of the lack of diners, the store is busy cleaning up, this habit is quite good, like it. There's a lot of good food waiting for me tomorrow. Keep looking forward to it.

    1
    Posted: Apr 23, 2019
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