A more historical Chinese restaurant in Chinatown, the main Cantonese cuisine, may have more to do with San Francisco&#39;s Cantonese Hong Kong people, the Cantonese cuisine tastes very authentic, tastes good, the price is not expensive

Capital Restaurant

Red wine foie gras mixed with osmanthus champagne pear, is a dish that tastes good last year, foie gras is wrapped in red mousse made of red wine, the taste of red wine suppresses the fishy atmosphere of foie gras, and then paired with greasy and sweet osmanthus sand pear, making the whole plate very interesting.

Very delicious Chinese restaurant. Although I am not particularly spicy, this Sichuan restaurant is quite delicious. The chef is still very good. In San Francisco, it is a restaurant. The name of this store is very big.

The food was definitely great. A little on the pricey side but it was definitely worth it. It was located at the lobby of ritz carlton.

The price is reasonable, the service is good, the food is delicious, I really like this place.

It is said that we eat green food from the countryside, and we also eat a peace of mind. No wonder this restaurant has a lot of people. Raviolo di ricotta Although the taste is not too heavy, I still like to be lighter.

位于唐人街里的一家比较有历史的中餐馆了，主打广东菜的，可能跟旧金山的广东人香港人比较多有关系，做的广东菜味道是很正宗的，味道不错，价格不算贵的

这家中餐馆位于旧金山的唐人街，餐馆人气很旺，不仅华人在这里吃饭的比较多，美国人在这里用餐的也不少，因为这里的中餐属于价廉物美的餐食。不过也许是客人多，打扫不及时，这里桌子和地面显得不是很干净。

This Chinese restaurant is located in San Francisco&#39;s Chinatown. The restaurant is very popular. Not only do Chinese people eat more here, but Americans eat a lot here, because Chinese food here is a cheap and good meal. But maybe there are many guests, the cleaning is not timely, the table and floor here are not very clean.

Capital Restaurant

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