At that time, the restaurant was upgraded, and the space and service were constantly upgraded, and the constant was the pouring of food. A selection of teas Eggs Benedict and English Breakfast makes you fall in love with breakfast. The little cutes who are impeccable in appearance and taste at the cake table are also waiting for you to choose, or enjoy a pure English afternoon tea under the flowering trees.

The Georgian

Shuckers Oysters Bar, because the hotel booked just didn&#39;t include breakfast, I found a more famous Chinese restaurant nearby to drink morning tea. I didn&#39;t expect that there were really many people in the store. I waited for a while for the seat.

Good variety of both unique and creative as well as traditional sushi rolls. Definitely come during the long happy hours for some really great deals.

TAP HOUSE GRILL Brunch is a good place to eat lightly. It is recommended to taste salmon Banidi eggs. It tastes good. The salmon is very fresh. The eggs are flowing eggs. When they are cut, the yolks flow out. It is visually shocking. It is delicious to eat with French toast. The rice is not bad, the rice will not be too soft, the sauce is very thick, the taste is very novel, but the fly in the ointment is that the rice is a bit sweet, do not like to eat sweet rice cautious. Finally, I ordered a cup of Earl&#39;s milk tea. This taste is average. The tea taste and milk taste are a bit light. I will help everyone avoid lightning~

Located in the center of Seattle, there is a great dessert shop, this store is The Cheese Factory, the desserts in this store are really too small and exquisite, even a little reluctant to eat.

It is a standard Italian dish, with many varieties. Italian food is more famous around the world. Americans also like it. Today&#39;s main dish duck breast and scallops taste good, and desserts are acceptable.

Wild Ginger is mainly Thai cuisine, the location is excellent for morning dining or leisure dining, the staff is very good, we are a group of four, not very familiar with the different types of dishes on the menu, the waiter provides a lot of information, very patient, recommended some very good food.

彼时的The Georgian餐厅升级，空间和服务在不断地升级，不变的是对美食的倾注。一份Eggs Benedict和English Breakfast甄选茶让你爱上早餐，蛋糕台那些颜值和口味都无可挑剔的小可爱也在等你亲选，或在盛放花树下享用一份纯正英式下午茶。

晚上灯光比较昏暗，下次还是要白天来刷一下brunch菜单，毕竟除了朋友说好吃以外，环境我实在太喜欢啦。单点的菜很少，所以两个人点了两份980的，又加了一个前菜一个甜点。算下来人均1000多，本来这个性价比我觉得虽然不会超值，但也算还可以，可是后来听朋友说拿星以后翻过一倍我就原来的性价比好高。▹餐前两款餐前小食都喜欢。松露芝士球外酥里糯，马苏里拉芝士搭配黑松露，香浓醇厚。另一款就很清爽，挞底薄脆，上面是海藻下面是醋汁，一口吃掉酸甜爽脆。面包很松软，配的松露黄油和洋葱黄油也怂恿我多吃两块。▹生蚝、橘子果冻肥美饱满的生蚝搭配橘子果冻和腌渍红葱头，下面还有清爽的啫喱，滑嫩多汁，是一口&ldquo;富裕&rdquo;的感觉。▹鸡肉、鱼子酱鸡肉瘦而不柴，嫩且有嚼劲，用发酵的酸奶油和芝麻拌匀，搭配鱼子酱和脆嫩的阿根廷芦笋，上桌后再倒入芦笋汁，整体很清爽却滋味丰富。▹黄鰤鱼、水蜜桃、鲜奶油这个是set外单点的，从上桌到入口都足够惊艳。蜜桃片和烟熏黄鰤鱼片叠卷成花，鱼肉柔嫩丰腴，氲着微妙撩人的烟熏香气，腌渍过的蜜桃薄片软中带脆，叠加出鲜甜多汁的新奇滋味。下面更有零甜度的淡奶油来添上一味柔和细腻的香醇。还有萝卜泥呢，美艳又美味。如果把菜拟人化，这道菜真的让我想起雪莉，那个蜜桃一样甜美可爱的少女。▹鸭肝、樱桃酱汁鸭肝煎得刚刚好，表面一层薄薄的焦脆，内里油香肥嫩，搭配酸甜的樱桃酱汁很保险。但是鸭肝中竟然有大血管没有去干净，配的风干鹅肝菌也很鸡肋。

The lights are dim at night, and I will brush the brunch menu during the day next time. After all, in addition to my friends saying that it is delicious, I really like the environment. There are very few a la carte dishes, so two people ordered two 980, and added a pre-food and a dessert. Calculated more than 1,000 per capita, I think this price/performance ratio will not be value-for-money, but it is OK, but later I heard from friends that after I doubled the star, I would have a high price/performance ratio. ▹ I like the two pre-dinner snacks before the meal. The truffle cheese ball is simmered in the outside, and the masurira cheese is matched with black truffles, which are rich and mellow. The other one is very refreshing, the bottom is thin and crisp, the seaweed is under the vinegar juice, and the sweet and sour and crispy. The bread is very soft, and the truffle butter and onion butter are also two more. ▹ Raw oysters, orange jelly, fat and full oysters, with orange jelly and pickled red onions, there are refreshing oysters below, smooth and juicy, it is a &quot;rich&quot; feeling. ▹ Chicken, caviar chicken is thin and not woody, tender and chewy, mixed with fermented sour cream and sesame seeds, with caviar and crispy Argentine asparagus, and then poured into the asparagus juice after serving. The whole is very refreshing but rich in taste. ▹ yellow 𫚕 fish, peach, whipped cream This is a la carte outside the set, from the table to the entrance is amazing enough. Peach slices and smoked yellow 𫚕 fish fillets are folded into flowers, fish meat is tender and rich, with a subtle smoky aroma, the sprinkled peach slices are soft and crisp, superimposed with fresh sweet and juicy novelty taste. There is a light cream with zero sweetness below to add a soft and delicate fragrance. And the radish mud, beautiful and delicious. If the dish is anthropomorphized, this dish really reminds me of Shirley, the sweet and lovely girl with the peach. ▹ duck liver and cherry sauce duck liver are just fried, the surface is thin and crisp, the oil inside is tender, and the sour and sweet cherry sauce is very safe. However, there are large blood vessels in the duck liver that are not cleaned, and the air-dried foie gras fungus is also very tasteless.

Located inside historic Olympic Fairmont, Georgian offers to take you 100 + years back. The beautiful architecture and splendid decor create an atmosphere of old money luxury that&rsquo;s hard to come by these days. From elegant flowers at the table to actual silver silverware, no detail is missed or overlooked.Food is marvelous: you can order a la carte or choose a buffet.

比较高规格的下午茶，里面一般都是成功的商业人士谈业务，不过我们作为游客也来体验一下，里面的面包味道不错，应英国的伯爵红茶品种很好。

Higher-standard afternoon tea, generally successful business people talk about business, but we as tourists also experience it, the bread inside tastes good, should the British count black tea variety is very good.

典型的三层英式下午茶内容是固定的，有不同口味的司康、三明治、海鲜沙拉、烟熏鲑鱼松糕，以及各式甜点包括马卡龙、蛋塔、奶酪、马芬等，茶品则有九种选择，包括最受欢迎的招牌伯爵茶。

The typical three-layer English afternoon tea is fixed, with different flavors of Scotsman, sandwiches, seafood salads, smoked salmon muffins, and a variety of desserts including macarons, egg tarts, cheeses, mafen, and nine options for tea, including the most popular signature Earl&#39;s tea.

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