Salty crab sauce

Crab sauce, like fish sauce and shrimp sauce, is also a salted and fermented condiment, but production is far less common than shrimp sauce, and the output is not large. Crab sauce can be made up of about 120 kg per 100 kg fresh crab.

Korean food program authenticated crab shop, taste is really good, price is high, quality is very good.

Korean food show introduced to the restaurant, asked for a crab sauce, asked for a shrimp sauce, the price is about 30,000 won, a rice, a side dishes, enough for three people to eat full.

Saline grass sauce crab, we go to eat, the environment is not tall, listen to a regular restaurant, it is estimated that it has also been open for some years, the sauce crab is also no special taste, it is conceivable that the saltiness and garlic taste, do not match the Korean soju, you really don't eat too much.

Whether you come or bring friends, you must eat every time! One person can make two bowls of rice for a crab sauce...hoho...the a la carte mother knows I often come, and also send drinks...Anyway, how can you not taste the crab sauce in Korea! One can only order two portions of crab sauce, about 240, two people eat the price is very high.

Myeongdong hamcho sauce crab, live crabs are marinated directly, very fresh, no fishy smell, I went with my friend who does not eat fresh food, she ate a large plate by herself, I personally like to eat fresh food, The taste of this crab is great! The crab meat is very solid and the sauce has a light aroma. It is highly recommended for those who like seafood to try it. The sauce crab is a Korean specialty!

Actually I am a person who doesn't eat sashimi and dare not eat raw food... But Korean sauce crab is very famous. I didn't eat it last year when I came to play. Now the exchange is almost over and I finally got the courage to eat. I've been seeing a tweet before, so I went to eat... The location is very easy to find. I left the road at Myeongdong No. 9 on the right hand of Woori Bank on the basement floor. There is an aunt who can speak Chinese, so she still doesn't worry about the language, and she kindly explained how to eat. Ordered the most basic sauce crab set meal, 35,000 won per person, so many side dishes! A table full! Also give me steamed eggs my love hehehe! The sauce crab meat is very full, and the meat really bursts out after one bite, and it is acceptable than I thought it was not as fishy.

Today, I am going to climb Nanshan with my friends. I must replenish my energy before going up the mountain, so I came to this Hamcho-soy sauce crab on the first floor of Woori Bank near Myeongdong Station. This shop is simply outrageous in Myeongdong, where the land is so rich and golden, and it feels like a Japanese restaurant. It was finally served, full of Dangdang side dishes, and a plate full of sauced crabs. I ate two bowls of rice alone. There are also soft and refreshing custards, which can better relieve the fishy smell of crabs, which is great! ! ! Friends who like seafood, can take action! !

I haven't eaten the authentic sauced crab in Korea for so long. I heard that this restaurant is very famous. I have also appeared on SBS and KBS food shows. It is one of the best sauced crab restaurants in Seoul. Let's try it with friends today if you have time. The store is on the basement floor of Woori Bank in Myeongdong. Because the meal was over when I went there, there were not many customers in the store. But the store environment is good. I ordered two sets of crab flower sauce with my friends, and the clerk was very careful to explain to us how to eat. Put the rice in the crab shell and add some seaweed! ! The taste is really great! ! There is a lot of meat in the crab legs, and the aroma of soy sauce penetrates into the meat. It feels that the meat is not so raw, and each crab leg has crab roe, which melts in the mouth, and it is too satisfying to eat! I also gave an egg custard that tasted a little salty and not greasy. I highly recommend this shop.