The open version of the eight treasure duck without water and oil is delicious. The eight treasure duck has duck meat, salted egg yolk, chestnuts, lotus seeds, glutinous rice and other ingredients, which gives us a feeling like a duck meat version of the &quot;big dumplings&quot;.

Trip Gourmet Awards 2023

ShangHai Lao Restaurant

[Taste] From snacks to large shops, the taste has not changed much for decades, although the price has risen a lot. Dim sum is a feature, there are hundreds of kinds. Small dumplings, sweet-scented osmanthus cakes, eyebrows, radish cakes must be ordered every time. The last time the radish cake was salty, I was a little disappointed. [Service] It is a good state-run restaurant. [Environment] It has been renovated once, and the B grid has improved a lot, that is, there are too many people not suitable for talking.

Trip Gourmet Awards

Top 25 Local Restaurants

The best Xiaolongbao, the best Xiaolongbao store in Shanghai&#39;s heart is Nanxiang Shantou Store. [Taste]|Xiaolongbao^ and|Signature crab yellow fresh meat Xiaolongbao^ Absolutely point, very delicious, the first bite at the entrance, the soup is full of mouth, very good. |Crab yellow white jade roll^ is also very worth a try, recommended to try. |Shrimp ball in soup^ is also delicious.

The spring breeze Songyue Building of Chenghuang Temple, the buns are steamed and steamed. Arrived at 7 o&#39;clock in the evening, there was no one. I bought a special vegetarian bag, mushroom bag and sweet Chenpi bean paste bag. My favorite is the vegetable bag, the green vegetables inside are wet, and the taste is just right. The buns are also very soft and white.

Just on the basement floor of the Bund soho, it is actually quite difficult to find. You park at the door and you need to walk inside, and then walk to the second floor. This basement floor is mainly for shops and restaurants. There are two elevators that can be accessed to the office building and the middle atrium. The scale inside is still quite large, but now it seems that the popularity is not strong. On weekend nights, there are almost no people here. The owner of this store has a Cantonese cuisine. The taste is still very authentic. The decoration is quite high-end, but the scale is not very large. The crispy skin roast meat here, There are also burdocks that taste very good, and this snail soup should be considered authentic. Some of the seats here are in the store, and some are in the outdoor shopping mall corridor. If you want to go early, you should be able to choose your own seat. If you come late, it will not be your turn to choose.

A restaurant with a great environment [smug] is imported on the side of Jinling East Road. The elevator goes to the 3rd floor and then walks down the stairs. It may be the relationship between historically protected buildings. You can&#39;t change the structure. You can see the Oriental Pearl at the table. |Herbs and sheep ridge^ The quality of lamb is great, Fresh and tender and thin, with salt in advance, so it is very delicious~ The sauce on the bottom is also the finishing touch, and there are mashed potatoes, butter, cheese and a little black pepper~ The vegetables on the side are well balanced~|Ronde sauce asparagus fried with Australian with^ very fresh and refreshing dish~ The oysters and Australians have been carefully selected, and there are fresh original juices to bite down~ tender~ truffle sauce adds a thick aroma| dumpling chocolate Napoleon ^ exquisite desserts~ a thin slice of crispy skin propped up a chocolate fortress~ crunchy with chocolate Scented, very Italian dessert tones, and covered with dumplings chocolate sauce underneath~

This summer is particularly hot, but this summer&#39;s Yuyuan City God Temple Scenic Area is particularly deserted. When people were crowded, I looked forward to less people and cleaner. Now I feel that I still like the lively Yuyuan Garden. Fortunately, the dishes in the big victory hutong in the Yuyuan Mall are still so delicious. It&#39;s so delicious that nothing happens with a mobile phone.

无水无油脂香浓郁的开放版八宝鸭好吃停不下。八宝鸭，里面有鸭肉、咸蛋黄、栗子、莲子、糯米等食材，给我们的感觉很像一个鸭肉版的&ldquo;大粽子&rdquo;。

觉得吧还是中国的 餐品种类丰富上海老菜啊、四川菜啊，广式越是小点心啊，等等，老北京炸酱面、新疆的手抓饭、陕西西安的肉夹馍、油泼面，四川重庆的辣火锅，等等，当然还要来我们打内蒙古尝一尝我们这边的羊肉牛肉一觉啊。

Think it&rsquo;s still Chinese. The variety of meals is rich in Shanghai old dishes, Sichuan dishes, Cantonese-style snacks, etc., old Beijing fried noodles, Xinjiang hand-caught rice, meat sandwiches in Xi&rsquo;an, Shaanxi, oily noodles, spicy hot pot in Chongqing, Sichuan, etc., Of course, we have to come to Inner Mongolia to taste the mutton beef on our side.

非常不错的上海本帮菜，那个糖醋鲤鱼做的一个地道，口味偏甜口感酥脆，蛮好吃的一个菜。由于是老店了，服务还可以，人也很多的。

Very good Shanghai local dish, the sweet and sour carp made an authentic, the taste is sweet and crisp, a very delicious dish. Since it is an old store, the service is OK, and there are many people.

上海老饭店(豫园店) 装修好以后第一次来，座位比原来多，服务也比原来好点。缺点是现在买菜包外带只能堂食点单打包，菜包价格涨过了。   服务其实还可以，就是销售经理蛮差的，因为这个女销售经理态度拉低了评分，最后说。 毛蟹炒年糕  老上海油爆虾  清炒鳝糊 上海本帮菜的浓油赤酱，味道还是偏甜了点 酒香醉鸡  萝卜丝酥饼  桂花拉糕 招牌 北冰洋汽水      家人本想预定年夜饭的，店员让我们到二楼电梯口站着等销售经理，等了会来了个女的说是销售经理，一开口就说年夜饭所有包房早就订满了，第二句又说还有个小包房你们几个人，回答说6人，又说6个人也必须点10个人套餐。那10人套餐菜单倒是给我们看看呀，这个销售经理还大放厥词说上海所有饭店全部是套餐&hellip;&hellip;服务行业这个服务态度应该吗？上海老饭店豫园店销售经理这个腔调应该吗？老牌子请这种销售经理坍台额！

Shanghai Old Hotel (Yuyuan Branch) The first time after the decoration, there were more seats than the original, and the service was better than the original. The disadvantage is that now you can only order a single package for dine-in food, and the price of the vegetable package has risen. The service is actually OK, that is, the sales manager is quite poor, because the attitude of this female sales manager lowered the score, and finally said. Hairy crab fried rice cake Old Shanghai oil burst shrimp fried rice paste Shanghai local dishes thick oil red sauce, the taste is still a little sweet wine drunk chicken radish silk cake osmanthus pull cake signboard Arctic soda family wanted to book New Year&#39;s Eve dinner, the clerk asked us to stand at the elevator entrance on the second floor and wait for the sales manager, Waiting for a woman to come, said that it was a sales manager, and said that all the private rooms for the New Year&#39;s Eve dinner had been booked. The second sentence said that there was a small private room for a few of you, and replied that 6 people, and said that 6 people must also order 10 people packages. The 10-person package menu is for us to see. This sales manager also said that all hotels in Shanghai are packages...Should the service industry be the service attitude? Should the sales manager of the old Shanghai Hotel Yuyuan Store be this accent? The old brand asks this sales manager to Taiwan!

蛮好吃的，下次带朋友过来，还会来打卡

Very delicious, next time I bring friends over, I will come to punch in

位于上海市黄浦区老城隍庙景区内一家老字号饭店，青鱼秃肺独此一家，很多海内外华人就好这一口

Located in an old-fashioned hotel in the Laocheng God Temple Scenic Area, Huangpu District, Shanghai, the herring bald lung is the only one, many Chinese at home and abroad are just this mouth

这里也算是我们家聚会来的还算多的地方，十年前我和孩子爸的婚宴就在这里的紫云殿办的。品质还是有保障的。我们7月31日来这请亲戚吃饭。因为一共9个人，我们就在点评上团了一个十人餐。因为里面有一道加拿大龙虾烩伊面，这道菜单价就700多，所以十人餐的价格也上去了，但是还不算很贵。菜一上来，超出我们的预料，每份菜量都很大，完全不是团购就量小凑合的样子。烧素什锦，百叶结红烧肉，都是大大一盘，总之是比一向的上海菜就一两二两的感觉多的多。最多的是葱油拌面，那一大盘，根本吃不完。我传的照片上的菜都是已经吃了一部分了。大龙虾也是比较实在，肉很多。菜量大，但是味道还很好，没有糊弄。清蒸大黄鱼虽然鱼不算很大，但是蒸的功夫很棒，非常嫩，味道非常好。十人餐里没有响油鳝糊，我们就单点了一份。这样一大桌子，最后根本没吃完，打包了不少。十人餐20道菜大概，六人餐好像15道菜，都包括果盘。十人餐没说包括酸梅汤，但是还是给我们包含了，不知为啥。呵呵&hellip;总之个人建议，要是家里十人聚餐，如果没有大胃王，那团个六人餐也够了，顶多不够再单点两个。他们这两个团购性价比还是挺高的。推荐。

This is also a lot of places where our family gatherings come. Ten years ago, my wedding banquet with my child&#39;s father was held here in Ziyun Palace. Quality is still guaranteed. We came here on July 31 to invite relatives to dinner. Because there were 9 people in total, we had a ten-person meal on the review. Because there is a Canadian lobster dumpling noodles in it, this menu price is more than 700, so the price of ten people&#39;s meals has also gone up, but it is not very expensive. When the dishes came up, they exceeded our expectations. Each dish was very large, and it was not a small group purchase. The roasted meat assortment, the braised pork with blinds, are all big plates, in short, it feels more than the usual Shanghai dishes. The most is the scallion oil noodles, which is a large plate, and I can&#39;t finish it at all. The dishes in the photos I posted have already eaten part of them. The big lobster is also more real, with a lot of meat. The dishes are large, but the taste is still very good, no fooling. Although the steamed rhino is not very big, the steaming kung fu is great, very tender and tastes very good. There was no oily paste in the ten-person meal, so we ordered one. Such a large table, in the end, did not finish eating at all, packed a lot. Ten people eat 20 dishes, about six people eat 15 dishes, including fruit plates. Ten people&#39;s meal did not say that including sour plum soup, but still included us, I don&#39;t know why. Haha... In short, I personally suggest that if there are ten people in the family to have a dinner, if there is no big stomach king, the group of six people is enough, at most not enough to order two more. Their two group purchases are still quite cost-effective. recommend.

经朋友推荐来了这家店，不同于别家本帮菜一味的浓油赤酱，这家老饭店大部分菜都是用料考究的功夫菜！八宝鸭，鸭皮肥而不腻，里面的糯米，莲子，板栗等各种食材都吸收了鸭肉的鲜，一口一口大满足！鳝丝，料挺足，鳝丝也比较大，吃起来很满足！走油蹄膀，好大个，皮软烂不腻，像极了小时候村里酒席的味道！油爆虾，最爱，虾壳好脆，虾肉q弹！这些菜最后都被吃光光，还有几个大菜没点，准备下次再去扫一遍菜单，对了，还有服务不得不提下，以前去上海几家老馆子吃饭，服务生大姐阿姨基本都是没什么服务意识的，这家不同，服务恰到好处，有个短发的领班姐姐很热情，很清楚客人的需求，赞一个，下次再来

I came to this store after a friend recommended it. Unlike other local dishes, the thick oil red sauce is the same. Most of the dishes in this old restaurant are exquisite kung fu dishes! Babao duck, duck skin fat but not greasy, the glutinous rice, lotus seeds, chestnuts and other ingredients inside have absorbed the fresh duck meat, and it is satisfying in one mouth! Silk, the material is quite sufficient, the silk is also relatively large, it is very satisfying to eat! Walking with oil hoofs, so big, the skin is soft and not greasy, like the taste of the village banquet when I was a child! Oily shrimp, favorite, shrimp shell is so crisp, shrimp meat q bullet! These dishes were eaten in the end, and there were a few big dishes that were not ordered. I was going to scan the menu again next time. By the way, there was also a service that had to be mentioned. I used to go to several old restaurants in Shanghai to eat. The waiter&#39;s eldest sister and aunt basically had no sense of service. This is different, the service is just right. There is a short-haired foreman sister who is very enthusiastic and knows the needs of the guests. Like one, come back next time.

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