I found this one according to the picture, and it did not disappoint.
The ice is smooth and the mouth melts. The muffins are soft, with sweet and sour syrup, they are delicious and not greasy. The cold cheese noodles are indeed a must-try in midsummer, with half-boiled eggs and the yolk mixed with cheese. It has a special flavor and is very distinctive.
The only shortcoming is probably the mango. I have eaten a few and found that the taste of mango is not very good. It is neither sour nor sweet. Maybe Cambodian mango is not as good as Thailand...
The price is 5 or 6 dollars. So, it's not cheap to eat here... I'd better go to Thailand in the future.
It’s the first time I came to Siem Reap to grow grass. Unfortunately, I didn’t find a chance.
When I arrived at the store at 11 o'clock, the owner greeted me and spoke a lot of English. I didn't understand what it meant. I guessed that I was not ready yet.
Come back after lunch, obsession.
The mango is soft and icy and tastes good. It is a bit too much for one person, but the mango sauce is sour and can relieve the greasiness.
It’s been 30 degrees high in Siem Reap these days
Too hot to explode, too dark to be
Must come to Siem Reap Internet celebrity dessert shop to check in
fresh fruit factory
By a Japanese couple
Good service attitude
They have high quality requirements
Original price $5
But you can have a single serving
Just 4 dollars
4 mango passion fruit smoothie is also really a conscience price
Thin and soft, sweet but not greasy
Pour the passion fruit juice on the mango smoothie
/ A beverage shop can also be a museum / The most eye-catching thing about entering a shop is the graffiti on the wall left by travelers from all over the world. The owner is a Japanese couple who came to Siem Reap to open a shop for one year and five months. The walls of the shop are covered with graffiti from visitors from all over the world. The shopkeeper said that he knows that he is now the number one in TA, and many people are attracted by it. Coming (satisfied). I introduced Gourmet Lin to him, specifically selecting restaurants that suit Chinese tastes in the world. I told him that their store is also one of Gourmet Lin’s listed restaurants. About ten minutes later, the owner came to me naughty and told me that he had downloaded Ctrip. It’s a pity that Gourmet Forest is used for overseas travel by Chinese people. There is no English and Japanese version. I noticed that their drinking straws are made of wood, and the owner said it was bamboo, which was shocked. He continued to show that the bases of the cups they used have recyclable marks. The materials used in the shop are all environmentally friendly materials. The shop owner said that seeing Siem Reap's restaurants littered with rubbish, he felt very helpless. He would spontaneously sweep the streets every morning. , I feel a lot, we are far from enough. Mianmianbing is the most popular one to try. I ate the combination type and red meat dragon fruit. The pitahaya has a lighter taste, but the mango and passion fruit are very natural. The soft-shaved ice is softer on the outside and lighter on the outside with condensed milk in the middle. .
A very nice shop, the owner and the proprietress are very enthusiastic. Most of them are patronized by Japanese people when they come. I recommend mango passion fruit and chocolate banana pan cake. The proprietress will deliver it to the door when the checkout is gone.