Beng Mealea (Beng Mealea) is a small Angkor Wat-style temple whose name means "lotus pond". This temple is 40 kilometers east of the Angkor monuments. Beng Meale is a Hindu temple, but some of its sculptures reflect Buddhist themes.
The original material used in the construction of this temple was sandstone, so many buildings have been destroyed and it is difficult to restore.
Very authentic local dishes. Basically, the dishes are not spicy, which suits my appetite, and the price is very cheap. If you order more friends, it will not cost more than 40 or 50 yuan per person. If there are few people, it is more difficult to order.
Not bad ～ Come to Siem Reap Recommendation You can go to the service is particularly good, the taste is not so amazing, I have also eaten a restaurant in China that is more amazing, but the overall good ～ Amok's fish can also be recommended many comments are very good I just want to recommend Salad haha Organic vegetables taste good, such as Caesar Salad...The owner's Sarah is very nice, first went to her hospitality, we talked to her a few times, until the checkout of the waiter is behind her to find money for us personally, she said that she and her husband went to China ten years ago, she loved it. China finally left and told her that I hope that you can come to China again one day. She said that ～ After all, China is a friendly country ～ I hope to see us come here to eat next time. In order to confirm the attentive service of the waiter, we also gave a tip, although I saw a lot of old people. Outside, there is no tip haha ～ If you book, QQ mailbox is very convenient. The location of spicy chicken gmail is not very easy to find, but the general tutu car driver knows that we started to take tutu to the old market and want to walk through it by ourselves, because it is about 20 minutes. Later, there were too many roads. Although I asked the locals, I was still a little dizzy. A small girl behind me drove the motorcycle and took us there. It's really good. The locals ❤️
I took some friends to Haven and booked the table a week in advance. Starters we have salt and pepper squid and the fresh veggie rolls. Great portion sizes, and I asked for some dried chilli for the squid, as I wanted that extra kick.
Nice food and hospitality A kind of social enterprise but very much focused on food quality and customer service too....higly
Cambodian sauce, beef. Roasted pork chops.
Cambodia Amok fish. Barbecued pork chops 🥩
I made a reservation via email, and the reply was quite fast, and it was the fastest among the three, because the other two did not stay in the same room and waited for the reply to be booked by phone, which shows that the business is also quite good. The lady boss should be called Sara. I remembered her name when I went there. She was very happy. Fortunately, the email was booked. As long as you write it down and show it to the TuTu driver, it will be fine. It will definitely be taken to the right place. Because the restaurant is near the night market and the old market. Because it was the dinner on the first day, I booked it a little late at 19:30. We arrived at the restaurant on time, and there were already people in line. Fortunately, we booked a seat because the restaurant in the scenic spot was unpalatable during the day and Shock arrived. I thought the local restaurants in Siem Reap were expensive and unpalatable. Because of the poverty there, the chickens and cows on the road are very thin, so the beef lok lak (a kind of fried beef) ordered in the scenic spot is super unpalatable and can't chew. The chicken is also very old, and Amok (a local curry) has a clear soup. When ordering at Haven, I was very hesitant, afraid and disappointed. But this worry was quickly overwhelmed by tired and hungry hunger all day. Everyone ordered the recommended dishes on the review website in turn, without hesitation at all, and thought: It’s a big deal this time. I won’t order. Then after ordering, I read other people's reviews several times to calm myself; luckily the result did not disappoint me. This is simply a world. #凯撒色拉# Not much to say, it supplements vegetable nutrition, but when planted, this soft-boiled egg is very delicious, the yolk is cooked just right, everyone is rushing to eat it. The salad dressing is also well mixed. #冬阴功美食汤# There are a lot of things, it doesn't seem to be very spicy, I ate them anyway. #炸罐鱼# Because it’s not by the sea, the only thing you can do with seafood in Siem Reap is squid. I was entangled in the deep-fried and the dipping sauce was delicious. #鸡Amok# Is this Amok? The curry is fresh and sweet, and it is not the same as Thai curry, anyway. #牛肉Lok Lak# This is really conscience. A plate of fried beef and a poached egg are packed with balanced nutrition. The beef is small beef slices, not too tender, but it tastes good. #鸡Laska# This is generally not recommended, far worse than Malaysia. #青酱意面# This is for fear that we will not be full, but the ending is the same. The power of 4 women is infinite. Of course, I think the taste of green sauce is a little bit weaker, far from Pietite George, but my friends find it delicious. # Special pork ribs# has a very special taste. Of course, I like grilled ribs even more, which is also good. The vegetables are delicious. The final empty offer proves everything. . . Everyone sees that basically every staple food is served with rice, so there is no need to order another meal. At the same time, it is really cheating to think that eating at a scenic restaurant during the day costs 50 cents a person. The drink ordered passion fruit juice, which was also very good. The local water treatment is not good, ice products are not recommended, but it was too hot over there and we did not hold back. Fortunately, there was no diarrhea in the end. Bottled water is always available. In the end, the bill was paid 69 US dollars and 113 yuan per person. The conscience of the industry.