Chateraise's desserts are directly imported from Japan to Singapore, and they are thawed the day before they are sold. Take it home and eat it within two or three days. 4.7 SGD a piece of thousand-layer cake, about 20 layers of cake with even thickness, a thin layer of cream is spread between each two layers, and the bottom is a chiffon cake, which is very creative. Matcha puff pastry can hardly taste matcha, so don't step on the thunder.
A chain of desserts from Japan that can’t be eaten but can only be taken away. There is also a small pack of ice packs in the packing box to keep the temperature, and the packing method is also good, and it is not deformed to take it home with bumps. The original mille-layer cake is well received, and there is a layer of syrup on the top, but it is not very sweet. The custard flavor is very strong, and boys who do not like desserts can also accept it.