The beef is of good quality and very tender. It is a beef grain that has been tasted. This is really a big love. The thick cut pig flowers are really oily! ! The sticky barbecue tastes great, super invincible aroma ～ The cowboy bone can be deboned after roasting. The meat is strong and chewy!

Trip Gourmet Awards 2023

Tian Tian Hainanese Chicken Rice

This Chinese restaurant in Chinatown, Singapore, is an old brand, has a 90-year history, the Chinese restaurant in the standard Nanyang-style building, mainly Fujian taste, there is also innovation, use robots to deliver food, feel that the main person in addition to maintaining the classic still has a mentality to keep up with the torrent of the times. Under this careful attitude, environmental food and service needless to say, are very good.

Trip Gourmet Awards

Top 19 Local Restaurants

🇸🇬 Singapore Visiting Store ｜ Maotai Cocktails Are you sure you don&rsquo;t want to try a Western-style Sichuan food bar that I like very much [Birds of a Feather]. I have written a variety of Chinese and Western food in his house before. I heard that his cocktails are also quite photogenic and delicious. But I never had time to go to his small bar to drink a small wine at night. This unblocked, I immediately made an appointment with my friends to experience it once. 🍹🍸🥃 Because we only drink, we chose the location of the bar, and we can directly watch the bartender&#39;s on-site bartending, plus the slight green light of the bar, which looks very emotional. 🍷🍾🍶 We didn&#39;t order the wine on the wine list, but let the bartender adjust it according to the mood. Many wines were drunk before even thinking about the name, but even so, each cup was adjusted very carefully and very distinctive. The base wine not only used Guizhou Maotai, but also the old peppers treasured by the bartender, and I drank it very happily all night.

The second brush of this [Restaurant Euphoria], the last time I came, it was not Michelin. A year ago, it has become a Michelin star restaurant. 🧅🧄🥗 Lunch also chose the set meal of [VOYAGE OF EUPHORIA], which is still based on onion theme as a creative source of inspiration, but the menu has been updated. 🌸🌺🌼 resident dish [OIGNON JAMBOREE], a pre-dish with a high value of 5 onions, onion pudding as a flower, with black caviar, moderate freshness, and a very creamy taste. 🥩🍖🥓 main dish is [IBERIAN PORK], you can also add money to upgrade to A4 and cattle. Personally think that the staple food of Iberian pig tastes too heavy, and I regret not changing to Waka. 🍮🍨🍧 The dessert is still good, the updated [ELDERFLOWER] and [LAIT BLANC] are very refreshing and greasy, and there is a reserved classic combination [ALICE IN WONDERLAND]. 🌟🌟🌟 Store name: Restaurant Euphoria📍📍📍 Address: 76 Tras St, S079015@Stella Shi Dela #Countries, I really want to go #Michelin Restaurant #Romantic Dating Restaurant

Top 33 Fine Dining 

My friend took me to eat the legendary Michelin-star Niangya cuisine. Three floors, the decoration is very Nanyang style. People who have just arrived in Singapore may not be used to eating, but they feel that there are certain characteristics. Local friends often eat curries of various flavors. They feel that the taste is good and the curry taste is very special. Personally feel that the small gold cup and five-scent rolls are delicious, durian Zhenduo can try

Naeum&rsquo;s food was worth the wait, one of the best Korean fine dining restaurants in Singapore.The restaurant has  attained 1 Michelin Star status for the Michelin Guide Singapore 2022.

A modern Middle Eastern restaurant with a good environment, a beautiful bar wall, ingredients and spices from the Middle East. Singapore also has authentic Turkish coffee, the coffee entrance will be slightly sour and bitter, the taste between concentrated and American, let me instantly return to Turkey full of memories. The lunch set is only 29 SGD, no limit to one set, roast cauliflower is worth having a name, staple food can choose two Turkish specialties Kebab, do not choose the mutton taste a bit heavy, others are very good. The little friend was also invited by the enthusiastic bartender to experience a cocktail. The atmosphere in the store is very good and a very happy experience.

牛肉品质不错的，很嫩。是调过味儿的牛肉粒，这个真是大爱～厚切猪五花真是滋滋冒油！！粘着烤肉料味道绝了，超级无敌香～牛仔骨烤熟之后才能脱骨，肉质劲道有嚼劲儿！

它是新加坡极富盛名的海南鸡饭品牌之一，在世界各国出版的旅游手册中都榜上有名，只用一道「海南鸡饭」 就把食客的心，牢牢锁住。与大众做法不同，「天天」能将鸡肉做得瘦而不柴，滑而不腻，连&ldquo;夹取&ldquo;的动作都十分考验筷功！

It is one of Singapore&#39;s famous Hainan chicken rice brands, and is listed in travel manuals published in the world. It only uses a &quot;Hainan chicken rice&quot; to lock the hearts of diners and lock them firmly. Unlike the popular practice, &quot;every day&quot; can make chicken thin but not wood, slippery but not greasy, even the &quot;clip&quot; action is very test of the work!

之前暑假和小伙伴们来新加坡玩，到了新加坡的第一顿饭就是麦士威的天天海南鸡饭！小伙伴好像本来点评查的是另一家海南鸡饭，但是那家没开门，所以最后选了天天。排队很长！点餐付款取餐一气呵成～老板说中文，动作很麻利，管我叫小妹让我有一种身处港台剧的感觉～虽然不知道海南鸡饭为啥叫海南鸡饭，（而且我第一次吃海南鸡饭好像是在学校食堂。。）虽然看着非常朴素，但是真的好吃！鸡肉很嫩饭也进味儿！和椰青完美搭配！

Before the summer vacation, I came to Singapore with my friends. The first meal in Singapore was Maxwell&#39;s daily Hainan chicken rice! The little friend seemed to have reviewed another Hainan chicken rice, but the one did not open, so I finally chose every day. The queue is very long! The boss speaks Chinese and the action is very quick. I call my little girl and let me feel like I am in a Hong Kong and Taiwan drama. Although I don&rsquo;t know why Hainan chicken rice is called Hainan chicken rice, (and the first time I ate Hainan chicken rice, it seemed to be in the school cafeteria. . ) Although it looks very simple, it is really delicious! The chicken is very tender and the rice is delicious! It is perfect with coconut green!

新加坡的海南鸡饭和肉骨茶一样出名，这其中天天又算是最具人气的一家就开在牛车水附近的市场，里面很多吃食店，但最火的还是天天。其实很普通。人家就专心做鸡饭，有小中大三种分量可以选择，因为待会还有好多东西想吃，所以大家都点了小份。鸡肉很嫩滑，比国内吃的那些惊艳许多，普通的食材做出了不一样的味道一定要配点特制的辣酱，鸡肉味道会更大限度被激发出来！再来一份老伴豆花，真是过瘾。话说新加坡那么热，这市场里都没有冷气只有电扇，也够呛。牛车水很糟杂，个人觉得没啥好逛的

Singapore&#39;s Hainan chicken rice is as famous as Bak Kut Tea. This is the most popular one in Chinatown. There are many restaurants in it, but the hottest is still every day. In fact, it is very ordinary. People concentrate on making chicken rice, there are three kinds of small, medium and large portions to choose from, because there are still a lot of things to eat later, so everyone ordered a small portion. The chicken is very tender and smooth, much more amazing than the domestic food, the ordinary ingredients have a different taste, must be equipped with a special spicy sauce, the chicken taste will be stimulated to a greater extent! Another wife bean curd, it is really enjoyable. Speaking of Singapore, there is no air-conditioning in this market, only electric fans, and it is enough. Chinatown is very messy, personally feel that there is nothing to go shopping.

麦斯威尔中心前面正在改造，地方不太好找，问了好几个路人才找到。里面是很多的大排档，有些简陋，地方倒还干净，看看摊位前长长的队伍，再看看实惠的价格，就很值得期待啊。简简单单的一份鸡饭，鸡块非常鲜嫩多汁，米饭也是浆过的，单吃也很有味道哦。他家对面是一家卖饮料的店，酸泔汁和牛油果奶昔非常好喝，原汁原味。有时间非常值得尝试一下。

The front of the Maxwell Center is being renovated. The place is not very easy to find. I asked several roads to find it. There are many food stalls inside, some are simple, the place is still clean, look at the long queue in front of the stall, and then look at the affordable price, it is worth looking forward to. A simple chicken rice, the chicken nuggets are very fresh and juicy, the rice is also pulped, and the single food is also very delicious. Opposite his house is a shop selling drinks. The sour pickled juice and avocado milkshake are very delicious and authentic. It is worth trying when you have time.

新加坡四天三晚照抄版旅行攻略看这里！路线安排是比较顺的，附路线图！你是P人不要紧，做攻略这种事当然是要交给J人啊！❤️非特种兵版，困了就回酒店睡觉哈哈哈Day1️⃣：✈️樟宜机场-亚坤-酒店checkin-黄亚细肉骨茶-赞美广场-圣安德烈教堂-一家人甜品店榴莲珍多-Mr.Coconut-牛车水了凡香港油鸡饭面Day2️⃣🎢酒店-环球影城-克拉码头-珍宝海鲜-鱼尾狮Day3️⃣⛲️酒店-福康宁公园树洞-旧禧街警察局-麻布茶房冰淇淋-麦当劳-Nation Stadium五月天演唱会去树洞google map可以直接定位到Fort Canning Tree Tunnel，要排队等机位可早点去Day4️⃣🌴酒店-金沙空中花园（支付宝可兑票）-新加坡艺术科学博物馆- Miracle Coffee-滨海湾花园（看的免费的）-天天海南鸡饭-老伴豆花-星耀樟宜瀑布-樟宜机场买手信（斑斓蛋糕、TWG茶叶、IRVINS鱼皮薯片）- T3登机没去成国家博物馆、圣淘沙看日落，时间充分的朋友可以去哦。新加坡攻略暂时更新到这里 #新加坡这样玩 #不期而遇新加坡 #新加坡旅游 #新加坡美食

Singapore four days and three nights copy the travel guide here! The route arrangement is relatively smooth, with a road map! It doesn&#39;t matter if you are P. It certainly has to be handed over to J. ❤️ Non-specialist version, sleep back to the hotel if you are sleepy hahaha Day1️⃣: ✈️ Changi Airport-Yaqi-Hotel checkin-Huang Yaxi Bak Kut Tea-Praise Plaza-St. Andrea Church-A family dessert shop Durian Zhenduo -Mr.Coconut- Chinatown Fan Hong Kong Oil Chicken Rice Noodle Day2️⃣🎢 Hotel-Universal Studios-Clarke Quay- Zhenbao Seafood-Merlion Day3️⃣⛲️ Hotel-Fukangning Park Shudong-Old Yijie Police Station-Mabu Tea Room Ice-McDonald&#39;s -Nation Stadium May Day concert to Shudong Google map can be directly located to Fort Canning Tree Tunnel, if you want to wait in line for the seat, you can go to Day4 ️⃣🌴 Hotel-Jinsha Sky Garden (Alipay can redeem tickets) -Singapore Art and Science Museum - Miracle Coffee- Marina Bay Garden (free to see) - Everyday Hainan Chicken Rice - Husband Bean Flower - Xingyao Changi Waterfall - Changi Airport to buy a letter (spotted cake, TWG tea, IRVINS fish skin potato chips) - T3 I didn&#39;t go to the National Museum and Sentosa to watch the sunset. Friends with enough time can go. Singapore Raiders are temporarily updated here #Singapore to play like this #Unexpectedly meet Singapore #Singapore Tourism #Singapore Food

吃过这些特色美食，才算了解新加坡‼️1️⃣辣椒蟹新加坡的海鲜是绝对不能错过的，如果你是螃蟹爱好者，这一定是必尝美食。选用肉质饱满的青蟹，在热油里油炸后，再用辣椒酱汁热炒，酱汁里综合了柠檬汁、醋、参巴酱、番茄酱和蛋白。②咖喱鱼头咖喱鱼头是另一道独特的新加坡融合菜，印度人最开始用咖喱烹煮鱼头售卖给华人，后经过华人平衡了香料的浓郁和鱼头原味的鲜美，马来人往锅里加入了椰浆和亚参。3巴东饭巴东饭就是米饭配各种菜，类似于亲友相聚时的迷你自助餐:挑选自己喜爱的美食，放到自己盛有米饭的盘中。4海南鸡饭一碟嫩滑鸡肉斩成细件，一碗泛着黄油、粒粒分明的米饭，旁边伴着三碟酱料:姜茸、黑酱油及辣椒酱;独特的香料味混和鸡肉及鸡油香扑鼻而来。5椰浆饭Nasi lemak在马来语中的意思是&ldquo;奶油米饭&rdquo;，因米饭是用椰奶煮熟而得名。通常搭配炸鱼或鸡肉、鸡蛋、江鱼仔和参巴辣椒。椰浆饭是否好吃，完全取决于店主自制的参巴酱-一种由辣椒、虾酱、大蒜和其他香料混合而成的辣椒酱。叻沙一种精致的辣汤面，深受新加坡各族人民的喜爱。粗米粉配上鱼饼、虾、豆芽和蛤片，盛在由咖喱、椰奶和香料制成的浓郁汤中。7炒粿条炒粿条的主要食材是粿条和黄面，另加入酱青、黑酱油、大蒜、辣椒、腊肠、鸡蛋、鱼饼及豆芽，一起用大火烹炒而成。8肉骨茶肉骨是取用猪的排骨，而茶则是药材汤，混合多种中药及香料、大蒜及胡椒等熬煮过多小时的浓汤，口味独特，暖胃补身，特别适合冬天食用9沙爹沙嗲跟一般的烤肉相比，涂上的酱料是由椰酱、花生酱、幼虾...等所调制而成的沙嗲酱，吃起来香香甜甜的，而且有了这层酱料还能防止肉质变柴。10肉脞面肉脞面也被称为肉末面，是一种用猪肉末烹制的面条菜肴。经过长期的发展，面条的配料更加丰富，有蘑菇、鱼丸、猪肝、虾、贡丸、猪肉片、馄饨、肉末等，而且酱汁也不同。 #新加坡美食 #不期而遇新加坡

After eating these specialties, you can understand Singapore ‼️ 1️⃣ Chili Crab Singapore&#39;s seafood is definitely not to be missed. If you are a crab lover, this must be a must-try food. Choose a meaty green crab, fried in hot oil, then hot fried with chili sauce, sauce comprehensive lemon juice, vinegar, ginsandsauce, tomato sauce and protein. ② Curry Fish Head Curry Fish Head is another unique Singaporean fusion dish. Indians first cooked fish head with curry and sold to Chinese. After the Chinese balanced the rich spices and the original delicious fish head, Malays added coconut milk and Asian ginseng to the pot. 3 Padang rice Padang rice is rice with a variety of dishes, similar to the mini buffet when friends and relatives meet: choose your favorite food, put it in your own rice plate. 4 Hainan chicken rice a plate of tender and smooth chicken cut into fine pieces, a bowl of butter, grained rice, accompanied by three sauces: ginger, black soy sauce and chili sauce; a unique spice flavor mixed with chicken and chicken oil fragrance. 5 Nasi lemak means &quot;cream rice&quot; in Malay, as the rice is cooked with coconut milk. It is usually paired with fried fish or chicken, eggs, ricotta and ginseng peppers. Whether the nasi milari is delicious depends entirely on the owner&#39;s homemade ginsamba sauce - a chili sauce made from chili, shrimp sauce, garlic and other spices. An exquisite spicy noodle soup in the sand is loved by Singaporeans. Rough rice noodles are served with fish cakes, shrimp, bean sprouts and braised scallops and served in a rich soup made from curry, coconut milk and spices. 7 fried dumplings fried dumplings main ingredients are dumplings and yellow noodles, in addition to sauce green, black soy sauce, garlic, peppers, sausage, eggs, fish cake and bean sprouts, cooked together with fire. 8 Bone Bone Tea Bone is the pork ribs of pigs, and tea is a medicinal soup, mixed with a variety of Chinese medicine and spices, garlic and pepper and other boiled soup for too many hours, unique taste, warm stomach to supplement, especially suitable for winter 9 Sapa Sapa compared with the general barbecue, the sauce is coated by coconut sauce, Peanut butter, shrimp ... and other prepared sand sauce, eat sweet, and with this sauce can also prevent the meat from changing wood. 10 meat stewed noodles are also known as meat noodles, is a noodles dish cooked with pork. After a long period of development, the ingredients of noodles are more abundant, including mushrooms, fish balls, pig liver, shrimp, gongballs, pork slices, stew, meat, etc., and the sauce is also different. #Singapore cuisine #Unexpectedly meets Singapore

洋洋分享记👧新加坡免签啦!city walk👭林美食篇plog1️⃣牛车水站的maxwell food center天天海南鸡饭很有名会大排长队里面的果汁和叻沙都很不错价格也便宜2️⃣亚坤不用说了，落地直接去吃了这家早餐最爱的是豆浆咖啡!3️⃣珍宝蟹慕名而来打卡的~下次想尝尝黑胡椒蟹4️⃣新加坡的平价超市，买到了好吃的冰淇淋~5️⃣mr.coconut 每天来一杯!我觉得原味椰子冰沙zhui好喝!!6️⃣林志源猪肉铺性价比很高原味好吃，辣味的有点太辣了7️⃣BENGAWAN SOLO有名的斑斓蛋糕，个人觉得斑斓瑞士卷更好吃，里面是咸奶油，可以买来当手信8️⃣网红乌节路詹爷爷街头冰淇淋走在乌节路上就能遇到，老爷爷很和蔼，我买了薄荷巧克力和榴莲味1.5新币一个，只收现金哦~ #好吃但平价的食物 #真香小吃大集合

Yangyang Share Notes 👧 Singapore is visa-free! City walk👭 Lin Food article plog1️⃣ Chinatown Station maxwell food center Every day Hainan chicken rice is very famous. The juice and sand in the long queue are very good and the price is cheap. Needless to say, I went directly to eat this breakfast. My favorite is soy milk coffee! 3️⃣ Treasure Crab came to check in so much~ Next time I want to try black pepper crab 4️⃣ Singapore&#39;s affordable supermarket, I bought delicious ice cream~ 5️⃣ mr.coconut one cup every day! I think the original coconut smoothie zhui is delicious! ! 6️⃣ Lin Zhiyuan Pork Shop is very cost-effective and delicious. The spicy taste is a bit too spicy. 7️⃣BENGAWAN SOLO The famous zebra cake, personally feel that the zebra Swiss roll is better to eat, it is salty cream, you can buy it as a hand letter 8️⃣ Internet celebrity Orchard Road Zhan Grandpa Street ice cream can be encountered on Orchard Road. Grandpa is very kind, I bought mint chocolate and durian flavor 1.5 SGD one, only cash~ #Delicious but affordable food #Really fragrant snacks big collection

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