The restaurant is very atmospheric and the dining environment is very comfortable. It focuses on high-end boutique Cantonese cuisine and snacks. This time I mainly came to try his [Beijing Roast Duck]. The whole roast duck is rosy and glossy. There will be a chef on-site duck. The duck skin is crispy and can be eaten directly with sugar. The part of the duck meat is smooth and tender without losing chewing strength. Wrap the top skin and put the green onion silk, the taste is very good. The noodles are a little hard and not exquisite enough. The quality of other dishes is not bad. A few Cantonese dim sum and white porridge are also delicious. Friends who are interested in Cantonese cuisine can try it.

Imperial Treasure Fine Chinese Cuisine

This restaurant is a restaurant that a friend introduced me and my husband, and it really didn&#39;t introduce me wrong, it won&#39;t disappoint. The food prime is good and the environment is beautiful! It always maintains good service and elegant food. The details are well planned so you don&rsquo;t feel like you&rsquo;re over-eaten like in many other star restaurants. Staff service is attentive and friendly.

Trip Gourmet Awards

Top 33 Fine Dining 

Cut by wolfgang puck. &quot;Brother bartender is so handsome, so he must have made it for me&quot; series (tbh I don&#39;t remember its name. The dialogue is &quot;Do you have a recommendation? &quot;&quot;What do you want? Sweet and sour bitter? &quot;&quot;Sour &quot;&quot;What do you want base wine? &quot;&quot;Gin &quot;&quot; Okay, I&#39;ll make it for you&quot;) grappfruit + lemon, I reduced the sugar, At first, the entrance felt a little sweet, and the back was the surging fruit + acid, and the after adjustment was Gin. ​

Spago Dining Room by Wolfgang Puck located in 10 Bay Front Avenue | Marina Bay Resort, Sands SkyPark, Tower 2 Level 57 Access from Hotel Lobby Tower 2, Singapore 018956, SingaporeQue is a very good bartender, especially friendly and good at communicating with us. She recommended us a lot of delicious cocktails and gave my friend a birthday cake, which was a very good experience

Top 14 Restaurants for Views & Experiences

The freshly made Singapore sand tastes first-class, as well as authentic Xingzhou delicious sauce, spicy crab, sand daddy skewers..... The dessert area is also full of surprises, which can make the dessert controllers happy and sweet taste!

Top 16 Bars

It is a terrace bar in a five-star hotel, and only customers who stay in the hotel are allowed to book in advance. But there will be no place to go directly! Overall five-star recommendation! Come to this bar to see the night view. Sitting here to see the night view is beautiful, comfortable and beautiful! The service is also very good, in place! The friends who went to Singapore must try it, many are very good! Southeast Asian food tastes good too! When I went last year, it happened to be Christmas decorations in the bar near Christmas, super beautiful ～

We recently visited Gordon Ramsay&#39;s Bread Street Restaurant and I must say, it was an amazing experience! The food was delicious and the atmosphere was relaxing and inviting. All of the dishes are presented beautifully and with great attention to detail.  The service was also excellent. I would definitely recommend making a reservation before you go to avoid the long line. All in all, it was an enjoyable experience and I would highly recommend it.

餐厅装潢非常大气，用餐环境很舒适，主打高端精品的粤式料理及点心。这一次主要是来尝尝他家的【北京烤鸭】，整只烤鸭烤制的红润有光泽，会有厨师现场片鸭，鸭皮香脆，可以蘸白糖直接吃，鸭肉的部分滑嫩又不失嚼劲，裹上面皮放上大葱丝，味道很不错，就是面皮稍微硬了一些，不够精致。其他的菜品水准品质还不错，几道粤式点心和白粥搭配起来也是比较美味，对粤菜感兴趣的小伙伴可以来试一试。

2004年创建于新加坡的御宝应该是最爱的亚洲餐饮集团了主打不同菜系的分店 出品一直很稳限时供应的午市外卖便当 性价比又逆天了满满当当盒子都不够装的样子Set B / 只要16.8+！！（还有14.8+/20.8+的套餐 ）茄子焖笋壳鱼 雪白鲜滑的鱼肉 裹上鲜浓的酱汁 不仅茄子焖得软糯入味 连蒜头都是又糯又甜 葱段是脆嫩的 香菇也好吃 姜片去腥 最后的酱汁留着拌饭真香啊老少平安一道传统粤菜  嫩豆腐和鲮鱼滑拌匀 隔水清蒸至熟 入口嫩滑鲜甜 豆腐的香味太出挑了！御宝还在里面加了鲜笋和马蹄 那个清脆的口感超加分！ （因为没有鱼刺所以老少平安）叉烧蛋炒饭被它背后深厚的实力完全震撼到这鸡蛋是金灿灿的 蛋香配合锅气扑鼻好闻 全部打散 和米饭一起粒粒分明 整个蓬松到一个境界米饭保持油润的光泽 但吃起来没有一丝油腻感 叉烧的份量很足 咸香可口本来以为鼎泰丰的蛋炒饭算得上优秀 这份应该可以随便吊打了

Founded in Singapore in 2004, Royal Treasure should be the favorite Asian catering group. The branch that focuses on different cuisines has been very stable and limited-time supply of lunch takeaway lunches. The price is against the sky. The box is not enough to fit Set B / As long as 16.8+! ! (And the package of 14.8+/20.8+) Eggplant shellfish Snow white and slippery fish meat wrapped in fresh sauce not only the eggplant is soft and tasteful, but also the garlic is crisp and sweet. The onion section is crisp and tender. The mushrooms are also delicious. The ginger slices are fishy. The last sauce is really fragrant with bibimbap. Tong Cantonese cuisine, tender tofu and salmon are smooth and steamed across the water until cooked. The entrance is tender and sweet. The tofu smell is too picky! Yubao also added fresh bamboo shoots and horseshoes inside. The crisp taste is super plus points! (Because there is no fish thorn, so the old and young are safe) The fried rice with the fork-burned egg was completely shocked by the deep strength behind it. The egg is golden and the egg fragrance is matched with the pot. It smells good. All are scattered and the rice is clearly fluffy to a realm. The rice keeps the oily luster but eats it. There is no trace of greasy feeling. The portion of the roast is very large. The salty and delicious. I thought Ding Taifeng&#39;s egg fried rice was excellent. This should be able to hang it casually.

新加坡的粤菜馆还是挺多的，而且做得好的也很多，这家也是一家老字号了。不过他们这里也有新加坡几乎每家海鲜酒楼都有的炒螃蟹，做得还很有特色呢。

There are still a lot of Cantonese restaurants in Singapore, and there are many good ones. This is also a time-honored brand. However, they also have fried crabs in almost every seafood restaurant in Singapore, which are still very special.

餐厅环境很不错 港式的餐厅口味不错

The restaurant environment is very good, the Hong Kong-style restaurant tastes good

这家餐厅靠近新加坡最好的购物中心之一，不仅交通相当便利，而且这家餐厅的菜单也很别致。我们点了6道菜，北京烤鸭作为开胃菜，鱼翅汤，鱼，米饭，蔬菜作为主食，味道都相当不错。

The restaurant is close to one of the best shopping centers in Singapore and not only is the transportation quite convenient, but the menu at this restaurant is also very chic. We ordered 6 courses, Beijing roast duck as an appetizer, shark fin soup, fish, rice, vegetables as a staple, and the taste is quite good.

Imperial Treasure Fine Chinese Cuisine

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