A very good snack bar, all dessert shops, popularity is quite strong, many people, sometimes need to queue up, walk into the store can smell a very fragrant pie, very good, the environment is very clean

Pie Face

Speaking of dumplings restaurant, this restaurant is a store opened by Fujian people from China. I recommend this store&#39;s Fujian fried noodles. The taste is particularly strong, the taste is particularly heavy, the fried is also particularly delicious, and the price is relatively affordable. There are also many dishes inside

Trip Gourmet Awards

Top 19 Local Restaurants

Come to Sichuan Hotel to eat Sichuan cuisine ～～😋 This Sichuan Hotel is a Michelin two-star restaurant. The chef is Japanese. Chen Jiantaro, who is now the boss, is the third generation of heirs. His grandfather, Master Chen Jianmin, left Yibin that year. After developing in Chongqing, Shanghai, Taiwan, Hong Kong and other places, In 1952, he moved to Yokohama, Japan, and then opened the first Sichuan restaurant in Tokyo in 1958. Chen Jianyi, the second son, inherited the clothes. He improved the menu and expanded the restaurant. He wrote many books on Sichuan cuisine and became a red man of Japanese cooking and snoring programs. The proud record is known as the Chinese cuisine iron man, and has also been on the list of Japanese contemporary craftsmen.

Top 33 Fine Dining 

Signature coffee coconut toast with half-cooked eggs and Nanyang coffee/tea is the most classic traditional Singapore breakfast. ✔️Bread Toast, 1.3 SGD white toast is baked on a charcoal fire rack until the surface is golden and not brown; smeared with coconut sauce made from coconut milk, eggs, and zebra; Stuff in a frozen butter and melt it quickly. Smell the slightly-charred wheat, refreshing coconut and natural sweetness. A crisp nine-point soft toast is wrapped in fragrant but not greasy butter, and the tip of the tongue slips over the rich curry coconut paste, and finally melts completely. If you ignore the calories, I want to eat it for breakfast, afternoon tea, and supper. ✔️Soft Boiled Egg, 0.9 SGD half-cooked eggs and Nanyang coffee are the best companions for coffee toast. The raw and tender egg yolks, translucent smooth egg whites, a little black soy sauce and pepper to taste, can be drunk directly or eaten with coconut toast, salty and sweet mixed taste more upper floors.

Top 19 Light Bites

A fine Japanese food shop located in Orchard Road The Centrepoint has been in business for three years. I also recommended their Osaka roast before. The first local restaurant to use the first matcha powder imported from Nara. The teapots and bowls of tableware here are carefully selected by the boss. The tableware costs 400,000 new, but the price is not expensive at all. The box that looks like Himeji City did not expect to be a pre-build lunch, the top layer is grilled salmon, the middle layer is the ingredients cooked before the building to add Japanese-style sorghum, Boiled with cut-out ji meat, and then add cut-out mushrooms, stew, burdock, lotus root, carrots and other vegetables. The following is matched with sushi, the shape is very beautiful. This tea with unlimited refills must be ordered before the tableware is too good.

The top steakhouses in the United States, where you can feel the surprise of quality steaks for your taste buds.

非常棒的一家小吃店，全是甜品店吧，人气还挺旺的，很多人，有的时候需要排队，走进店里能闻到很香的派味道，很不错，环境也很干净

派很甜腻蛮好吃的，非常好，很特别的餐，蛮好吃的还很多人，环境也非常好，人很多排队的时候比较多，价格也不贵，服务好，最好英文沟通。

The pie is very sweet and delicious, very good, very special meal, very delicious and many people, the environment is also very good, many people queue up, the price is not expensive, the service is good, it is best to communicate in English.

这里的COSTA比国内的服务好很多，马克杯也很好看，美式咖啡搭配一块芝士蛋糕很赞。

The COSTA here is much better than the domestic service, the mugs are also very good, the American coffee with a cheesecake is very good.

First tried MK was in Phuket and the price there are super reasonable. However, when it reached Singapore, I think after the conversion and the price became too expensive. However, always loves MK roast meat and the healthy steamboat and sauces

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