The small town of Spitz in Austria is little known, and even on Baidu google it is difficult to find traces of it, but here is the whole town of grapes growing in the Wachau Valley. Spitz has a history of at least 1,000 years. When the Germans invaded the town, the town of Tausendimer-berg, which is backed by the town, is known as the Thousand Barrels. Now the mountains are covered with terraces. The town is small, about 780 people, and now about 36 families are engaged in wine making, they have their own grape fields. The wines here are mainly divided into three types, the grass set Steinfeder, the Falcon set Federspiel, and the green lizard set Smaragd. They are all named after local famous crops and animals. The main varieties of grapes grown in the Wachau Valley are Green Wittrina and Riesling, which are also the main varieties of grapes in the Rhine Valley. The taste of the grass is more mellow, and the green lizard is more concentrated. I took a photo with my grandfather's hat, which was inserted into the grass named Steinfeder.