This establishment is conveniently located next door to The Enmore Theatre, which my partner and I attended on January 9. On a first glance, the place looked a bit cramped, and the type to charge close to $10 for a coffee. However, upon entering and looking at the menu, we realised that this place was actually very reasonably priced for the location of Newtown. We ordered a warmed blueberry muffin and a milkshake which came to a total of only $9. We were honestly expecting to pay nearly $10 per item as we know the area is notorious for expensive cafes. The quality of the muffin and milkshake were good for the price, and we could see the $9 value in them. The employees were friendly and accommodating, without being personal, which I was grateful for. The only thing I can slightly put down is their lack of a counter. You had to order over a coffee machine which was a bit difficult. But still, the food was excellent and that&#39;s what matters. We&#39;ll definitely be back when we return to the area.

Blue Fig Bar

The main thing here is ice cream~ the taste is almost7.8, the temperature of ice cream ice is just right, and the entrance is instant [screw]. The price is more cost-effective, you can choose a cup or a sweet tube. The ice cream tastes great, it is said that they are made of local Australian milk sources, there are many chocolate particles in it, and the sea salt caramel tastes very happy.

Trip Gourmet Awards

Lentil As Anything is a cool vegan cafeteria, mobile recipes, (I just happened to be Janpanese Inspired that day), I chose to pay the amount. His Japanese pancakes is a must! point! But I think it is more like fritters than pancakes! The fat chef uncle insisted that I have more [Yun Sai]

✅ Strawberry Watermelon Cake 🍰 Full of layers! Top layer rose 🌹 Flower and strawberry 🍓 pulp decoration, instantly captured by high value 🤟🏻 A spoonful of entrance, the fragrant rose cream and the juicy watermelon blend together, like the lightness of the cream and the sweetness of the fruit, and the cream is not greasy at all

Had a great dinner at Hartsyard with friends. The small restaurant had a good atmosphere and the service was efficient and polite. Staff were happy to recommend dishes and cocktails to match. We had a bit of everything and the highlights were - confit carrot, smoky sweet potato and that fried chicken! Dessert was yum too and the bill didn&#39;t make us cringe.

Continental Deli is a store with Newtown&#39;s diverse and grounded style. There is a set meal at noon. The store also displays a variety of cans and sauces in the whole cabinet, all of which are shipped directly from Europe. Here you can eat classic European salmon and seafood canned, European and Australian cheese hams and freshly cooked light meals with these unique ingredients in the kitchen. Another feature is the wine here, and the various alcoholic drinks have made the business a popular award and nomination soon. [Recommended Delicious] - Natural sour bread - Seafood canned platter - Cheese platter - Cheese meatball sandwich

My dining companion had purchased a group buying voucher for &ldquo;a breakfast or lunch of your choice and a beverage of your choice&rdquo; for Blue Fig Cafe. Whilst the voucher stated &ldquo;bookings recommended&rdquo;, nowhere did it state that it was &ldquo;essential&rdquo;. There are 11- 12 tables in total at the Blue Fig Caf&eacute;. My friend and I walked in on a Sunday morning at around 11.30am , only to be told that bookings are essential and no booking no seating. However, at that particular moment, there was approximately 9 unoccupied tables in the caf&eacute;. Upon pointing out to the blankly staring waitress that bookings were not essential (whilst showing her the voucher) and there was only 2 tables occupied at that time in the cafe, she relayed this information to the manager (?). He advised the waitress &ldquo;just tell them no&rdquo; (loud enough for us to hear!). When my friend pressed further on the point about the bookings and a vacant caf&eacute;, the waitress advised that there was already a voucher booking for 12 noon that day and that we couldn&rsquo;t dine there today and to go and call up for a booking. Ten minutes later, a booking was made via phone for 1 May 2016. I ordered the Green Brekky that consisted of Prosciutto, eggs, pesto, avocado, spinach and toast. My friend ordered the French Toast that consisted of Icing sugar, bacon, grilled banana and maple syrup. We ordered a pot of breakfast tea each as the beverage of choice. We were assured it was tea leaves being used which we both looked forward to (real tea!). Disappointment ensued. The adage of measuring tea leaves used in a pot of tea of &ldquo;one teaspoon for me, and one for the pot&rdquo; was obviously never used by the Blue Fig Caf&eacute; staff. After letting the tea draw for some time, what came out of the pot was a weak and insipid stream of tea coloured liquid. Upon further inspection, about half a teaspoon of tea leaves were used in each pot. That disappointment was then dwarfed by the food that came next. I asked for my eggs to be poached and I thought that food 

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