Ice cream tofu, very tender and fragrant, fried dough sticks, crisp on the outside, tender on the inside, not greasy, boneless beef short ribs, a lot of lean meat, fresh and tender in the mouth, delicious
The well-known ice cream tofu pot and spicy hot pot were selected for the soup. Of course, the beef was Wagyu and beef shoulder. The beef shoulder had a surprise, the seafood was fresh, the overall was good, the service attitude was first-class, and the staff explained the food characteristics carefully.
Seeing this sign, there are many chain stores in Taipei. The spicy pot doesn't seem to be spicy. The entrance is super spicy. After drinking several bottles of Taiwanese beer, the beef shabu is also delicious in the pot.
A very popular hot pot restaurant, many tourists come to eat, the tofu hot pot tastes good, I ordered a few pots of meat. It is very good when it is rinsed, and it is very delicious. Beef has a milky flavor.
I ordered the Mandarin Duck Pot, the bottom of the pot is good, the spicy pot is numb but not spicy, and I ordered the Wu Lao Meat and Lamb Meat, the meat is delicious, the service attitude is very good, especially the 90-degree bow! Recommended by a Taiwanese friend, the white pot has its own characteristics, the ice cream tofu pot. The bean curd is also very good, the product looks good, but I missed the old fried dough stick, sorry. The sweet and sour drinks after the meal are very greasy.