Yi Yuan Peking Cuisine At The Westin Taipei

Looking at a very high-end store, the duck inside is well done, and the old Beijing fried noodles taste very good, that is, the waiting time is longer, and the roast duck is also a more hard-working dish.

The &quot;Haijiuyu Lake Seafood Restaurant&quot; on Chang&#39;an East Road provides freshly fished or lively frozen seafood. The price is also very reasonable. The steamed super big shrimp is fresh and sweet. The tooth is too addictive. The South African live abalone is also very big, but the meat is a bit old. The fried mushrooms taste good. Daqi Sichuan hot live frozen medium roll tender and tender fresh sweet store entertained fried clove fish unexpectedly fresh and delicious XO sauce sea urchin fried rice today colored water lotus fried fungus refreshing and delicious recommended ～

Trip Gourmet Awards

Maoyuan Restaurant is a relatively old Taiwanese restaurant. It is a good shop to go to Taiwan to taste Taiwanese cuisine. The price and style are relatively close to the people. The most recommended is its white chicken, the skin is smooth and the meat is smooth, light and delicious.

Very good store, it is best to make an appointment in advance otherwise there should be no place. Chongqing hot pot buffet style, time is two hours. Anyway, the per capita is not expensive, the taste is very good, the variety is very rich. Anyway, how to eat for two hours is full.

The carbon roast pork neck meat and Thai prawn cake are delicious. The rice here is very fragrant. The imported Thai rice is used. The pork neck meat is just baked. The entrance is particularly fragrant. The shrimp cake shrimp meat is also fresh.

看着很高级的一家店哦，里面的鸭子做的不错哦，还有老北京炸酱面味道很好，就是等待的时间比较长，比较烤鸭也是比较下功夫的菜。

颐园北京料理台北中山区的北京菜餐馆，点了北京菜里最招牌的北京烤鸭味道很好烤鸭表皮油亮很入味，干炸丸子炸的焦香配上小料吃很提味儿。

The Beijing restaurant in the central mountain area of Taipei, the Beijing cuisine restaurant, ordered the most famous Beijing duck in Beijing cuisine. The roast duck tastes very good. The skin oil is bright and delicious. The dried fried balls are fried with small ingredients.

服务员分餐，有点类似西餐的模式，不过菜式都很精致，用料也比较讲究（本人对黄瓜比较挑，南方的黄瓜不如北方的不好吃）

The waiter divided the meal, a bit similar to the Western food model, but the dishes are very exquisite, the materials are more particular (I am more picky for cucumbers, the cucumbers in the south are not as good as the cucumbers in the north)

携程台湾的同事为型男团安排的接风晚宴是在威斯汀B2的&ldquo;颐园&rdquo;吃的&ldquo;北京料理&rdquo;。虽然是满精致好吃的，然鹅！我们来台湾不是要吃道地的台湾美食吗？什么夜市啦排挡拉热炒啦都来点嘛，为什么要在台北吃北京烤鸭啊为什么?！好吧，还是要非常感谢这一餐晚宴啦。感恩！

The reception dinner arranged by Ctrip&#39;s Taiwan colleagues for the male group was &quot;Beijing cuisine&quot; at the &quot;Gion Garden&quot; in Westin B2. Although it is full of exquisite and delicious, but goose! Isn&#39;t we coming to Taiwan to eat authentic Taiwanese food? What night market, the stalls are hot fried, why do you have Beijing roast duck in Taipei? ! Well, I still have to thank you very much for this dinner. Thanks!

要说到烤鸭，当然不能和北京的比了，人不是很多，烤鸭是现成的，上桌很快，服务到位，还给包好给我们，皮有点软掉了，鸭肉配面酱有点咸了，菜不错，都很平淡，跟我们的口味无异，希望卫生方面可以同步，还是喜欢北京的味道。

When it comes to roast duck, of course, it can&rsquo;t be compared with Beijing. There are not many people. The roast duck is ready-made. The table is very fast. The service is in place. It is also packaged for us. The skin is a bit soft. The duck meat noodles are a bit salty. The dishes are good. They are very flat. They are no different from our taste. I hope that the hygiene can be synchronized. I like the taste of Beijing.

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