## Eat Michelin once in winter in Taipei. There is a Michelin-class Taiwanese restaurant in downtown Taipei. Jun Pin Hotel is located in the palace restaurant. The whole restaurant is decorated in Cantonese style and is Michelin Samsung. The dining room was very retro, with red wedding tablecloths and wallpapers. Even the stools were red plastic stools for folk banquets. There were two old bicycles in the room as dining cars, and the drinks were placed in iron buckets. Michelin is such a table of "table banquet" style banquet, the table of the twelve-course menu of the banquet, the menu of squid squid garlic, fried heart-shaped simmer, silver-clad gold chicken, Zhubei Buddha Jumping Wall is a famous dish of Taiwan's famous "Dish Home Cuisine". The tabletop platter is an upgraded version of the well-known Seven Fairy Carousel. Many of the other dishes are very representative of the table dish style. Desktop platter is a large cold dish platter of five-storey tower. In fact, a platter is eaten. People are already full. The top of the platter is filled with canned snail meat. Below it is a braised pork tongue, abalone slices, sausage, braised pork. , ducks, scallops, mullet, pink liver, etc., covering the mountains and seafood. price: 1000 per person arrival method: Taipei Central Station walk to