Tian Tai Xuan @ The Ritz-Carlton, Tianjin

Tiantai Cantonese cuisine is quite good and very exquisite. Jin cuisine has Master Zhang to sit in the town and produce it, it will not be worse, really not disappointed! The matching is quite eye-catching, the wall crack recommends Bazhen tofu fresh ingredients, fine processing, fine cooking. In fact, I like every dish, I really can&#39;t find the flaw, it&#39;s the feeling of thinking.

Trip Gourmet Awards 2023

Overall it feels good, the service is warm and thoughtful, seafood Western food Chinese food, there are many choices. Chinese food, there are dogs ignore buns, stir-fried vegetables... Western food intentional noodle macaroni (need to be processed), fried chicken rings, various desserts, Japanese salmon, seafood with big crab legs, shrimp

Trip Gourmet Awards

The oysters are also quite good. There are special people here to open the oysters, so it is guaranteed to be the freshest to the mouth, and the garlic oysters have to wait a little. The oysters here are Cantonese characteristics, and you can match seafood casually.

In the evening, I went to the cocktail bar on the top floor of the hotel. The open-air balcony can see the Oriental Pearl up close. Now the Oriental Pearl is not bright at night. It is really not very good. The bar atmosphere is very good. The service is in place. The open-air balcony has no place. I have to sit indoors. I asked for an alcohol-free cocktail, 130 yuan a cup, a bit expensive, but it is delicious ～ Store name: FLAIR top floor restaurant bar address: (Shanghai) 58th floor of the Ritz-Carlton, IFC, 8 Century Avenue

Victoria Gardens is located in the lobby on the first floor of the Lishunde Hotel. You will pass this lobby when you go to the old hotel building. The whole lobby is decorated in a European style. You can order an afternoon tea here and spend a good afternoon with your family and friends.

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Tianjin. The coffee shop in the five courtyards has simple meals and steaks. The whole house is Van Gogh&#39;s theme. The bar is Van Gogh&#39;s most famous starry sky. The corner has specially made a small room where Van Gogh created and died. The whole coffee shop is full of personalization. There are not many people. The music is not noisy. It is just right to read a book and talk about things.

天泰轩粤菜还是蛮不错的，非常精致。津菜有张大师坐镇出品更不会差，真的没有失望 色香味俱全！搭配的还挺养眼，墙裂推荐八珍豆腐煲 选料鲜 加工细，烹饪精。其实每道菜我都喜欢，实在是找不到瑕疵  就是有念想的那种感觉

天泰轩的津门老爆三！极经典津菜，正统流用里脊、肝、腰合炒，不要辅料。早在百年前，天津中餐有登瀛楼，西餐有起士林，小吃琳琅满目，在北方算得甚有分量的饮食高地，但不知为何总给人留下尽是麻花、煎饼果子、狗不理的印象

Tiantai&#39;s Jinmen old explosion three! Extreme classic Jin cuisine, orthodox flow with the ridge, liver, waist fried, do not accessories. As early as a hundred years ago, Tianjin Chinese food had Dengyulou, Western food had Cheese Forest, snacks were dazzling, and the food heights in the north were very generous, but I don&rsquo;t know why it always left the impression of twists, pancakes, and dogs.

天泰轩的罾蹦鲤鱼！Ritz这家餐厅是马金鹏大师嫡传，天津菜杰出代表，也是唯一靠谱的带鳞淡水鱼做法。&ldquo;罾&rdquo;字看着眼生，其实也是老熟人，《史记&middot;陈涉世家》有段&ldquo;乃丹书帛曰：陈胜王，置人所罾鱼腹中&rdquo;，曾入选中学课本～

Tiantai&#39;s sloping trout! Ritz is a master Ma Jinpeng, an outstanding representative of Tianjin cuisine and the only reliable freshwater fish practice. The word &quot;shao&quot; looks at the life, in fact, it is also an old acquaintance, &quot;Shi Ji Chen She Shijia&quot; has a paragraph &quot;Naidan Book: Chen Shengwang, put people in the belly of the fish&quot;, once selected for the middle school textbook ～

有机会去天津得来天泰轩吃一顿💘🏨作为天津丽思卡尔顿酒店中餐厅💕天泰轩主打精致时尚现代粤菜，还供应民间经典传统的津菜风味📿餐厅有着生动自然的设计🪭融汇中国传统建筑之美🔖将古老青砖和灰瓦巧妙地构筑成墙壁🎀典雅、深邃、精致🥟黑松露晶莹黑蒜石榴饺，黑松露、黑蒜、鲜菌、手工、加上晶莹剔透的石榴外皮造型，馅是清汤芥菜丝，春天养生气息🍓芥末水果大虾球，海虾肉均匀上粉炸脆，配上芥末等调出清新口味，搭配水果，清新口感👨🏻&zwj;🍳津菜大师张伟津，打造天津健康美食，结合娴熟的烹饪手法，为大家呈现罾蹦鲤鱼这道美妙舌尖盛宴女性同胞们🉐试试红薯芋头龙珠球红枣茶，软糯营养，海棠花酥🌸属于应季新品，颜值高又好吃📍丽思卡尔顿酒店-天泰轩中餐厅🚗大沽北路167号 #春日赏花图鉴 #美食旬味会 #浪漫约会餐厅 #当地才能吃到的美食 #尝一尝地道老字号

I have the opportunity to go to Tianjin to have a meal in Tiantai. 💘🏨 As a Chinese restaurant at the Ritz-Carlton, Tianjin, Tiantai. It focuses on exquisite, fashionable and modern Cantonese cuisine, and also serves folk classic traditional Jin cuisine flavors. 📿 The restaurant has a vivid and natural design. 🪭 Ronghui the beauty of traditional Chinese architecture.🔖 It will be ancient green. Bricks and gray tiles are cleverly built into walls 🎀 elegant, deep, exquisite 🥟 black truffle crystal black garlic pomegranate, black truffle, black garlic, fresh fungus, handmade, plus crystal clear pomegranate skin shape, filling is clear soup celery silk, spring health atmosphere 🍓 mustard fruit shrimp ball, Sea shrimp meat is evenly fried and crispy, with mustard and other fresh tastes, with fruit, fresh taste 👨🏻&zwj;🍳 Jin cuisine master Zhang Weijin, create Tianjin healthy food, combined with skilled cooking techniques, for everyone to present the wonderful tongue-tipping feast of female compatriots 🉐 try sweet potato taro dragon Zhuqiu red date tea, soft and nutritious, seagull flower 🌸 belongs to the new season, high value and delicious 📍 Ritz-Carlton Hotel-Tiantaixuan Chinese Restaurant 🚗 No. 167, Daxuan North Road #Spring Day Flower Viewing Tujian #Food Xunweihui #Romantic dating restaurant #Local food to eat #Taste authentic old Font size

丽思卡尔顿是天津最具特色的高端酒店，独特的&ldquo;宫廷式&rdquo;装潢独一无二~而&ldquo;天泰轩&rdquo;古色古香的中式风格，更是和酒店的&ldquo;宫廷风&rdquo;形成戏剧性的反差，带来穿越到另一个国度般的奇妙体验。虽然是很高端的餐厅，但是小长假时几乎座无虚席~提前打电话预约，留了个很好的位置~&ldquo;以绅士淑女的态度为绅士淑女们衷诚服务&rdquo;，所有服务生将此企业文化展现得淋漓尽致，热情贴心又专业~从接待到点菜到上菜，都带给顾客很好的用餐感受。菜品种类相当丰富，从海鲜到甜品，从粤菜、天津菜到川菜&hellip;&hellip;在这里能把多种经典中式菜系一次吃个够~#黑芝麻五谷饮#春天刚刚到来，还是养生的时候，不宜贪凉~故餐厅推出多种五谷类健康饮品，黑芝麻的口味很浓郁又不会甜腻，而且热度足够，喝完暖胃暖心~#烧汁鲜菌香煎牛仔柳#食材搭配得很好，用彩椒、四季豆、茶树菇将色彩搭配得很漂亮，同时又健康美味，营养均衡~吃了牛肉更是惊艳，肉质口感超级好，又鲜嫩又有刚刚好的嚼劲，咸香入味，比一般的牛肉菜式明显更胜一筹~#果仁芥末虾球#这道菜越来越常见，价差也很大~这道菜看似平平，但是吃到第一口的时候终于明白为什么会卖到这么贵的价格~首先，每个虾球都超级大一个，肉质饱满，绝对货真价实~其次，芥末的味道调得刚刚好，又不会过于寡淡，又不会过于呛辣~最后再加上果仁碎的点缀，简直完美！#咸鱼鸡粒豆腐煲#量非常大的一道菜，由于放在煲仔里，温度保持得很好，吃了很久还是热的~豆腐很鲜嫩，又不会轻易夹碎，一道非常棒的下饭菜~#榄菜鲜蟹肉炒饭#同样超级大的一盘，够很多人吃的分量~能隐约看到撕得很碎的鲜蟹肉，所以每一口都能吃到鲜美~米饭粒粒分明，口感不干不绵，好吃~#荷塘莲藕酥#摆盘非常有意境，三个莲藕酥摆在一片叶子上像是江上的一艘小竹筏~外皮酥脆不油腻，咬下一口里面是非常特别的莲藕夹心，新颖又好吃的甜品~#黑枸杞桂花糕#能看到丝丝桂花点缀其中，黑枸杞入料，更具营养价值~Q弹爽滑，清凉微甜，健康又美味的甜品~所有菜品全部食材新鲜味道精良，再配上富有格调的环境氛围，无论是家庭聚餐还是商务宴请都很彰显品位哦~

The Ritz-Carlton is the most distinctive high-end hotel in Tianjin. The unique &quot;court style&quot; decoration is unique~ and the antique Chinese style of &quot;Tiantaixuan&quot; forms a dramatic contrast with the hotel&#39;s &quot;court style&quot;, bringing a wonderful experience of crossing to another country. Although it is a high-end restaurant, there are almost no seats during the small holiday~ Call in advance to make an appointment, and leave a good location~ &quot;Serve the gentlemen and ladies sincerely with the attitude of the gentlemen and ladies&quot;, all the waiters will show this corporate culture incisively. Warm, caring and professional~ From reception to ordering to serving, it brings customers a good dining experience. The variety of dishes is quite rich, from seafood to desserts, from Cantonese cuisine, Tianjin cuisine to Sichuan cuisine... Here you can eat a variety of classic Chinese cuisine once~#Black Sesame Valley Drink#Spring just arrived Come, when it is still healthy, it is not suitable for cozy cool~ Therefore, the restaurant launched a variety of cereal health drinks, black sesame taste is very rich and not sweet, and the heat is enough, drink warm stomach and heart~# boiling juice fresh fungus fried cowboy willow# ingredients are well matched, with colored peppers, four season beans, Tea tree mushrooms match the color very beautiful, at the same time healthy and delicious, balanced nutrition~ eating beef is amazing, the meat texture is super good, fresh and just good chewing, salty and flavorful, more than the general beef dishes are obviously better than the general beef dishes~# Fruit mustard shrimp ball# This dish is more and more common, The price difference is also very big~ This dish seems to be flat, but when I eat the first bite, I finally understand why it is sold at such an expensive price~ First of all, each shrimp ball is super big, the meat is full, absolutely real~ Secondly, the taste of mustard is just right, and it will not be too weak. It won&#39;t be too spicy~ Finally, add the embellishment of the nuts, it&#39;s perfect! #salted fish chicken tofu~#a very large dish, because it is placed in the chopped, the temperature is maintained very well, it is still hot after eating for a long time~ Tofu is very tender and will not be easily broken. A great meal~#Lancai fresh crab meat fried rice#The same super large plate, enough for many people to eat the portion~ I can faintly see the broken crab meat, so every mouth can eat delicious~ The rice is clear and the taste is not dry. Delicious~#Lotus pond lotus root#The plate is very artistic, three lotus root is placed on a leaf like a small bamboo shoot on the river~ The outer skin is crisp and not greasy, and the next bite is very special lotus root sandwich, novel and delicious dessert~#Black wolfberry osmanthus cake#Can see the silk osmanthus embellishment Among them, black wolfberry ingredients, more nutritional value ~ Q bounces smooth, cool and sweet, healthy and delicious desserts ~ all dishes are fresh and delicious, and then matched with a stylish environment, whether it is a family dinner or a business banquet, it is very tasteful ~

丽思卡尔顿酒店的中餐厅，酒店在原天津市政府位置上重建，门口的市委花园自然落入酒店之手。餐厅位于酒店一层，单间收最低消费，每人最低600元。与价格相比，菜品服务就一般了，菜品涵盖粤鲁川等各种口味，样子精致，味道一般。而服务流于表面。

The Chinese restaurant of the Ritz-Carlton Hotel, the hotel was rebuilt in the original location of the Tianjin Municipal Government, and the municipal committee garden at the door naturally fell into the hands of the hotel. The restaurant is located on the first floor of the hotel, with a minimum consumption for single rooms, a minimum of 600 yuan per person. Compared with the price, the dishes service is average, the dishes cover various flavors such as Yueluchuan, exquisite appearance and average taste. And the service flows on the surface.

丽思卡尔顿里边的中餐厅，环境不用说了肯定高大上，不过这里酒水很贵，但是如果提前沟通可以自带。餐厅的菜品很多，但是依然主营粤菜，部分卤菜也不错。服务员的服务态度很好，如果是正式的宴请，可以考虑这里

The Chinese restaurant in the Ritz-Carlton, the environment is definitely tall, but the drinks here are very expensive, but if you communicate in advance, you can bring your own. There are many dishes in the restaurant, but it is still mainly Cantonese cuisine, and some braised dishes are not bad. The waiter&#39;s service attitude is very good, if it is a formal banquet, you can consider it here

Tian Tai Xuan @ The Ritz-Carlton, Tianjin

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