Michelin one star restaurant. You can see the Tokyo Tower across the street from here. The seating in the restaurant is a bit small but the service is good. We all ordered grilled salmon and it tastes good. Steamed and baked, the salmon is lighter, and the Kansai where the salmon rice style is different, like heavy taste will not be used to.
Very good day food restaurant, the environment is very elegant and the food is very fresh. The sashimi platter is full of tuna. It is super satisfying. In addition, the avocado salad is very refreshing. The fried prawn is crisp and delicious.
The restaurant is located at 1-5-4 Higashi Azabu 106-0044, Minato Ward, Tokyo, the shop of the God of Eel. You must come to check in. It was very close to Tokyo Tower, the main building was full when I went, and I was taken to the annex next to it. The eel is steamed first and then grilled. It is relatively light. It is not the same style as the eel rice in Kansai. Those who like heavy flavor will not get used to it.
Bai roasted eel, fresh and tender fish, taste good.
Five generations have a long history. Eel rice is Yuanta’s favorite. Who doesn’t love it, uh, the people of the celestial dynasty may not love it.
The whole gravy eel is covered on the rice, and the appetite is lifted by the smell of the eel cooked in the air. The principal is one of the "three gods" in Tokyo's food industry. The price is close to the people, the service is polite, and there is a chance to meet Mr. Kanjiro Kanmoto.