We had a choice of 12 or 14 courses, the 14 was courses was around &pound;200/head. You will need to book several weeks in advance as they only sit 20 people (around the kitchen table). To be able to watch the a dozen chefs cook and prepare 14 courses in front of you is an incredible experience. It&rsquo;s got 2 Michelin stars, and both very well deserved. As you sit around the kitchen table (for 2-3 hours) the experience works best for couples.

Trip Gourmet Awards 2023

Kitchen Table

The decoration environment is very tall, very suitable for banqueting friends to have face, the service is also very intimate, the dishes like its crab meat is very fat, the last dessert is also delicious, the price is still more cost-effective.

Trip Gourmet Awards

I have been coming to Store Street&#39;s Greek Goddess for many years and it just gets better and better. The best Taramasalata ever!

Hi, I am in the sauce~ Share a London ins net red Italian restaurant that has punched in before. The environment of this restaurant is the biggest feature. The starry sky ceiling and the surrounding walls are all kinds of wine bottles.🍝MR BIG CANNELLONE / 13 pounds of vegetarian pasta, a variety of spices and cheese mixed taste 🍕 pizza, This pizza is a specialty, all about 15 pounds of price, blind spot a forgot to call this pizza is very original, is a typical Italian pizza, the bottom is very thin, unlike Pizza Hut thick bottom pizza 🍰 dessert WILL YOU MURRAY ME? / 7 pound strawberry cheesecake, highly recommended! Full of cheese left incense, too satisfied, not tired of eating too much. Now I think of it and want to eat again. I have a dry 🍹PINKY PROMISE MARGARITA /10 pounds of pink margarita, with tequila, grapefruit, octagonal syrup and so on. The cocktails in this store can feel quite strong, not the same as the cocktails in other restaurants. My friend ordered a glass of Mojito, which is very strong with alcohol hhh Address: 40-41 Rathbone Pl, Fitzrovia, London W1T 1HX Business hours: Monday to Friday Monday, 11:45am&ndash;2:45pm, 5:30&ndash; 10:30pm; On weekends Saturday, 9am&ndash;3:30pm, 5:30&ndash; 10:45pm per capita: 35 pounds, the service fee is 12.5%, the service attitude is very good, the order is a bit too much to eat, you must book in advance on the website, otherwise the queue or the location is full and empty. Anyway, in the UK for a year, remember to book in advance for any restaurant. London cuisine Italian cuisine Italian restaurant Tonto sauce in Bixiantao

The environment is good, a little noisy, a Michelin star, the taste can be said to be one of the best in London, the duck is the highlight, the fat has been removed, the fish is a must, the intestine powder is crispy, and the three cups of chicken are particularly tender.

Koba11 Rathbone St, Fitzrovia, London W1T 1NA This is located in the Fitzrovia area I love very much. The environment is very fancy. Although the theme this time is to eat barbecue, it feels that everything except barbecue is delicious! Seafood cakes, there are a lot of seafood, covered on the cake, the taste after fried is particularly amazing, and the dip will not be very greasy. Sweet and spicy shrimp, it tastes very Korean, the spicy taste is slightly heavier, and the shrimp meat is very fresh. Fried chicken, because it is just hot and fried, the surface is super crispy, and the inside is full of aroma, super love. We tried all three kinds of beef for barbecue. The sauce was a bit light, but the other beef was very tasty after being cured. Seafood noodles, especially delicious! A bowl of oversized portions, and there are a lot of seafood, the spicy flavor is not very heavy, full of fresh taste. Korean beef bibimbap, although added Korean hot sauce, but the taste is sweet, the beef is soft and hard, very delicious! Tofu soup, also a hot bowl, tofu absorbs Korean soup, fresh and spicy, great!

full English breakfast: Danish pastries &amp; Avocado toast wiz poached eggs &amp; Yellow juice(pineapple,mint)

这家是连锁店，不过店很小，座位也不多，只有20个座位左右，来晚了只能排队，亮点是有一个很大的开放式厨房，可以看到大厨如何做美食。

This is a chain store, but the store is small, there are not many seats, only about 20 seats, you can only queue up late, the highlight is that there is a large open kitchen, you can see how the chef cooks food.

餐厅的招牌碳烤牛排和茄汁意大利面都很好吃。

The restaurant&#39;s signature carbon grilled steak and eggplant sauce pasta are delicious.

Very special little place that you might think is a bit expensive but is totally worth every penny. The menu is always seasonal and local. It is a tasting menu so you have to not be a fussy eater although they will obviously cater for any allergies. You can opt for the drinks pairing menu which is really interesting as it&#39;s not just wine. Being able to see the chefs at work is great entertainment. Perfect for a special occasion or just if you love really great good. Ps go back and try their front of house &#39;Bubble Dogs&#39;

餐厅的餐具和摆盘都很精致，味道不错

The tableware and dishes in the restaurant are exquisite and taste good

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