We dined at the chefs table recently and did the 5 course. Overall, we enjoyed our meal. The food was prepared well and the presentation was also nice.

Art of the Table

Staff lovely, no reservations but easy walk in. We shared plates and loved the black rice squid and halibut. This is not your typical American fatty food place but a lovely gourmet tasting Recommended

Joule is a Seattle favorite for me and many of my friends. The menu is inventive and everything is scrumptious. I try to eat vegan and they have a wonderful &quot;vegan version&quot; of many dishes. My advice is to order several items and share them all.

Had a most enjoyable time at the Ninja Cafe. Aki was wearing his Ninja costume and waiting for us outside our residence on a bicycle! He was so lovely and very helpful. He gave us some advice to go to Tokyo as he knew we were all anime fans. From beginning to end.

Stopped by for lunch. Probably the best fish and chips I have ever had. Tiny place which is more bar than restaurant. Very good service. Good beer menu.

The menu, although only one page, includes the main heart and bone dishes of the Americas, the Middle East and Europe. Very creative and flavorful fusion restaurant. - Grilled Focaccia: It should be fluffy and soft, but extremely dry 0.5/5-【Dungeness crab cakes】The crab meat is tender, the surface is crispy, the acid and mellow red pepper mayonnaise 4.5/5- Grilled little gem caesar Small gem lettuce, salmon-flavored salad sauce, refreshing 4/5-Steak: Although it is not a steak specialty store, the external is not burning and the inner water is just flexible. Gold fries are the most satisfying 4.2/5

口味还可以，就是人相对较多，服务员有些忙不过来的赶脚，不过好多本地人来

The taste is OK, that is, there are relatively many people, the waiter is a little busy, but a lot of locals come.

这里的菜单每天都会更换，由主厨为你搭配新鲜的食材，你可能会吃到香煎鲑鱼佐芦笋、手工义大利面、新鲜生蚝等，视觉和味蕾的双重享受绝对让你难忘！

The menu is changed every day, with the chef pairing you with fresh ingredients, you may eat fried salmon with asparagus, handmade Italian noodles, fresh oysters, etc. The dual enjoyment of visual and taste buds will definitely make you unforgettable!

这家西餐馆位于西雅图的弗雷蒙特，是一家很有情调的餐馆，餐馆布置很养眼，服务也很到位。这里的西餐做得不错，即使是沙拉也做得很精致。

This western restaurant in Seattle&#39;s Fremont is a very emotional restaurant, the restaurant layout is very eye-catching and the service is in place. The western food here is well done, even the salad is exquisite.

唯爱与美食不可辜负 在西雅图的最后一天，无意间找到了一家虽然很小但是特别好吃的餐馆。这家餐馆还是很有个性的，必须要提前预定，如果预定时间未到，也没有提前取消预定就需要支付一定的违约金，我是比较喜欢的，而且这个餐厅每天的菜单都不一样，需要提前预定才能知道菜单的内容，说到它小真的是见了才知道，只能容纳20人左右是真的蛮小的。👇餐厅的环境还是相当不错的，有很好的视野也可以看到厨房内部，厨房里是一个厨师团队，他们的创新意识真的很强，能力也是相当不错的，可以把柠檬青草味饮料做到极致的也只有他们了，敢把白巧克力奶油搭配大虾和扇贝这样的创意真的是绝了，不得不佩服这个年轻的团队！✨这个餐厅偏美加风味，尤其是白葡萄酒和苹果酒特别的好喝，特别正宗浓郁，唇齿留香，让人回味无穷，同样的这里还有很多美洲美食，只不过每天推出的菜单都不同，所以菜品也不尽相同，但每天的菜品搭配都有创新味道也能做到绝美。👏tips:人均消费:266元营业时间:周一至周日17.00-23.00推荐菜品:鹅肝，扇贝，白葡萄酒，苹果酒计划要来这里的小伙伴们一定要注意，需要提前预定哈&hearts;

Love and food to live up to On the last day in Seattle, I accidentally found a small but especially delicious restaurant. This restaurant is still very personal. It must be booked in advance. If the reservation time is not arrived, and the reservation is not cancelled in advance, you need to pay a certain liquidated damages. I like it better, and the menu of this restaurant is different every day. You need to book in advance to know the content of the menu. Speaking of it, it is really small to see, only to accommodate about 20 people is really small. 👇 The environment of the restaurant is quite good. You can also see the interior of the kitchen with a good view. The kitchen is a team of chefs. Their sense of innovation is really strong and their ability is quite good. They can make lemon grass-flavored drinks to the extreme. They are the only ones. Dare to white chocolate cream with prawns and scallops such a creative is really amazing, have to admire this young team! ✨ This restaurant is beautiful and delicious, especially white wine and cider. It is especially authentic and rich. The lips and teeth are fragrant and make people have endless aftertaste. There are many American cuisines here, but the menus launched every day are different, so the dishes are not the same. But every day&#39;s dishes have innovative tastes and can be beautiful. 👏 tips: per capita consumption: 266 yuan business hours: Monday to Sunday 17.00-23.00 Recommended dishes: foie gras, scallops, white wine, cider plan to come here friends must pay attention, you need to book in advance &hearts;

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