The environment is clean and tidy. The waiter's attitude is very good. The taste of the iron plate carp is superb. I will remember to buy it next time.
Very good restaurant, food is delicious, service is very good, key ingredients are fresh, the environment is not bad! I have the opportunity to come back again.
Friends please eat, so come to the shop. The address is at the intersection of Xinsheng Road and Chongning Road, the door is beige, it is said that the first floor is iron plate burning, the second floor is an advertising company, are the same boss, Zeng, because the person in charge called Chen Zeng. Hahaha, expressed doubt. It is still in the trial business stage. The master said that it will be officially open at the end of the month. So there are 198 packages on Monday to Friday. But there is no package on Saturday and Sunday. In the future, the price will be cancelled. I ordered a 398 lobster package, first on the fruit, this time of the watermelon is not very sweet, if can be replaced with strawberries or car ribs would be better. The second is the soup with mustard baguette, beef thick soup, but can not eat beef, only beef silk, with baking baguette very crisp, the soup slightly greasy. The third pre-caviar is a caviar egg cup with fresh shrimp sashimi, caviar and egg oysters completely mixed after eating no smell, but the sashimi I am not happy, a bit rotten. Then there is the cheese lobster, telling the truth, lobster meat is a bit old, a bit immovable appearance, but the honey mustard with the match is quite delicious, covered in the lobster cheese slices are not enough, did not timely replenish, so the cheese taste is not enough, almost can not eat out. It would be better if we had a masurira cheese. The shrimp paste shiitake is delicious. The vegetable salad is served with a thousand island sauce and the lobster is then relieved. Feili steak with steamed bread, to seven minutes cooked, although the chef repeatedly recommended five minutes cooked, the results are a bit old, five minutes cooked words just good, no blood, very tender, do not need to chew, can be down. Then there is a clear soup, is shiitake mushrooms, shrimp, golden needle mushrooms. After eating so many oysters, it is untidy. The main food is iron curry fried rice, I like the taste, the rice is clear, chewy, not that kind of oil many and soft. The last banana flame ice cream, bananas seem to put bean paste or something. I didn't eat it carefully, but I felt a little sweet. Ice cream is vanilla flavor, one ice cream and one banana, but also complement each other. A hall is not very big, there are 5 groups of seats, each group can sit 4 people, then the bar can sit 15 bar. The flaw in the bar is that if the lady goes there is no place to put her bag, and the air conditioner really opens a bit cold, undressed as cold, not unundressed as hot, very disconcerting. The whole process of iron plate burning is butter and coconut oil, coconut oil is the kind of Figure 6, just thought it was lard, hey, so embarrassing. It is said that there are packages during Christmas, there are still about ten positions left, if you want to book, hurry up.
The fish tank in the restaurant is super big, is raised tropical fish, more ornamental. We mainly or to say the dishes, the front of the dish is useless, the little steamed eggs are very tender, very smooth. Lobster my favorite, the plate is still teeth dance paw, meat Q bullet sweet, plus my favorite cheese, wow, give a 99 points, there is a point left to let yourself a look forward to. French foie gras, as a person who does not like foie gras, this dish is still relatively fat, to match fruit and that sauce, can be relieved. Vegetable fruit salad, er, the individual is a carnivorous, the kind of meat. Feili steak, this steak is really good, the shopkeeper is cut into small pieces, for the convenience of the guests, can be more delicious, can even burst into juice, super tender. True tenderness but not greasy, eat for the first time. Steak is super awesome... ... There is also the main food fried rice, the color can really and the color of gold comparable, very bright. The key or say the taste. After eating it makes people taste endless, but it is my stomach too small, too full, can not put so much. I didn't expect the most unexpected let me actually this bowl of fried rice, very fragrant and spicy. It must be 100 points. . . Secondly, the last flame ice-cream, quite moved, the scene immediately became boiling up. . . The chef is excellent and very enthusiastic, the dishes are quite professional, on the level of professional, I wear. Next time I will bring friends. .
First time to eat, thought it was to eat a package, originally can be single, but the personal feeling seems to be more cost-effective, the focus is to taste a fresh, also single, the price seems to be quite honest, than the general big brand of iron board burning price ratio is high, the price next, mainly eat ingredients bar, A fruit appetizer, the fruit is still very fresh, the thick soup is very thick, the taste is also very fragrant, it is not greasy, the main course has half a pollon, direct cheese, lobster is not dead, still moving when burning, it is a bit disgusting, if there are children, see a little bit not suitable, Overall, the taste of dishes is still more in line with my personal standards. The biggest benefit of eating here is that one person is not alone, the beautiful chefs are specially able to talk, said the leader is, in addition to the food is good or not, pleasure or can give a high score. If there is a box, it would be better. Eat and withdraw.
The French food shop that grows grass for a long time, open in the city center, quiet in the noisy, sparrow although small five-skin, we did not sit by the iron plate, are waiting for the waiter to bring up, say the dishes. The foie gras is crisp and tender. The waiter said that the fruit is not tired. Well, it is not tired. The lobster is also very delicious. Come and eat the prawn next time. The waiter said that the fried rice is free. It is recommended that we try it. It is really delicious. Next time try some other packages, it would be better if the price were more affordable.
From outside to inside, the decoration is very strong, the atmosphere is very good for a date to come here. The order is a package, the arrangement is very serious, but I have limited photography skills. Foie gras is quite fat, the entrance of the inside of the outside is melted, if not with the following fruit eat will be hin greasy, and there is beef very delicious very impressed, the package is very full. Because the shop guests are not many and only left our table, after the dishes are all ready, the clerk should avoid it, I think this is quite private space.