The meat is fresh, freezer-refrigerated, and it is selected. Put oil in the pot, pour in the fresh lamb, the waiter said not to move the pot, wait 15 minutes after the pot, the waiter skimmed the blood foam, then Shengqing soup, eat meat first drink soup, the first bowl is very delicious, then you can eat meat, then stew.

313 Yang Zhuang ( Li Cun )

#Global autumn planning Qingdao has opened steak hot pot for many years, but it is fragrant#National Day travel food reward #Yiqi Fun autumn tour #Go to the nest time and space tour #Over the mountains and sea Explore the extreme

-Every dish in this small Sichuan restaurant is delicious! The bullfrog is also very good! The portion is super big! There are even tea cups and noodles! The price is particularly affordable! After eating once, I never forgot that I have been there three times this month 😭😭😭&middot;🏠: Weiwei Life 📍: No. 1073 Jinshui Road, Licang District, Qingdao - [Casserole Bullfrog] Bullfrogs are all one! There are eight in a pot! There are so many meat! First it was fried and made! It&#39;s very tasty! The spicy degree is not very high! It&#39;s really enjoyable to eat! [Spicy fat intestines] The fat intestines are really yyds! The fat intestines are fried first! The outer oysters are tender! Spicy and delicious fried just right! There is also a small twist inside, crispy!

Old river bottom poke meat #Romantic dating restaurant #Really fragrant snack collection #Local food to eat #Yankong&#39;s favorite afternoon tea #Eat a seafood dinner

I often buy it to eat, the banana boat is delicious and tastes very strong.

The store is clean and tidy, the ingredients are really good, and the service is warm and thoughtful. Trustworthy,

这家肉很新鲜，冰柜冷藏，现挑现选。在锅中放入油，倒入鲜羊肉，服务员特地说不要动锅，等15分钟开锅之后，服务员来撇去血沫，然后盛清汤，吃肉先喝汤，确实第一碗很鲜美，然后就可以大口吃肉，再涮菜。

313羊庄是正宗的羊肉餐厅，羊肉实在是太新鲜好吃了，烧烤也是一绝，羊肉串一定要点。先喝一碗清汤，然后清汤+葱花香菜后清汤+韭花酱真的真的特别鲜香，原汁原味很适合家庭聚餐啦。可以喝羊汤且撸串，好爽啊！

313 Yangzhuang is an authentic mutton restaurant. The mutton is really fresh and delicious. The barbecue is also a must. You must order the mutton skewers. Drink a bowl of clear soup first, then clear soup + green onion coriander after clear soup + shaving sauce is really delicious, the original flavor is very suitable for family dinners. You can drink sheep soup and skewers, so cool!

餐厅每个桌子中间有个大锅 他们家都是草原羊 汤是清水煮羊肉那种 羊腿羊排这类的自选 都在大冰柜里可以挑 我们吃的是羊排 配秘制汤料还是很香的 没什么膻味 服务员会帮忙撇浮末 开锅原汤就很好喝 然后喝两碗等羊肉炖透了再吃蘸料独特 有五种 但我一种都不喜欢 原汁原味就很棒 朋友说韭花很香 看个人口味啦还点了蔬菜拼盘和羊杂 白萝卜我一人吃了一盘的感觉 太好吃了💯 羊杂有羊心 羊肺 羊肝 还有肥肠 处理的都还挺干净主食有面和饼 我们点了烤饼 一开始上的比较硬 泡一泡汤就很香 后来加的几块竟然是软的 竟然吃到了馒头的感觉哈哈哈 吃的很饱就没有多点面了 小伙伴们去的话可以按照自己口味选择主食 或者直接吃肉也可

There is a big pot in the middle of each table in the restaurant. They are all grassland sheep soup. They are boiled in water. The lamb leg and lamb chops are optional. They can be picked in the big freezer. We eat lamb chops with secret soup. It is still very fragrant. There is no smell. The waiter will help skim the floating end. Open the pot. It&rsquo;s delicious, then drink two bowls of mutton and wait for the mutton to be dried. There are five unique ingredients, but I don&rsquo;t like the original flavor. It&rsquo;s great. My friend said that the shavings are very fragrant. I also ordered a vegetable platter and lamb white radish. I ate a plate of it alone. It felt so delicious. 💯 lamb. There are sheep heart, sheep lungs, sheep liver and fat intestines. The treatment is quite clean. The staple food has noodles and cakes. We ordered scones. At first, the hard soup was very fragrant. Later, the few pieces were soft. I actually ate the feeling of steamed buns. Hahaha. I didn&rsquo;t have more noodles. If you go, you can choose staple food according to your taste or eat meat directly.

作为2017青岛必吃上榜餐厅，果然名不虚传。这家羊肉采用乌珠穆沁羊，鲜嫩易煮无膻味。锅底，是红萝卜，白萝卜，大枣，桂圆，清水组成，加之自选的羊肉，鲜香不油腻。调料碗是由黑胡椒和白胡椒，加之前炖的汤调制而成，寄不会夺了羊肉的香味，也不会让汤平淡无奇。吃肉之前先来碗汤，实在是惬意之举。如果对黑胡椒白胡椒这种碗底不感冒，也可以自己去调制喜欢的调料。当然来这。一定要点几串羊肉串，正宗的内蒙烤肉，相信吃了一串还想再来一串，大快朵颐

As a must-eat restaurant in Qingdao in 2017, it really deserves its reputation. This lamb is made of Ujimmu lamb, fresh and easy to cook without stew. At the bottom of the pot, it is composed of red radish, white radish, jujube, longan, clear water, plus the optional lamb, fresh and not greasy. The seasoning bowl is made of black and white pepper, and the soup is made with the soup before the stew. It will not take away the aroma of lamb or make the soup unremarkable. It is really pleasant to come to a bowl of soup before eating meat. If you don&#39;t catch a cold on the bottom of the bowl of black pepper and white pepper, you can also make your favorite seasoning yourself. Of course come here. Be sure to order a few mutton skewers, authentic Inner Mongolia barbecue, I believe that I want to have another skewers after eating a skewers, big and fast

第一次没中他家同城霸王餐觉得很遗憾 第二天朋友一早就来排队并且发朋友圈儿集赞10个就获得了他家开业免费双人套餐然后带我来吃也是开心得不行 当时就爱上了他家的羊肉羊汤羊肠儿 煮啥啥好吃的感觉 店里服务人员都挺热情积极的 培训的也好 基本上都能专业尽力的把自家的特色和优势讲给顾客们听 今天第二次同城霸王餐我终于中了哈哈！今天由店长亲自服务 特别感谢 特别荣幸！知道了他家对所有顾客提供的都是同一品质的小羊 现杀现煮 而且他家调料粉是总部特制的 加羊汤搅匀蘸羊肉吃为一绝  二是汤绝 清汤寡水的样子 因为加的就是清水 但美味极了 加葱花和香菜 喝了半锅都还是不厌 只有他家敢直接拿清水煮羊肉 羊肉也可以蘸他家独有的野韭花酱 味道特别 富有营养 涮火锅前要先喝汤 再加上自己可以调配的各种小料  特别鲜美 最后是肉绝 越煮越香滑软嫩 还有自制的茶饮 专门针对羊肉解腻解膻 我觉得不需要喝就挺好 因为我太爱纯纯的 优质的羊肉羊汤了 羊肠 我的最爱 特别香特别满足 大串儿羊筋 软 糯 香 滋味儿足！这家店在我吃过的几十家羊汤店里的综合水平非常高！确实很少吃到这么棒的羊汤羊肉 尝了他家新菜 大爱养颜木瓜！菜价性价比超高 吃羊肉火锅的不二之选就是他家了！祝生意兴隆！

The first time I didn&rsquo;t have a meal in his family, I felt sorry. The next day, my friend came to line up early in the morning and sent a circle of friends to praise 10. I got a free double package for his family and then took me to eat. I was very happy. I fell in love with his family. What was the lamb soup and the sausage cooked? What a delicious feeling. The service staff in the store are very enthusiastic and positive. The training is basically professional and try their best to tell the customers their own characteristics and advantages. Today, I finally got the second time in the same city. Haha! Today, the store manager personally served, special thanks, special honor! Knowing that his family provides all customers with the same quality lamb is cooked and cooked, and his seasoning powder is specially made by the headquarters. Add lamb soup to mix and mutton to eat. The second is the soup. The soup is clear. The soup is not watery because it is watery but delicious. Add onion and coriander. Half a pot is still not tired, only his family dares to boil the lamb directly with water. The lamb can also be the unique wild scorpion sauce of his family. The taste is particularly nutritious. You must drink the soup before the hot pot. Plus the various small ingredients you can mix are particularly delicious. Finally, the meat is absolutely boiled and more fragrant and soft. There is also homemade tea, which is specially aimed at mutton to relieve the greasyness. I don&rsquo;t think it&rsquo;s good to drink because I love the pure quality lamb soup. The sheep sausage is my favorite. It is especially fragrant and especially satisfying. The large skewers of lamb tendons are soft and fragrant. The taste is enough! This store has a very high comprehensive level in the dozens of sheep soup shops I have eaten! It is true that I rarely eat such a great lamb soup mutton. I tasted his new dish. I love to raise papaya! The price of the dish is super cost-effective. The best choice for eating lamb hot pot is his home! I wish business prosperity!

实名推荐这家的羊肉，最喜欢的是他家汤，还有大块肉的烤肉。在大锅里煮，羊肉很快烂乎乎的。配上独家配方喝一口汤。身心满足。

Real name recommended this lamb, the favorite is his soup, and the barbecue with large pieces of meat. Cooked in a large pot, the lamb quickly rotted. With an exclusive recipe for a soup. Physical and mental satisfaction.

313 Yang Zhuang ( Li Cun )

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