刘抄手

Liu Chaoshou can eat all over the country now, but only in Xingwen can he eat authentically

Very good special snacks have characteristics, taste good, and the environment is not bad.

I drove to Yibin with my husband on the weekend. I saw more bamboo 🎍, so it’s good to see all kinds of strange stones.❗️ Go directly to Xingwenshi Sea Scenic Area to play. It’s just lunch time to leave the scenic spot. As the nearest famous food from Xingwenshihai National Geopark, how can I put it? After it ❗️. I am most afraid of three words when I go out to eat: "on CCTV" ❗️ This town has more than a dozen stores, and all of them get off work on time at 13:30. Fortunately, I called in advance and asked Yuan to wait for me for 10 minutes. I drove in the wind and rain and finally arrived at the store. It is rare to come once and you must taste everything. Each taste of one or two (8) is added to a "mixed steamed leaf", think about it, drooling 🤤. From the hand, As a Chongqing person, the overall feeling is still the most delicious red soup. Dry mix and clear soup are also very good. The meat is fresh and there is a sense of technology in the horseshoe. It is said that the unified supply is good in terms of taste; .But what is even more surprising is the "middle steamed leaves", the bamboo shoots are delicious, the fillings inside are full of salty oil, Ye Erxuan (sweet) has peanuts and sugar particles in it, which feels better than salty ones. #Local food to eat #Local specialty snacks #Really fragrant snacks