Pure Japanese cuisine is a minimalist and excellent goal we pursue, the process is complex and delicate, but the added seasoning is simple and natural, and the modulated delicious is healthy and fresh.

Teng(Operating Independently)

Photographing the Shenzhen Marriott Hotel, I accidentally learned that the Chinese chef of this Marriott flagship store, Master Wang, turned out to be the apprentice of Master Huang Jinghui. As the cooking elite of Qilu Earth, it is not easy to make Cantonese roast goose and barbecue. It is rare that Master Wang is also very innovative and attentive, and he is really a famous teacher.

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[Environment] The dining environment is clean and tidy, there are two floors, and there are many private rooms, which are very suitable for family dinners; [Service] The staff is very patient to place an order for us and help clean up the dishes, very neat; [Taste] Generally speaking, sashimi and sushi and foie gras taste better, but other roasted foods are not too good, and they still need to be improved. The serving speed is still quite fast.

This time I went to Shenzhen on a business trip and met this famous century-old store. I thought the price would be very high. When I went to eat, I found that the price was relatively close to the people! The decoration in the store is very distinctive, there are many historical photos, and the signboard is the leader of the transformation of the law, Kang Youwei. The things in the store are delicious, especially the chicken feet and shrimps. These Cantonese classic snacks, the signature roast goose skin is crispy and tender, and the tofu entrance is soft. I am very satisfied with the food!

Serve friends for a long time no see &quot;Cai Lan&quot; food [eat melon] small turtle pineapple oil is really reluctant to eat. Fading young ignorance, taking life seriously, suddenly found that it is a year old, only hope to live up to the Hua, and then seriously old, thank your parents, thank you for every encounter in your life, thank your relatives for leading colleagues, classmates and friends 🌹

The taste of the dish is very good. The juice of the chicken is very good. The chicken is very tender. The lettuce is very interesting. The taste is very good. It is not bitter at all. It is cooked. It is very fun. The seafood is too salty. It feels like eating a mouthful of salt. The seafood is very fresh, but it is really salty! ! !

[Taste] Recommend this Yunnan restaurant with friends! I feel good! I like [Environment] Good, a faint Yunnan flavor, very comfortable to go in. [Service] The speed of serving is OK, and it will not be greasy.

纯日式风格的料理是我们追求的一种极简和极佳的目标，加工的过程是复杂而细腻的，但添加的佐料是简单而自然的，调制出的美味是健康新鲜的。

是在网上团着餐，分量很大，口味怎么说，我个人吃不惯生肉，哈哈哈，但是整体还是很不错的，日本很注重食材。

It is a group meal on the Internet, the weight is very large, how to say the taste, I personally can&#39;t eat raw meat, hahaha, but the overall is still very good, Japan pays great attention to ingredients.

[环境]在中州控股楼上，穿过咖啡厅上来43楼转一层电梯就可以了。是中州酒店里面，43楼的大堂挺有艺术感的，很适合拍照哟。[服务]店里小姐姐会提前和你电话确认菜品时间，选择的是午市套餐~落座后会有热毛巾，就餐结束也会有，感觉很久没试过有热毛巾服务了~~「鳗鱼饭」独特的关西做法，先烤再蒸，出来的鳗鱼口感特别酥香，酱料自己添加，甜咸由人~「精致前菜」前菜有我超爱的鹅肝，咬下去甜而不腻的顺滑口感&hellip;还有生菜沙拉和腌萝卜颇为爽口。刺身的肉质非常厚重。「抹茶布丁」好久没吃过那么美味的奶冻惹抹茶完全不苦涩，略微回甘，一道充满幸福感的甜品

[Environment] On the upper floor of Zhongzhou Holdings, go through the cafe and go up to the 43rd floor and turn to the elevator on the first floor. It is inside the Zhongzhou Hotel. The lobby on the 43rd floor is quite artistic and suitable for taking pictures. [Service] The young lady in the store will confirm the dishes time with you in advance. The choice is the lunch set meal~ There will be hot towels after the seat, and there will be hot towels at the end of the meal. I feel that I have not tried hot towels for a long time~~ The unique Kansai practice of &quot;squid rice&quot;, roasted and steamed first, The salmon taste is particularly fennel, the sauce is added by yourself, sweet and salty by people~ &quot;exquisite pre-vegetable&quot; pre-vegetable has my super-loved foie gras, bite down sweet but not greasy smooth taste... and lettuce salad and pickled radish are quite refreshing. The sashimi meat is very thick. &quot;Matcha pudding&quot; has not eaten such delicious milk frozen Matcha in a long time is not bitter, slightly sweet, a happy dessert

日料的味道不错，也很新鲜，寿司也很好吃，份量也很足，一个人吃不完。☺️☺️☺️

The Japanese food tastes good and fresh, the sushi is also delicious, the portion is also very sufficient, and one person can&#39;t finish it. ☺️☺️☺️

一家比较高档的日本料理，用餐环境与菜品都很不错。

A relatively high-end Japanese cuisine, the dining environment and dishes are very good.

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