The environment is elegant, the food tastes good, the coconut chicken soup is particularly sweet, cooked in coconut water, the free snacks are also very delicious, there are peanuts, watermelon and cold fungus, and there are many kinds of seasonings.
The second time I went to Runxiang, it was the first time I felt that the chicken here tasted good. Because I had eaten the chicken in the Fengyuan Coconut Zhencoconut in Guangzhou just a few days before the first visit, the taste is still remembered, and it is much better than the chicken in that house. The meat of the chicken is good, not too old, the soup is directly poured into the coconut juice, cooked chicken after drinking the soup is also very fresh and sweet coconut juice. The rice of beef gluten rice is not bad, but there is more fat meat. These fat meat should be pork. The squid is slithered into a bamboo tube, pushed down with a bamboo spoon, and turned into a piece of squid ball in the soup, which is very special, but the taste is not very special. The beef balls are beautifully served, and the pieces are separately packed, but the taste is still somewhat different from the steamed bun. The decoration style in the store is very elegant, the tableware is also very chic, the first floor lobby can lead to the Philip Hotel next door, what is the relationship between the two. I don't know. There is also a private room on the second floor, the overall is quite big. There is also a strong smell like perfume when you enter the door, too strong, a bit sniffy. This is the environment, the price is slightly higher.
I always like coconut chicken. The waiter opened two coconuts first. Put the coconut green water into the pot. After rolling, get the chicken. You can eat it in a few minutes. Generally, it is coconut chicken soup to make the soup base. Hot pot. But we want to drink soup, and we feel it's not good to roll over and over (in fact, we can finish the soup and add another soup). If you don't like the hot pot form. You can also order coconut chicken. After boiling, eat coconut chicken stew. The taste is light, you don't need to add marinade. Very original taste. Very fragrant. The glaze is charged by the head. This is not very scientific. This is what we are. This is a bit of a dish with fried dishes. I ordered a few dishes and snacks. Pick two things you like. # peanut seedlings fried fat intestine, I think peanut seedlings are better than bean sprouts. More like a rough version of bean sprout. Fat intestines are personal. I think it's good to cook. #Salmon balls, that kind of handmade fish balls. Just like this fish ball. It's almost the same here. The snacks are just like that. Like that frozen food heating. Fried powder is almost the same as other hotels. I regret that I didn't order coconut juice. On the first floor of Poly Hotel. The environment is very quiet. The waiter's attitude is also good.
Coconut chicken can be said to be a delicious, but the authentic is very few, this coconut chicken taste is still quite good, every time I have to go in and taste it, and will bring a wife and children, let them feel the taste, such a taste
Good environment, good service, great taste 👍👍