Therefore, it has the reputation of Hometown of Zhongshan Seafood Cuisine. The salty and fresh waters here are rich in seafood such as water crabs, sea bream, sand prawn and cross-door dried fish. The seafood cuisine is famous for its unique flavor. Garlic open shrimp, is the shrimp in two, distinguish the garlic on the surface of the shrimp, not only can lock the savory taste of the shrimp, the taste of garlic can also bring the taste of the shrimp The larger the extracted, the big mouthful of meat, very tight and delicious. Fan garlic steamed sand worm, the sand worm that looks terrible on the outside is very delicious, very crisp, the garlic perfectly plays the role of refreshing and crushing, the fans absorb the sand worm It tastes delicious and tastes great.