At noon, there is a semi-self-service, but the self-service is vegetables, very good, there are very few vegetables in Switzerland, here can be, big stuttering vegetables, the spinach inside is delicious, onion rings are also delicious.

Trip Gourmet Awards 2023

Haus Hiltl

A restaurant popular with Zurich locals, just off the square of the Cathedral of Our Lady (M&uuml;nsterhof), has been around for more than 700 years. It was the home of the private doctor of the convent of Notre Dame, who later sold the building to the linen weavers&#39; guild, one of the seven oldest guilds in Zurich, and some textile scenes can still be seen on the window of the restaurant. The owner of the restaurant, Sepp Wimmer, took me to the floors, where the densely-painted badges were the hallmarks of the members of the guild, on the left, the time of the company&rsquo;s establishment, and on the back, the time of joining the guild. The fountain in the square is also his magic: &quot;I can let the fountain spew wine and fill the whole pool.&quot; Still ordering my favorite Zurich veal (Z&uuml;rcher Geschnetzeltes), unlike many other restaurants that are used to cutting or shredding beef, The beef was cut into huge chunks, the meat was more delicate, and the potato cake was thicker. In addition, the fried duck liver with cherry port wine sauce was also the home dish here.

Trip Gourmet Awards

Top 5 Restaurants for Views & Experiences

A relatively high-end store, the main steak inside, a steak, the quality is good, it is a little small, the sauce duck tastes good, the duck meat is a little more affordable. The egg skin inside is delicious, and the roasted fire is well mastered.

Very eye-catching decoration, there are many customers coming, I feel pretty good. It is recommended to try.

A very simple fast food snack bar, the dishes inside are very creative, they are more delicious, the bread-like dishes are delicious, it may be local dishes eight, the juice is delicious, is a local plum fruit.

Top 20 Local Restaurants

Kindli restaurant is quite famous in the local area. We also searched on the Internet and came over. In fact, their dishes may be personal taste problems. I think it is average, but the environment and service are first-class.

The local old brand, afternoon tea is also operated in the afternoon, the British black tea inside is very good, the standard Swiss steak is very thick, there are many desserts to choose from after the meal, the taste is very good.

中午的是段有半自助，不过自助的都是蔬菜，挺不错的，在瑞士蔬菜很少，这里可以的，大口吃蔬菜，里面的菠菜很好吃，洋葱圈也很美味。

百香果饭，也是有一点出乎我的意料了，和我们想象中的不太一样，但是还是比较好吃，这是一家纯粹的素食餐厅，所以我们吃喝而结的还是很舒服

Flavor fruit rice, also a little unexpected, and we imagined not the same, but still more delicious, this is a pure vegetarian restaurant, so we eat and drink and knot is still very comfortable

有上百年历史，以家族名称Hiltl命名的素食餐厅会将这些关于素食的刻板印象全部粉碎，让你知道素食可以多么美味、多么有趣和多么国际化。在这里，永远提供着由最新鲜的时令果蔬、优质的豆乳制作而成的饮品和创意美食。上一秒钟的你还在苏黎世的手表、珠宝、名包中目眩神迷，下一秒你便可以感受这座城市另一个频率的脉动，像当地人那样

班霍夫大街著名的haus hiltl素菜馆，香料用得极好 很喜欢这样的味道。以菜饭重量计价。我们小小两碟，加汤，五百人民币。价格有点小贵哦 但是颜色很好看

The famous haus hiltl vegetarian restaurant on Banhof Street, the spices are used very well. I like the taste very much. Priced by the weight of the rice. We have two small dishes, plus soup, 500 RMB. The price is a bit expensive, but the color is very good.

这是一家苏黎世著名的素食餐厅,别看是素食，但是这里的菜品也非常的丰富。就餐方式有点像快餐，大家拿着盘子去选择自己的菜品，然后称重付钱。价格也不是很便宜，但是偶尔吃吃也觉得非常的好，欧洲的食物实在太油腻了。

This is a famous vegetarian restaurant in Zurich, not to mention vegetarian, but the dishes here are also very rich. The way to eat is a bit like fast food, everyone takes the plate to choose their own dishes, and then weighs and pays. The price is not very cheap, but occasionally eating is also very good, European food is too greasy.

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