Ages 6-12
WE NEED A MINIMUM ENROLLMENT OF 8 CAMPERS TO RUN A SESSION
Come join us in traveling around the world in 4 days, stuffing our faces with all the good food this world has to offer and learning how to cook it all!
Our hands-on cooking camps will enable kids to find their inner chef. The Culinary Dude has created a wonderful collection of daily menus that the kids will cook themselves. Using the freshest ingredients, fun and interactive cooking techniques, 
the kids will prepare their daily lunch from scratch each day
 as they learn kitchen and food safety, professional kitchen etiquette, measuring ratios, prep skills, and table manners. In addition, the kids will be introduced to a wide variety of tactile recipes. This is a great cooperative experience for all involved.
We are a boutique camp and limit our enrollment to 20 campers maximum per session. 
Unlike other programs who just want your money, our focus is to cater to each child individually, help them where they need improvement and cap our camp numbers to keep the class intimate, so your child does not get lost in the masses and feels like they are truly a part of the whole.
We offer BEFORE CAMP CARE,  9-10am and AFTER CAMP CARE, 2-3pm. Click on the Ticket Button for prices.
We always offer Early Bird Discounts, so sign up early!
IMPORTANT INFORMATION
We do the best we can to accommodate children with allergies and intolerances. If your child is extremely allergic to the whole spectrum of Dairy, Wheat and or Egg/Egg Products, this might not be the camp for your child.
 
As a nut-free business we use sunflower seeds, SunButter and Wowbutter as a nut replacement unless otherwise requested.
Daily Menu
Day 1
Alfajores-Peru
Greek Salad
Russian Potato Soup
Tallarines Verde-Peruvian Green Spaghetti
Boerwors-(Meat Sausage)-South Africa
Day 2
Caribbean Salad
Hummus and Pita Chips-Israel
Quiche Lorainne-France
Carapulcra (Pork and Potato Stew)-Peru
Chin Chin (Buttery small cookies)-Nigeria
Day 3
Jannsons Frestelse Potatoes (Creamy Potato & Anchovy Casserole)-Sweden
Boston cream pie-America
Chow Mein-China
Indian Chicken Salad
Bruschetta-Italy
Day 4
Indian Roasted Potatoes & Mango Salad
Paella (Rice, Vegetables, Chicken, Seafood, Beans)-Spain
Guatemalan Vegetable Soup
Tres Leches Cake-Mexico
Roasted Cuban Pork
Cancellation Notice
A minimum of 7 days notice is necessary for cancellation in order to receive a full refund. If offered in less time, the Culinary Dude will retain all payments in full.
For questions and more information, please visit 
www.theculinarydude.com
Information Source: The Culinary Dude | eventbrite

Los Angeles

United States

Culver City

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Time:	Jun 30, 2025 (UTC-7) ENDED
Location:	St Augustine Catholic Church

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