Pianguan Hotels with Parking

Fifteen years ago (2011) at the turn of summer and autumn, our group of four people traveled to Laoniuwan, there was no WeChat at that time, and by chance, we lived in the predecessor of Jinwale ～ Laoniuwan Lu in Tang Farmyard. I remember to stay for two nights and get the warm reception of the simple and hardworking Lu in Tang couple. Fifteen years later, our couple came to Laoniu Bay again, or lived here, of course, with time, Lao Lu couple has retired to the second line, son Xiao Lu is the master, but, simple and hardworking attitude is also passed on, Xiao Lu took the famous attractions in Laoniu Bay to wander around Circle. At parting time, I said to Lao Lu: I hope that I don't have to wait another 15 years when I meet again! After talking about the relationship, let’s talk about the place where I felt deeply about my trip to Laoniuwan. I used to care about the connection of the wireless network when I traveled to a place. Now I care about coming all the way. Is there a charging pile to make up for the loss of new energy vehicles? The electricity, Jinwale is satisfied, I am so surprised, There is one installed at the gate, or slow charging, living here, eating and drinking, solidly full of electricity, do not delay the next day's travel, live together!

You can get close to the Yellow River, which is very good. The taste of the hotel's dining is OK, the price is relatively not high, normal. Health is decent. Temporary decision to stay.

The car to Shanxi Pianguan Laoniu Bay, the Yellow River here turned a quiet bend, the loess slope on both sides of the Straits with the vicissitudes of the years, the story of this land flowed quietly. In this landscape painting, Lao Guo Farmhouse is like a treasure hidden in a corner, warmed by simplicity and sincerity, every traveler from afar. If you ask about the accommodation in Laoniuwan, Lao Guo Farmhouse is famous for its cleanliness. Pushing open the door of the guest room, the cement floor is polished, the sheets are covered with the fragrance of the sun, folded neatly, without a trace of folds. There are no cobwebs in the corner, no dust on the window sill, and even the sink is cleaned up, showing a neatness unique to the farmhouse. Living here, you don't have to worry about the fatigue of the journey and you will be disturbed by the environment, but it is like returning to your own old house, practical and at ease. When it comes to eating, the Yellow River salmon at Lao Guo Farmhouse is definitely a big game. This is not a farmed fish in an ordinary restaurant, but a wild salmon that is actually salvaged from the Yellow River. Old Guo was a fisherman on the Yellow River when he was young, and he dealt with the Yellow River for a lifetime. The craftsmanship of casting nets and collecting nets has long been carved into the bones. Every day, as soon as the day was bright, he shook the small fishing boat into the morning mist of the Yellow River, and found the place where the fish gathered with experience, and went down in a net, and he could always harvest a few fat Yellow River salmon. Fresh salmon, the practice is with the most simple particularity. Lao Guo's wife is busy in front of the stove with an apron, hot oil under the pot, ginger slices burst incense, put the treated salmon in the pot, slowly fry until the two sides are golden, and then add home-brewed vinegar, pickled old sauce, and add enough yellow river water to cook. In a while, the kitchen floated the scent of the hook, the fish skin is not broken, but the fish meat has already been full of soup, the entrance is fresh and tender, with the yellow river water unique sweet, no earthy smell. The dumplings were gently picked, the garlic-like fish spread out, and the thick soup was sent to the mouth, which tasted delicious, no matter how high-end restaurants in the city could not imitate. Lao Guo and his wife are the kind of people who feel kind when they meet. Lao Guo doesn't speak much, his black face always has a thick smile, and the wrinkles on his forehead hide the wind of the Yellow River and the marks of the sun. When the guests came, he would silently pick up the luggage, lead to the guest room, ask the story of the Yellow River, he opened the mouth, said which water flow is rapid, which reef is dangerous, said the fun of fishing in youth, the eyes flashed. The wife is a warm-hearted neat person, serving tea, cleaning up the room, hands and feet non-stop, and smiling and saying hello when they see people, ”Are you tired on the road? Sit down and drink water” ”What do you want to eat at night? There are freshly picked wild vegetables at home”, that tone is like entertaining your relatives. It's so warm to people. On the days of Laoniuwan, during the day, you can walk along the Yellow River, watch the Yellow River and the Great Wall here ”handshake”, watch the sunset dye the river face golden red; In the evening, I returned to Lao Guo Farmhouse, sat on the small bench in the yard, listened to Lao Guo tell the story of the Yellow River, watched my wife choose dishes under the lights, smelled the fish fragrance from the kitchen, drank Lao Guo's own millet wine, and the irritability and fatigue in my heart had long since disappeared. This is the old Guo farmhouse, no gorgeous decoration, no exquisite menu, but with clean accommodation, authentic Yellow River flavor, the simplicity and enthusiasm of the old couple, it has become the most moving scenery on the shore of Laoniu Bay. If you also come to Pianguan Laoniuwan, you may as well come here to live, taste the Yellow River salmon played by Lao Guo, listen to the old couple talk, feel the warmth and reality hidden by the Yellow River.

The accommodation experience was great, the room was cleaned very clean, and the living was particularly comfortable. The boss is simple and kind, responsive, and makes people feel kind. Eating is even more highlight, and the vegetables are all freshly pulled from their own fields.

Next to the ancient city street, it is quite lively.