2025 Beitun District Travel Guide: Must-see attractions, popular food, hotels, transportation routes (updated in June)

Address: No. 382, ​​Section 2, Zhongqing Road, Beitun District, Taichung City Atmosphere/Facilities: Street vendors, take-out only Specialty: Charcoal grilled corn Price per person: Price by weight, about 70-100 yuan for a large bottle Rating: Roasted corn is a roadside snack with a complicated business environment. It used to cost 50-60 yuan per piece, but now it costs more than 100 yuan. The huge price difference can sometimes make people shy away from the scent! I’m afraid I’ll end up buying a roasted corn that’s both expensive and shocking! Usually roasted corn comes in two textures: soft and hard. Most of the time, the sauce will leave a layer of husk! Add hot sauce or hot powder! The famous roasted corn at Fengjia Night Market that costs over 100 yuan is not bad! On the contrary it tasted pretty good! I accidentally discovered Big Pocket on Zhongqing Road today. The stall is right in front of the squid soup! Grandma also sells by weight! I picked two corns that looked pretty big! One is soft and the other is hard! 70 yuan each! The price is quite reasonable! If it is sold at the night market, it will cost more than 120 yuan! I took some home to try it. Although the sauce wasn't as good as the ones from the Feng Chia chain, it was pretty close. It’s delicious too! Grandma baked it at just the right temperature! If you don’t want to go too far to queue up at the night market, eating grilled corn is highly recommended! #localtourism #foodie

#100 Ways to Travel Address: No. 601, Section 3, Songzhu Road, Beitun District, Taichung City, Taiwan 406 Atmosphere/Facilities: No fire circuit, air conditioning, drink bar! Ice cream area, credit card accepted Features: Stone pot, rice wine pot, hot pot ingredients and vegetables all you can eat, Price per person: 500 yuan Rating: A newly opened hot pot restaurant at the intersection of Songzhu Road and Dunhua Road, specializing in stone pot and rice wine pot. The lowest price for hot pot starts from 348 yuan + 10% service charge, and credit cards are accepted. The environment inside the store is high and bright, and the seats are quite spacious. Ordering is mainly done by scanning QR codes, and usually one person gets one pot, with side dishes provided. The minimum payment for a pot is about 268 yuan + 10%. It’s about the same price as the cheapest main pot, so I personally recommend ordering one for yourself. The store does not have a fixed plate of dishes. After scanning the code and ordering the main pot, you can continue to order hot pot ingredients and vegetables from the unlimited supply area. This saves you from the trouble of having ingredients you don’t like on your plate. Choose your own plate and portion size! This degree of freedom is quite high. The stone pot is made by stir-frying the ingredients, adding broth and egg crisps. The rice wine pot is made by adding a whole bottle of rice wine and a Chinese medicine bag. You can choose to ignite it or not. I personally recommend igniting it and waiting for it to burn completely so that the soup will be sweet. If you like, you can order another bottle of rice wine and add more slowly. Because the added soup is Japanese bonito-flavored broth, which is different from the original soup base of rice wine and stone pot. The taste will change after adding soup. The seasoning area is also very sincere. In addition to the common chopped green onions, minced garlic, chili peppers, shacha, soy sauce, sesame oil, vinegar, etc., there are also grated radish, sesame paste and fermented bean curd sauce. And lay ice cubes on the bottom for safety. Next to it is the self-service beverage area, which has 7-8 choices of soft drinks, smoothies, etc. Opposite is the ice cream area, where you can choose from ice cream scoops as well as popsicles. These are in unlimited supply. It’s not a great bargain compared to other hotpot restaurants of the same price range, but the food and meat are pretty good.

Address: No. 173, Section 3, Beiping Road, Beitun District, Taichung City, Taiwan 406 Atmosphere/Facilities: Local eatery, air conditioning, dine-in and take-out Specialties: Stewed duck leg noodles, fried rice, noodles, braised dishes Average Price: 100 TWD Rating: This old shop on Beiping Road requires waiting during meal times, whether for dine-in or take-out. To avoid waiting, try to visit outside of peak hours. The dine-in area is air-conditioned, with small tables typical of noodle shops. Despite being a local eatery, the cleanliness of the dining environment is well-maintained. As for the food, the recommended dishes are steamed duck leg, duck breast, and braised dishes. Other items are just average. The taste of the fried rice has declined. In an era of overall inflation, the prices have not increased significantly. Overall, it remains an affordable noodle shop with decent flavors.

Moderne Teppanyaki No. 290, Nanxing 3rd Road, Beitun District, Taichung City The meal I chose this time was the Japanese Wagyu and Lobster Surf and Turf Set $2100 The overall dining experience was very good The ingredients are very fresh The meals are also creative and delicious As for the portion size, I think it is enough for an average girl to eat. Boys may want to add some But overall it takes very beautiful photos Very suitable for dating🫶🏻

﹆Address: Section 1, Songzhu 5th Road, Beitun District, Taichung City ﹆Opening hours: 24 hours There are many beautiful bridges in Taichung The Haitian Bridge is a famous one. Purple light is very special It's very pleasant to sit by the river bank and chat while looking at the beautiful bridge

Address: No. 1177, Section 1, Songzhu Road, Beitun District, Taichung City Atmosphere/Facilities: Spacious and comfortable dining space, Japanese restaurant Features: Affordable conveyor belt sushi Price per person: NT$600 Rating: Known as the No. 1 affordable conveyor belt sushi specialty store in Japan! It came to Taiwan later than its competitor, Hura Sushi! But still gained a group of die-hard fans! Originally, people without reservations had to wait in long queues for more than an hour. Affected by the store expansion effect, this time we can seat guests directly without reservation during holidays and non-meal periods. The store layout and dining space facilities are similar to the Kura Sushi that I came across earlier! The difference lies in the freshness of the Tibetan sushi and the self-service checkout machines! Currently, mustard is also available in small packages! Soy Sauce Sushiro has its own brand and ginger slices are provided on every table without the need to order them specifically, which is more convenient than hiding sushi! I personally think the quality of the nigiri sushi is pretty much the same! The rice is also machine-made sushi rice, and the 40 yuan sashimi looks like a display item with a strong plastic feel! You need to order medium-sized and large-bellied tuna that costs NT$60-80 or more to eat better quality fish! Other items: The steamed buns have a very smooth texture and the fried food has no oily smell. These two points are Sushi Lang's win! Udon and dessert are the best! Each has its merits! #foodie #localtravel #goodplaceforfamily

Address: No. 36, Section 2, Songzhu Road, Beitun District, Taichung City Atmosphere/Facilities: Parking lot, second floor seating, counter ordering Features: Simple restaurant, goose meat specialty store Price per person: 200 yuan Rating: The intersection of Beitun Road and Songzhu Road is close to Songzhu Station. There is a parking lot next to the roadside store. Enter the counter and place your order. We ordered three servings of goose meat noodles, minced goose meat rice, sweet potato leaves, leeks, goose blood soup, and goose butt. The goose meat is very juicy and the goose butt doesn’t have any odor! The goose sauce and spicy sauce were seasoned just right. The yellow noodles are just average and not overcooked! Minced goose rice served with braised cabbage! The taste is very bad! The bland white rice tastes soft and not chewy! The goose blood soup is ordinary, and the goose blood cake tastes very chewy! Don’t forget to serve with dipping sauce! The vegetables were not too bad, but the worst one was probably the minced goose meat rice! #foodie

Address: No. 538, Section 2, Zhongqing Road, Beitun District, Taichung City Atmosphere/Facilities: Limited seating available, drive-through service available by phone! Features: Enzyme stinky tofu has a very strong smell when it is just out of the pot! The texture is very crispy! The kimchi has a light flavor and goes well with the chili and sauce! Price per person: 70 yuan/large portion Rating: One afternoon, a strong and unusual smell of stinky tofu came from the office! The stinky tofu we usually know is completely different. It is a smell that will make people unable to work normally when it appears in the office space! My colleagues told me it was delicious! So one night on the way home from get off work, I took out two servings and brought them home! Due to the cold weather, I called to make an appointment and pick up the food in advance! Large portion is 70 yuan/portion. There are 7 pieces of stinky tofu, a pack of kimchi and a pack of sauce. Chili peppers are added to stinky tofu. The store didn’t seal the stinky tofu because they were worried that it wouldn’t be crispy! But this seems to make the food eat dust! 😂😂😂 I took it home quickly because it was takeout, so it didn’t seem as heavy as when it was just fried and delivered to the office. The stinky tofu tastes ordinary and dry when eaten alone, and the chili sauce is salty and less spicy. The kimchi seasoning is also light! It is recommended to mix the sauce with hot pepper sauce and kimchi! Soak it in stinky tofu to make it taste good! It’s better to eat it this way than alone! Overall the taste is not too bad, but it’s not very delicious either! #localtourism #foodie

Address: No. 36, Lane 11, Lane 700, Fuzi Road, Beitun District, Taichung City 406 Atmosphere: ▪︎A beautiful Italian restaurant. In addition to the charming night view, the interior and exterior decoration is also very exquisite and relaxing. ▪︎There is a parent-child favorite game room, where mothers can easily enjoy a moment of freedom ▪︎The meal has a high CP value, and the French fries are full of egg yolk and garlic flavor, which is very delicious ▪︎The service staff downstairs are very considerate and can help you charge the battery if it runs out of power Average consumption per person: 400-600 (8% service charge added) #Good Family Places #Local Travel #familytravel #Scenic Restaurant

Address: No. 256, Changping East 5th Road, Beitun District, Taichung City 406 Atmosphere/Facilities: Nice environment, located in a residential area, with a paid parking lot diagonally opposite. Features: A la carte, set menu, not all-you-can-eat. Price per person: 500-700 Rating: The seasoning and ingredients are good, the satay seems to be homemade. If you order lobster, they will let the customer take a photo first and then take it to the kitchen to process and cut it so that the customer can put it in the pot. The soup is not greasy, even after the ingredients are cooked (maybe because of the onions). This is a restaurant worth trying.

Address: No. 1051, Section 2, Zhongqing Road, Beitun District, Taichung City Atmosphere/Facilities: Japanese restaurant, spacious seating area Specialty: Barbecue Donburi Price per person: 200 yuan Rating: A popular restaurant in Taichung, which mainly promotes Japanese barbecue rice bowls. The seating area is quite spacious, but there are few seats! The white rice is delicious and not soft! Small dishes whether it is kimchi or burdock strips are quite delicious and go well with rice bowls! Miso soup is only miso cooked into soup! The overall taste is still okay! #localtour #familytravel

Address: No. 26, Dalian North Street, Beitun District, Taichung City Atmosphere/Facilities: Hipster design style, self-service pick-up! Features: Brunch, Japanese rice balls, soufflé Price per person: 300 yuan Rating: There was once an amazing brunch restaurant in an inconspicuous alley on Dalian Road! Most people's definition of brunch associates it with American-style fried eggs, omelettes, sausages, toast, and the like. Snow Ice Prince’s style is completely based on Asian Japanese style, and the main meat dish is fried chicken nuggets paired with Japanese rice balls. Serve with raw vegetables. Replace yogurt with soy milk. Overall, it is more suitable for Asian tastes. Compared to brunch, soufflé performs far better than main meals. In addition to being soft, delicate and carefully matched with various flavors, it is not only good for taking pictures, but also delicious. The store adopts a self-service meal pickup and tray recycling operation model!

Address: No. 810, Section 2, Zhongqing Road, Beitun District, Taichung City Atmosphere/Facilities: Roadside storefront, outdoor dining area Specialty: Triangular rice ball Price per person: 50 yuan Specialty triangle rice balls 🍙 The signature pork floss soft-boiled egg and Korean spicy cheese chicken are 45 yuan each! The Japanese simple packaging style is common in convenience store rice ball packaging. The outer packaging has the product ingredients clearly marked. The price is slightly higher than that of convenience stores. The rice balls are a bit larger than those sold in convenience stores, and the rice is warm and distinct without being compressed. The texture is also better than the compacted microwaved cold rice sold in convenience stores. The seaweed was not very crispy! The pork floss and sweet-boiled egg tastes pretty good, the refreshing and pure taste allows you to taste the original flavor of the rice ball directly! I personally think the seasoning of the Korean spicy cheese chicken is just okay. #localtravel #familytravel

Address: No. 601, Section 4, Wenxin Road, Beitun District, Taichung City Another hot pot brand of Wangpin Group, specializing in all-you-can-eat Wagyu beef! Different grades of meat are provided at different price points such as 418, 498, 658, 738, etc.! The Wagyu grade needs to be 658 or above. All the above are subject to a 10% service charge. It is difficult to park at the location. It is recommended to take the MRT. There is a paid parking lot next to Baoya! No cooperation. The strong Japanese decoration style at the entrance has a bit of izakaya atmosphere! We still have to queue a little longer on weekdays! The dining space on the second floor is spacious, but the table is small! After the main pot is put down, there is little space for meat and vegetable plates. The dining experience was very stressful! The self-service bar for vegetables and hot pot ingredients is large and has a wide variety of items! There is also a main food area serving Wagyu beef dishes next to it. The beverage and ice cream area also has a wide variety of choices! Maybe it’s because I don’t know how to eat it. Personally, I think the marbling of Wagyu beef is completely different from what I imagined! The taste is not as good as Angus beef! The overall performance of the buffet bar far exceeds that of the main Wagyu restaurant! Some of the text is off topic! But the soup of the shabu-shabu hotpot is delicious! Spicy hotpot is lighter and suitable for people who don’t like spicy food! It is recommended to give 418 points to those who do not eat beef and 498 points to those who eat beef, which is a good performance! Whether you need to order the Wagyu grade depends on your personal opinion! #Taichung #Japanese all-you-can-eat #Wagyu shabu-shabu

Address: No. 1037, Section 2, Zhongqing Road, Beitun District, Taichung City Atmosphere/Facilities: Japanese style decor, spacious dining area! Features: Personal pot, refrigerated meat, skinned pepper chicken soup Price per person: 300 yuan Recommended are the soju chicken soup with wine and the peeled pepper chicken soup! The meat is actually quite good even if it’s just ordinary! Chicken is added to the chicken soup pot! The self-service condiment area has a rich variety of items, and water and winter melon tea are available for free. #Taichung #Hotpot

Address: No. 138, Houzhuang 2nd Street, Beitun District, Taichung City Atmosphere/Facilities: Alley shop, take-out boxes Features: Healthy lunch boxes, military dependents’ village dishes Price per person: 100 yuan A small shop hidden in the alley of Houzhuang Road, no in-house service! Take-out and delivery available! The meals are cooked to order, so we recommend calling to order or have them delivered! The mackerel lunch box has a rich variety of dishes. Cooking is mainly done by boiling and seasoning. Light taste and not greasy Thirteen-spice braised beef tendon lunch box, the beef tendon is very soft and tender! Slightly chewy! The braised eight peppers are on the lighter side! The white rice is chewy and delicious, not sticky!

Address: No. 452, Section 2, Zhongqing Road, Beitun District, Taichung City Atmosphere/Facilities: Roadside store, old-fashioned decoration Features: beef and mutton fried noodles, stir-fry, soup Price per person: 100 yuan This old shop is recommended by local people in Shuinan for revisiting. Stir-fried dishes, angelica stew, and beef and pork offal dishes! Recommended dishes include lamb fried noodles, lamb risotto, fried pork liver, and clam soup! If a customer requests for spicy food, the restaurant will issue a high-energy warning! Our spicy hot pot is almost medium spicy! ! Please consider! Spiciness level: slightly spicy, mildly spicy, medium spicy, very spicy The risotto is shacha-flavored with more sauce. It has a moister taste! The fried noodles also have too much sauce! I usually ask the store to fry it dry! The clam soup is made with wine, and the clams are plump and fresh! You can make a reservation by phone to pick up your meal, saving time and waiting! #Taichung #Beitun #Shuinan #Stir-fried Lamb

Address: No. 189, Section 3, Chongde Road, Beitun District, Taichung City Atmosphere/Facilities: Exquisite decoration, comfortable seats Features: Spicy hotpot with green peppercorns, mandarin duck hotpot Price per person: 800 yuan Nothing is more precious than Qinghuajiao, the new spicy hotpot brand of Wangpin Group! The main dish is spicy hotpot with green pepper flavor. It offers a la carte dishes, free condiments and rice. The rice is not tasty and has a sticky texture! The portions of meat and vegetables were quite large, two people could hardly finish them, and the meat tasted just average! The beef tripe was not flavorful and not soft enough! Cook it longer before eating! There is no tripe or lasagna here! The red pot tastes very ordinary, with no special features! The white pot sauerkraut pot is not strong enough and has a very light taste. Not sour enough. #Taichung #Beitun #Spicy Hotpot

Address: No. 152, Dapeng Road, Xitun District, Taichung City Atmosphere/Facilities: Market snacks, stalls at the door of the house, no indoor dining Features: rice balls, simple meals, soy milk Price per person: 45 yuan Affordable breakfast rice balls, with a sign that says "It's your fault if you don't come to eat the first time, and it's my fault if you don't come to eat the second time." You can feel the store’s confidence in its products! When ordering, the lady boss was very friendly and attentive in introducing her products! Ordered traditional rice balls (35 yuan) and braised pork rice balls (55 yuan)! Order small portions! The boss lady is also very generous with the ingredients, and the small portions are very big! After eating it, it was far from what I expected. There weren't many ingredients in it, mostly white glutinous rice! The rice tastes sticky and unpalatable, and a bit soft! The ratio and distribution of filling to rice was uneven, in some places only rice was served! Overall, the taste is worse than the smaller rice balls sold at market stalls! The only difference is how much rice is given! #Taichung #ShuiNan #Riceball

Address: No. 26, Section 3, Songzhu Road, Beitun District, Taichung City Atmosphere/Facilities: Chinese restaurant, wooden tables and chairs, Features: wood-fired roasted cherry duck, special stir-fry Price per person: 700 yuan Reservations for roast duck must be made by phone, and a roast duck serving show will be provided 15 minutes after the reservation time! The plump cherry duck has crispy skin and tender meat! Be sure to eat it while hot, otherwise it will be too greasy when it gets cold! The à la carte dishes are also delicious! Dongpo pork and golden brick tofu are both delicious and go well with rice! I personally think the fried duck rack is just okay, but the duck bones were not crispy enough, which disappointed my expectations! Sour cabbage duck soup is delicious! The sour taste of sauerkraut and the flavor of duck bones go perfectly together! There are also firm and chewy duck meatballs! Very filling! #Taichung #CherryDuck #WoodfireRoastDuck

Address: 3F, No. 1199, Section 2, Zhongqing Road, Xitun District, Taichung City Atmosphere/Facilities: Japanese Sukiyaki, Aimai Suinan Features: All-you-can-eat, Japanese sukiyaki Price per person: 538+10% On the third floor of Aimai Shuinan store, this is a restaurant that Sasha and I have visited countless times! From an all-you-can-eat meal for two people for less than a thousand yuan, it now costs less than 1,200 yuan for two people! When it first opened, it was easy to park because it was raining and there was no need to queue! For those of us who are queue-phobic! It’s great news! Of course, reservations are basically required during holidays now, otherwise the chances of waiting for a table are quite high! It is recommended to call and make reservations for dinner on weekdays! There is still a chance to wait for a seat on site! Try everything from the early stages of the trial! In the later stage, the recommended meats are boneless beef ribs first and golden wagyu beef second! Later on, we only ordered beef short ribs every time! Enjoy the pleasure of eating meat simply and directly! Other meats can be omitted! Kimchi, side dishes, and rice are also recommended! Choose a variety of vegetables! Recommended for meat lovers, use in small amounts! The waiter gave a lot of vegetables! Recommended drinks: sparkling water and champagne! Relieve greasiness! At the end of each meal, I would have two servings of soft serve ice cream! Chocolate is the ever-present flavor! Low in sweetness and very rich! Mango is just ordinary! I don’t know whether it’s because prices have gone up recently or quality control has deteriorated! The short ribs are too fat and starting to become dry! Chocolate soft serve ice cream turned watery and bland! I hope it’s just a temporary deviation and not a gradual decline! #Taichung #Sukiyaki #All You Can Eat

Address: No. 508, Section 2, Zhongqing Road, Beitun District, Taichung City Features: Angelica pork trotter, fried rice, bento Price per person: 100 yuan Located next to the National Hospital on Zhongqing Road, while registering and waiting for my wound to be treated, I unexpectedly discovered a small shop next door that had no eye-catching sign but was full of the atmosphere of life! The sign says Angelica Pork Trotter Vermicelli! In fact, I have seen this store on my way to and from get off work every day! This time it was simply an accidental injury that required sutures, but I didn’t want to travel all the way to medical centers like China Medical University or Taiwan Veterans General Hospital and wait in vain! So I was lazy and chose a local hospital to get the stitches done nearby! As for the medical experience in the National Hospital? That’s another story! Originally, you didn’t have to wait too long to register and change your dressing! But there was one night when the number of people waiting for treatment exploded! I noticed him, because I hadn't had dinner yet, so I was a little hungry, but I didn't want to run too far! I ordered a bowl of Dang Gui Pork Trotter Vermicelli (NT$70) nearby. It is quite affordable considering the current prices and the portion is quite filling! Two or three pieces of very tender stewed pork trotters, a generous portion of rice noodles, and a rich, traditional angelica soup with a hint of MSG! On every night when I go home alone after working overtime, I would have a bowl of rice cake from a small stall to put a picture-perfect end to the boring day of an office worker! Once again, I would like to emphasize that adding MSG does not mean it is unhealthy. Many traditional flavors require MSG! The scientific name of MSG is (sodium glutamate), a source of umami flavor! Artificial processing simply increases the concentration through refining! Nowadays, many condiments that are advertised as healthy actually contain sodium glutamate! It’s just a matter of dosage! #Zhongqing Road #Pork Trotter Vermicelli #Bento Cooked Meat

Address: No. 60, Lane 12-15, Section 2, Changping Road, Beitun District, Taichung City Atmosphere/Facilities: Down-to-earth style, Japanese restaurant Specialties: Aged meat, fried meat, hamburger steak, seafood Price per person: 500 yuan I don't know when the Japanese fried steak craze came suddenly, combined with the popularity of aged meat in the meat market in recent years! When Arashiyama Aged Beef Kazu Specialty Restaurant first opened, if you didn't make a reservation in advance, it would be very difficult to get a seat on site! Later, as the number of stores increased and the craze for trying new products faded! The waiting time at most stores has been greatly reduced. I have also seen some stores with only two or three tables of customers! It seems that quality control is a big problem for all chain stores! Sasha and I were there to try out the new products when it first opened, and of course we booked the lunch time slot two days in advance! We chose the hamburger steak and the steak fried! The meal is a combination of Japanese set meals with some kaiseki elements (that little hot plate)! First of all, the rice is delicious. For a Japanese set meal, you can get 60 points as long as the rice is delicious! The main dish is aged beef, with half of the meat plate being aged beef and half being fried steak (medium rare). Comes with a small heating plate so you can cook it to your desired doneness! The hamburger steak has just the right amount of fat and lean meat, and is thick and filling. I highly recommend it with the steamed egg custard! The meat is fresh and not fishy! But it’s not delicious enough to make me want to make a reservation or queue up for it again! Because the price is not proportional to the meat room! Many similar Japanese set meals are priced at 60% to 80% of the original price and quality. #Taichung #Aged meat #Japanese all-you-can-eat

Address: No. 1111, Section 2, Zhongqing Road, Beitun District, Taichung City, Taiwan 40761 Atmosphere/Facilities: The only skatepark pub in Taiwan Features: Craftsman skewers Price per person: 1,000 yuan Rating: When a friend from out of town came to visit, he casually mentioned the new white skewer shop on Zhongqing Road. How was the food? I was full of questions at first, but I decided to find some time to check out the store. The store is not big, with about five tables full, but there is an exaggerated paddle board area in the back toilet smoking area that can accommodate 50 tables. According to the boss, this venue cost about one million yuan. I admire them from the bottom of my heart. If they didn't have faith, how could they give up the business space with 50 tables and spend millions to build a free venue for customers to use. The first time I visited the store was in 2019, yes, before the epidemic. The dish that impressed me the most was the pork and taro skewers (I forgot the name of the dish). Unfortunately, when I visited again later, the boss said that this dish was too labor-intensive to make! Discontinued! That is the final sound! Next is the smooth and mellow draft beer, which costs about 150 yuan per glass, and the dishes are around 70-100 yuan. Not a lot of servings! Most of them are at the consumption level of eating conveyor belt sushi. If alcoholic beverages are not consumed with staple food, the average per capita consumption is about 1,000 yuan. It was considered mid-priced in 2019, but during my second visit, prices had skyrocketed in 2022. Apart from the reduction in meal size and a slight increase in dishes, prices remained mid-range. I don't drink draft beer! The average price per person remains the same if you switch to drinking from a large glass bottle. The only thing that puzzled me when I visited again this time was the great depression and soaring prices caused by the epidemic. How can the boss still remain standing with such a small number of tables? Except for a few delicious special dishes, they were cancelled. Basically, there is not much change in the price of consumption patterns. #Skewer Izakaya #Taichung Store Exploration #Izakaya

Address: No. 163, Section 3, Beiping Road, Beitun District, Taichung City, Taiwan 406 Atmosphere/Facilities: Design, cozy restaurant, Nanyang style Features: Singaporean-style Nanyang cuisine Price per person: 200 yuan Rating: (鰤樂廨) According to the store owner’s self-introduction, three chefs returned to Taiwan from Australia with a happy mood. Using Singapore’s famous liontail as its image, we bring you Nanyang cuisine that loves the Singaporean taste. A normal afternoon on a holiday, before dinner and after lunch. Sasha and I came to Beiping Road for dinner because our first purchase of iPhone 14 failed. Apart from the BBQ takeout a while ago, we rarely go to Beiping Road anymore and it feels like the shops have changed a lot. A new face opened next to the Yaoyao near Laoxiang. Judging from the decoration, it should be a newly opened shop. Sister Sha, who is unforgettable for her kaya toast and increasingly disappointed with her laksa and prawn noodles (either they are disappointing or the quality is getting worse and worse). He directly pulled me in to check out the store, saying that since he had visited so many stores recently, it wouldn't make a difference if he visited one more. The basic three-piece set of Singaporean & Southeast Asian cuisine: laksa shrimp noodles, kaya toast, and Hainanese chicken. Forget about dessert, I couldn't finish it. The kaya toast was amazing, the kaya sauce was authentic and sweet but not greasy, the cream was icy and in a stable shape, and the toast was toasted to the perfect degree of charring. tasty. The laksa shrimp noodles have a rich soup but are a bit monotonous, and the ingredients are few and not rich. The noodles are powdery and slightly soft. Sasha said it’s better than what she had recently! But it's still not as strong as I remember. Hainanese chicken rice, a classic representative of Chinese cuisine. Chicken first! The essence of Hainanese chicken rice lies in the tender meat, chicken fat rice and dipping sauce. The side dishes and soup are basically free, so of course I don't have any expectations. The chicken is tender but still a little tough. It is very difficult for the current business operators to achieve a temperature of 60-80 degrees for chicken. After all, it’s too time-consuming and labor-intensive, and chicken itself is easy to become tough! But the chicken rice tastes good. The most recommended thing is the store’s special chili sauce, which has a very special taste and a bit of citrus flavor. To be honest, the chicken, side dishes, and chicken rice are not bad when eaten alone, but the taste is very ordinary. Adding the chili sauce is a completely different experience. It can be the last hope for the whole village. Overall it's not very delicious but it's worth a return visit! Although the store's decoration is intended to create an Internet celebrity restaurant, the actual start of ordering food has already brought a breath of fresh air compared to the increasingly decaying Beiping Street. Only by focusing on and steadily improving the quality of food can people expect it. Heartwarming sketch: When leaving the store, I saw a lady who was taking out food. The whole bag of soup noodles exploded on the pedal of the motorcycle, either because it was not wrapped properly or the customer did not put it away properly. The first thing the store did was to pack a new meal and help clean up the debris on the customer's motorcycle. There are other customers dining in the store at this time and it’s not like they are just sitting there doing nothing! This crisis management deserves an award 👏🏻👏🏻👏🏻

Cha Liu Yakiniku Hall, one of the two famous yakiniku overlords in Taichung along with Uma, is a subsidiary of Karuizawa Group. It still has a huge and tall exterior building. The interior decoration of the restaurant is of course magnificent. You can order dishes a la carte or set menus. The CP value is extremely high. Basically, as long as you grasp your budget, you can order whatever you want without disappointment. This kind of restaurant is always fully booked, the main meat and seafood must be fresh and delicious. In addition, salads, grilled rice balls, and the final dessert ice cream are all above standard. After eating, you will sigh why there is no Cha Liu in Taipei. You really cannot miss it when you go to Taichung!

Taichung's extravagant restaurant has come up with another one, "Honglongyan Restaurant", which directly drives a boat into the restaurant. The cabin is filled with live shrimps. Thai live shrimps and red-headed female shrimps are caught on order. The diverse dishes are fresh and delicious. There are also starry sky lights on the hull, creating an atmosphere of a starry sky at night. In addition to its signature shrimp dishes, Honglongyan Restaurant also serves many other Chinese dishes that are also of very high quality, such as fillet dice beef, plum-flavored baked pork ribs, and sesame-flavored Matsusaka pork with noodles. There is a wide variety of delicacies from land and sea!

: : : : : : : : : : : : : : : Side dishes and various drinks and ice cream Pass. none. limit. Enjoy. Use It is a customized Korean cuisine You can first mention the ingredients you don't eat, and the store can help you pick them out #Is it very considerate Very Stone Pot-Korean Cuisine Restaurant Address: No. 222-11, Beitun Road, Beitun District, Taichung City Business hours: Weekdays 11:30-14:30 / 17:00-21:00 Holidays (including national holidays) 11:30 - 21:00 #Taichung Food #Taichung Korean Cuisine #Korean Cuisine #Taichung Korean Cuisine Recommendation #Hanbok Experience #Handmade Korean Cuisine #Handmade Kimchi #Customized Korean Cuisine #Taichung MRT Cuisine #Korean Scenery #Dinner Party #Handmade Sauces #Korean Cuisine Made in Ancient Methods #Korean Restaurant #Child-Friendly #Korean Restaurant #Cool Travel Experience #Where to Go in Spring #foodie #Summer Food Recommendation