Another my favorite pickled fish

· Every friend knows I love fish, since my boyfriend trained me to eat spicy, I eat pickled fish/boiled fish more and more often 🤣🤣🤣 🍡Cold Pot Pickled Fish HK$188 The first sip when eating pickled fish🐟 is to drink the soup. It tastes sour, but also exudes a spicy taste, so the soup is quite delicious! Since I still eat spicy BB class, I ordered BB spicy 🤣🤣 The texture of the fish I think is a little different from the usual restaurant pickled fish, this fish meat is thicker but small pieces, eat the taste is a bit like eating minced fish meat, very special! 🍡 Back-cooked pork HK$78 The return-cooked pork is fried more fragrant and crispy on both sides. It tastes salty and spicy at the same time. It's great with rice! 🍡Fried buns HK$38 There are 6 fried buns on a plate, unfortunately the degree of crispy crust varies a bit, three are crispy, three are not crispy! 🥲 🍡Hand-shredded chicken cold noodles HK$58 The chicken portion is smaller, the sauce is spicy but with a little peanut flavor, the noodles are thinner! 🍡Wormwood and chrysanthemum honey HK$25 The chrysanthemum flavor is very fragrant. It is so smooth and soothing to drink! 🍡 Citrus Lime Honey HK$25 The lime flavor is very prominent, but not too sweet, with a tangerine 🍊 flavor! 🔸🔸🔸🔸🔸🔸🔸🔸🔸 🍽 811 📍 Mong Kok 💰Average spend per person: HK$225 🕊Restaurant sends Pigeon: @811sichuancuisine 🔸🔸🔸🔸🔸🔸🔸🔸🔸 #ivykomenu #hkfoodie #foodiehk #foodie #hkblogger #hkfoodblogger #hkfood #hkfoodlover #hkfoodstagram #hkigfood #hkeat #hkinfluencer #hkkol #hkrestaurants #hongkonggoodplaces #eatgoodwestern #hongkongfood #food reviews #mobilefoodfirst #hongkongrestaurants #restaurantrecommendations #mk #mkfood #mongkok #mongkok #mongkokfood #mongkokrestaurant #chuancai #boiledfish #sauerkrautfish #foodie