Value-for-money Japanese food in Causeway Bay😍

Rock Salt Japanese Restaurant (Lee Stage Plaza) (Causeway Bay) I believe Hong Kong people are irresistible to Japanese cuisine 🤣 This time I went to a high-quality Japanese restaurant located in Causeway Bay 🤪 ate many styles The staff service attitude is still very good 😝 Crabmeat cheese tempura roll This tempura roll is very innovative😍 It's a fried sushi and it also uses tempura powder as fried powder. This combination is really special😎 Fried Aomori scallops I usually eat a lot of scallops but fried scallops are less 😍 The fried scallops are not hard at all and the outside is still fried to crispy and also big and very thick 🤩 Grilled Japanese cheese year cake It's been a long time since I've had cheese year cake 😝 It's hot and soft when you bite it 😜 And the cheese inside can be pulled very far 🤣 Grilled eel with rice I heard that one of the signatures here is the eel rice. Not only does it look beautiful, the eel sauce is very fragrant🤩, but there are also many pieces of very thick bun fish🤓 It's also very special skewers box (8 skewers) We also ordered eight skewers including pork, beef, chicken, green pepper, mushroom and sweet potato 🥰 I have to mention that the beef tongue is thick but the bite is refreshing without gluten 🤩 Wooden fish broth dipped in green seedlings After eating so much meat, of course we have to order a clear vegetable😎 This dipped green seedlings is refreshing and very fresh, plus a light and fresh wood fish broth🥸 A clear dish can reduce greasiness😊 📍Shop A, 16/F, Lee Wan Tai Plaza, 99 Percival Street, Causeway Bay #hkfoodie #foodlover #foodie #hkcoffee #dinner #whattoeat #hktour #hkcafe #hkrestaurant #meal #food #foodphotography #daily #foodaddict #foodstagram #weekend #HongKongFood #HongKongYakaya #HongKongRestaurant #FoodGuide